Chourico Assado - Grilled Portuguese Salami | $15.00 |
Polvinhos - Grilled Baby Octopus | MP |
Ameijoas a Bulhao Pato - Clams in Coriander, White Wine and Garlic | $21.00 |
Camarao D' Alho - Garlic Prawns | $19.00 |
Caldo Verde - Portuguese Cabbage Soup with Salami | $7.00 |
Portuguese Charcoal Chicken
$20.00 Whole / $11.00 Half |
- |
Espetada de Bife - Tender Beef Skewers Marinated Served with Rice or Chips | $28.00 |
Bife Grelhado - Charcoal Grilled Veal Rump Steak Served with Chips | $31.50 |
Especial da Casa/House Special - Diced Marinated Chicken Thighs with Clams Served with Diced Potatoes, Pickles, Olives and Coriander | $24.00 |
Frango a Moda da Casa - Marinated Chicken Breast Fillets in Fresh White Cream and Mushroom Sauce, Served with Chips and Rice | $21.00 |
Bife de Vitela - Tender Veal in Fresh White Cream and Mushrooms Sauce, Served with Dices Potatoes and Vegetables | $24.00 |
Gambas a La Plancha - BBQ Marinated Prawns | $21.00 |
Camarao a Sevilhana - Prawns in Tomato and Onions | $19.00 |
BBQ Calamari Rings | $17.00 |
Tiger Prawns Portuguese Style - Split Opened Prawns BBQ | MP |
Giblets Portuguese Style | $12.00 |
Entrada de Tapas/Mix Entree - a Mixture of Chorizo, BBQ Prawns and Calamari | $32.00 |
Rice | S $6.50 / L $12.00 |
French Fries | S $6.50 / L $12.00 |
Home style Chips - Sliced Cut Potatoes - Cubed Cut Potatoes - French Fries | S $8.00 / L $13.00 |
Garden Salad
S $7.50 / M $10.00 / L $16.00 |
- |
Carne de Porco a Alentejana - Diced Marinated Pork with Clams, Served with Diced Potatoes, Pickles, Olives and Coriander | $24.00 |
Febras - Tender Pork Marinated in White Wine and Garlic Sauce, Served with Fries, Rice and Egg | $21.00 |
Bife a Portuguesa - Tender Beef Steak Marinated in White Wine and Garlic Served in a Terracotta Dish with Sliced Potatoes, Ham, Egg, Pickles and Olives | $26.00 |
Bitoque - Tender Thin Beef Steak Marinated in White Wine and Garlic Served with Chips, Rice and Egg | $21.00 |
Picado a Madeirense - Diced Tender Beef, Marinated in White Wine and Garlic Sauce, Served with Home Style Fries, Pickles and Olives | $22.00 |
Bife com Pimenta - Pepper Steak - Tender Beef Steak in a Fresh White Cream Sauce with Peppercorn, Served with Vegetables | $25.00 |
Bife a Diana - Steak Dianne - Tender Beef Steak in a Fresh White Cream Sauce with Garlic, Served with Vegetables | $25.00 |
Bife com Cogumelos - Mushroom Steak - Tender Beef Steak in a Fresh White Cream Sauce with Mushrooms, Served with Vegetables | $25.00 |
Bacalhau a Casa - Grilled Cod Fish with Garlic and Parsley Sauce Served with Sliced Potatoes | $26.00 |
Bacalhau a Moda do Porto - Golden Fried Cod Fish in a Garlic and Onion Sauce Served with Diced Fried Potatoes | $26.00 |
Bacalhau no Tachinho - Oven Cooked Cod Fish in a Home Made Tomato Sauce Served in Terracotta Dish with Home Style Sliced Potatoes | $26.00 |
Bacalhau Lagareiro - Grilled Cod Fish in a Garlic and Olive Oil Sauce Served with Roast Potatoes and Onion | $26.00 |
Alentejana de Bacalhau - Fried Diced Cod Fish with Clams, Served with Diced Potatoes, Pickles and Olives | $26.00 |
Bacalhau Grelhado - Grilled Cod Fish in a Garlic and Olive Oil Sauce Served with Vegetables | $28.00 |
Lulas a Casa - Fresh Calamari in a White Wine, Mustard and Garlic Sauce Served with Vegetables | $25.00 |
Massa com Ameijoas and Camarao - Pasta Vongoli in a Garlic and Olive Oil Sauce with Clams and Prawns | $24.00 |
Grelhado Misto/Mixed Seafood Grill - Mixture of Market Fresh Seafood Grilled, Served with Home made Fries and Rice | $70.00 |
Arroz de Marisco - Seafood Rice | $26.00 |
Bacalhau King - Golden Fried Cod Fish with Onion and Garlic, Served with Rice and Cubed Potatoes and Accompanied with Pilled Split Prawns | $32.00 |
Fresh Fish Daily - Please Ask Waiter for Daily Fish, Grilled and Served with Vegetables | MP |
Bife com Batatas Fritas - Tender Beef Steak Served with Fries and Egg | $17.00 |
Frango Panado - Chicken Schnitzel Served with Fries | $12.00 |
Chilli | $2.50 |
Mayonnaise | $2.50 |
Basket of Bread | $2.50 |
Olives | $2.50 |
Musse de Chocolate - Home made Chocolate Mousse | $8.00 |
Padim Fla - Home made Cream Caramel | $8.00 |
Farofias - Custard Meringue with Cinnamon | $8.00 |
Creme Brulee | $8.00 |
Maca Assada - Poached Apples in Port Wine | $8.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Frango | Charcoal Chicken |
Below you'll find samples from menus of places nearby.
B.B.Q.Pork Omelette | $13.50 |
King Prawns with Curry Sauce | $16.50 |
Combination with Szechuan Sauce (Chilli) | $15.50 |
Sate Beef with Rice | $9.80 |
Combination Bean Curd | $12.50 |
King Prawns with Snowpeas | $16.50 |
King Prawn Fritters (10) | $9.00 |
Mixed Vegetable | $9.80 |
Clean Here for the full menu for Yue Fung Chinese Take Away |
Home made Lasagna with chips | $10.50 |
Side salad | $3.50 |
Eggs Benedict - Smoke Salmon - 2 poached eggs, spinach & bacon on Turkish toast topped with hollandaise sauce | $14.80 |
Baked Beans on Toast | $7.00 |
Steak Toasted Sandwich - scotch fillet minute steak with lettuce, tomato and grilled onion | $8.20 |
Chicken Laksa | $11.50 |
Grilled Chicken Breast with chips | $9.50 |
Pasta of the day | $9.90 |
Clean Here for the full menu for Cafe Peregrine |
Yummy Chicken | N/A |
- | fromĀ $4.00 |
Gyo-Za | $7.00 |
Prawn | N/A |
Smoked Salmon Sushi | N/A |
Honey Chicken | N/A |
Vegeterian | N/A |
Fried Noodle | $9.50 |
Clean Here for the full menu for Sushi Gon Train |
Chicken With tasty cheese avocado | $6.5 |
Beer Battered Flathead 4 crispy fried piecs of flathead fillet, served with a side of chips, lemon and tartare sauce. | $16 |
Garden Salad A mix of baby spinach, red cabbage, carrot, cucumber & tomato | $9.9 |
Salmon Bruschetta Lightly toasted Italian ciabata with our delicious mixture of tomato, red onion, garlic and balsamic glaze ontop fresh smoked salmon | $10.5 |
Extras: Bacon | $2 |
Cheese Burger 100% Aussie beef pattie, double layer of tasty cheese, tomato, lettuce, Spanish onion & our special BBQ mayonnaise on a lightly toasted bun | $14 |
Chicken Caesar Grilled chicken, bacon, cos lettuce, cheese & Caesar dressing | $13 |
Beetroot | $1 |
Clean Here for the full menu for Brothers Cafe |
Select your Favourite choice - Duck / Lamb/ Prawns / Seafood | $19.90 |
Laksa Noodle - The famous curry noodle soup with thin rice vermecelli noodle, tofu & bean sprouts | N/A |
Fresh Ginger Baramundi Fillet - Steamed Barramundi fillet with fresh ginger, coriander and shallot | $25.90 |
Net Spring Roll Wrapper (6) - Rice net paper, shrimp, taro yam, crab meat, fish, black mushroom & water chestnut. | $8.90 |
Coconut Prawns (4) - Lightly battered deep fried king prawns with coconut crumb, served with sweet chilli sauce. | $10.90 |
Select your Favourite choice - Chicken/ Beef / Tofu / Vegetable | $13.90 |
Exotic Seafood (Hor Mok) - Stir fried mixed seafood with egg in mild curry sauce. Served in coconut shell | $25.90 |
Cashew Nuts - Famous Thai cusine, roasted cashew nuts, assorted vegetables , stir fried in home made sweet chilli jam | N/A |
Clean Here for the full menu for The Grand Siam Thai Restaurant |
Name | Cuisines |
---|---|
Yue Fung Chinese Take Away | Asian, Chinese |
Cafe Peregrine | Cafes |
Bella Vista Hotel | European |
Sushi Gon Train | Asian, Japanese |
Cucina Gasparo | |
Brothers Cafe | Modern Australian, Hamburgers |
The Grand Siam Thai Restaurant | Asian, Thai |
Michel's Patisserie | Bakery |
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