Chourico Assado - Grilled Portuguese Salami | $15.00 |
Polvinhos - Grilled Baby Octopus | MP |
Ameijoas a Bulhao Pato - Clams in Coriander, White Wine and Garlic | $21.00 |
Camarao D' Alho - Garlic Prawns | $19.00 |
Caldo Verde - Portuguese Cabbage Soup with Salami | $7.00 |
Portuguese Charcoal Chicken
$20.00 Whole / $11.00 Half |
- |
Espetada de Bife - Tender Beef Skewers Marinated Served with Rice or Chips | $28.00 |
Bife Grelhado - Charcoal Grilled Veal Rump Steak Served with Chips | $31.50 |
Especial da Casa/House Special - Diced Marinated Chicken Thighs with Clams Served with Diced Potatoes, Pickles, Olives and Coriander | $24.00 |
Frango a Moda da Casa - Marinated Chicken Breast Fillets in Fresh White Cream and Mushroom Sauce, Served with Chips and Rice | $21.00 |
Bife de Vitela - Tender Veal in Fresh White Cream and Mushrooms Sauce, Served with Dices Potatoes and Vegetables | $24.00 |
Gambas a La Plancha - BBQ Marinated Prawns | $21.00 |
Camarao a Sevilhana - Prawns in Tomato and Onions | $19.00 |
BBQ Calamari Rings | $17.00 |
Tiger Prawns Portuguese Style - Split Opened Prawns BBQ | MP |
Giblets Portuguese Style | $12.00 |
Entrada de Tapas/Mix Entree - a Mixture of Chorizo, BBQ Prawns and Calamari | $32.00 |
Rice | S $6.50 / L $12.00 |
French Fries | S $6.50 / L $12.00 |
Home style Chips - Sliced Cut Potatoes - Cubed Cut Potatoes - French Fries | S $8.00 / L $13.00 |
Garden Salad
S $7.50 / M $10.00 / L $16.00 |
- |
Carne de Porco a Alentejana - Diced Marinated Pork with Clams, Served with Diced Potatoes, Pickles, Olives and Coriander | $24.00 |
Febras - Tender Pork Marinated in White Wine and Garlic Sauce, Served with Fries, Rice and Egg | $21.00 |
Bife a Portuguesa - Tender Beef Steak Marinated in White Wine and Garlic Served in a Terracotta Dish with Sliced Potatoes, Ham, Egg, Pickles and Olives | $26.00 |
Bitoque - Tender Thin Beef Steak Marinated in White Wine and Garlic Served with Chips, Rice and Egg | $21.00 |
Picado a Madeirense - Diced Tender Beef, Marinated in White Wine and Garlic Sauce, Served with Home Style Fries, Pickles and Olives | $22.00 |
Bife com Pimenta - Pepper Steak - Tender Beef Steak in a Fresh White Cream Sauce with Peppercorn, Served with Vegetables | $25.00 |
Bife a Diana - Steak Dianne - Tender Beef Steak in a Fresh White Cream Sauce with Garlic, Served with Vegetables | $25.00 |
Bife com Cogumelos - Mushroom Steak - Tender Beef Steak in a Fresh White Cream Sauce with Mushrooms, Served with Vegetables | $25.00 |
Bacalhau a Casa - Grilled Cod Fish with Garlic and Parsley Sauce Served with Sliced Potatoes | $26.00 |
Bacalhau a Moda do Porto - Golden Fried Cod Fish in a Garlic and Onion Sauce Served with Diced Fried Potatoes | $26.00 |
Bacalhau no Tachinho - Oven Cooked Cod Fish in a Home Made Tomato Sauce Served in Terracotta Dish with Home Style Sliced Potatoes | $26.00 |
Bacalhau Lagareiro - Grilled Cod Fish in a Garlic and Olive Oil Sauce Served with Roast Potatoes and Onion | $26.00 |
Alentejana de Bacalhau - Fried Diced Cod Fish with Clams, Served with Diced Potatoes, Pickles and Olives | $26.00 |
Bacalhau Grelhado - Grilled Cod Fish in a Garlic and Olive Oil Sauce Served with Vegetables | $28.00 |
Lulas a Casa - Fresh Calamari in a White Wine, Mustard and Garlic Sauce Served with Vegetables | $25.00 |
Massa com Ameijoas and Camarao - Pasta Vongoli in a Garlic and Olive Oil Sauce with Clams and Prawns | $24.00 |
Grelhado Misto/Mixed Seafood Grill - Mixture of Market Fresh Seafood Grilled, Served with Home made Fries and Rice | $70.00 |
Arroz de Marisco - Seafood Rice | $26.00 |
Bacalhau King - Golden Fried Cod Fish with Onion and Garlic, Served with Rice and Cubed Potatoes and Accompanied with Pilled Split Prawns | $32.00 |
Fresh Fish Daily - Please Ask Waiter for Daily Fish, Grilled and Served with Vegetables | MP |
Bife com Batatas Fritas - Tender Beef Steak Served with Fries and Egg | $17.00 |
Frango Panado - Chicken Schnitzel Served with Fries | $12.00 |
Chilli | $2.50 |
Mayonnaise | $2.50 |
Basket of Bread | $2.50 |
Olives | $2.50 |
Musse de Chocolate - Home made Chocolate Mousse | $8.00 |
Padim Fla - Home made Cream Caramel | $8.00 |
Farofias - Custard Meringue with Cinnamon | $8.00 |
Creme Brulee | $8.00 |
Maca Assada - Poached Apples in Port Wine | $8.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Frango | Charcoal Chicken |
Below you'll find samples from menus of places nearby.
Sang Choy Bow | $14.00 |
Beef with Almonds or Cashew Nuts | $12.80 |
Beef and Vegetable | $12.80 |
Sweet and Sour Beef | $12.80 |
B.B.Q.Pork Omelette | $13.50 |
Curry Combination Vegetable | $9.80 |
Beef Chow Mein | $13.00 |
King Prawns with Special Sauce | $16.50 |
Clean Here for the full menu for Yue Fung Chinese Take Away |
Banana Bread, Fruit and Walnuts Bread | $4.20 |
Bacon on Toast Breakfast | $7.80 |
Scramble Egg Roll or Sandwich | $6.50 |
Yoghurt with Muesli (from small) | $6.00 |
Sauteed Mushroom on Toast | $8.50 |
Sicilian - chicken schnitzel, lettuce, avocado and grain mustard & mayo | $9.20 |
Sweet Chilli Sauce | $0.40 |
Chicken Mushroom Crepe with chips | $10.50 |
Clean Here for the full menu for Cafe Peregrine |
Prawn | N/A |
Spicy Pork | $9.50 |
Teriyaki (Chicken, Beef, Salmon) | N/A |
- | fromĀ $4.00 |
Robster Salad | N/A |
Teriyaki Salmon | $11.50 |
Gyo-Za | $7.00 |
Ton Katsu | $9.50 |
Clean Here for the full menu for Sushi Gon Train |
Cheese Burger 100% Aussie beef pattie, double layer of tasty cheese, tomato, lettuce, Spanish onion & our special BBQ mayonnaise on a lightly toasted bun | $14 |
Rocket Salad Fresh baby rocket with parmesan shavings, sundried tomato Spanish onion and olive oil/ balsamic dressing / W/ grilled chicken on any salad $4 | $9.9 |
Salmon Bruschetta Lightly toasted Italian ciabata with our delicious mixture of tomato, red onion, garlic and balsamic glaze ontop fresh smoked salmon | $10.5 |
Beetroot | $1 |
Chicken Schnitzel Lettuce, tomato, cucumber & garlic aioli | $13 |
Cheese | $1 |
Beer Battered Flathead 4 crispy fried piecs of flathead fillet, served with a side of chips, lemon and tartare sauce. | $16 |
Garlic Bread 4 slices of italian ciabata, with our special garlic & parsley butter | $6.5 |
Clean Here for the full menu for Brothers Cafe |
Fresh Ginger & Shallot - A classic stir fry with fresh ginger, mixed vegetables in a creamy home-made peanut sauce | N/A |
Larb Chicken - Minced Chicken flavoured with chilli & lime dressing in mint leave & onion | $17.90 |
Select your Favourite choice - Chicken/ Beef / Tofu / Vegetable | $15.90 |
Soft Shell Crab with Black pepper - Lightly battered soft shell crab, stir fried with balck pepper sauce | $22.90 |
Fried Rice - Thai style fried rice with egg & vegetables | N/A |
Barramundi with Chilli and Lemon Sauce - Steamed whole barramundi with chilli and lemon juice | MarketĀ Price |
The Grand Siam Pad Thai - The traditional Thai style thin rice noodle, bean sprouts, sahllots, crushed peanuts wrapped with omelet.Served with prawn & deep fried soft shell crab | $25.90 |
Clean Here for the full menu for The Grand Siam Thai Restaurant |
Name | Cuisines |
---|---|
Yue Fung Chinese Take Away | Asian, Chinese |
Cafe Peregrine | Cafes |
Bella Vista Hotel | European |
Sushi Gon Train | Asian, Japanese |
Cucina Gasparo | |
Brothers Cafe | Modern Australian, Hamburgers |
The Grand Siam Thai Restaurant | Asian, Thai |
Michel's Patisserie | Bakery |
Notice wrong information? Help us keep everything about Frango up to date.
Click here to send us an updateAmazing takeaway chicken and salads.
The opening hours for Frango are coming soon