| Seeded mustard, bacon & cheese | $8.5 |
| Honey roasted pumpkin, blue cheese & pear | $8.5 |
| Garlic bread | $8.0 |
| Brandy seared scallops served on green pea puree topped with crispy prosciutto | $18.0 |
| Crispy tempura spring vegetables drizzled with citrus aioli | $13.0 |
| House made asian inspired pork spring rolls served with a plum dipping sauce | $15.0 |
| Kangaroo loin lightly dusted with Cajun spices finished with a beetroot walnut relish | $17.0 |
| Light crisp avocado and smoked salmon salad | $17.0 |
| Chicken strips marinated in middle eastern spiced yoghurt served on a fragrant chickpea salad | $15.0 |
| Twice cooked confit duck leg served on a rocket, fennel and orange salad | $31.0 |
| Whole oven roasted rainbow trout with a lemon and dill stuffing with kipfler potatoes | $29.0 |
| Baked tomato and ricotta tart 22.0 Chili & squid ink fettuccini with prawns and calamari finished in a rich olive oil dressing | $24.0 |
| Lemon & garlic marinated chicken breast served with a sweet summer cous cous | $24.0 |
| Sticky honey & soy pork cutlet on a bed of jasmine rice | $25.0 |
| Grilled lamb rump served on a greek inspired salsa finished with garlic mint yoghurt | $29.0 |
| Rump steak 350g | $22.0 |
| Porterhouse 300g | $28.0 |
| Eye fillet 250g | $32.0 |
| Scotch fillet 400g | $34.0 |
| Porterhouse 600g Not for the faint hearted! | $48.0 |
| Honey roasted pumpkin & feta | $7.0 |
| Garden salad | $7.0 |
| Kipfler potatoes with rosemary & sea salt | $7.0 |
| Fragrant chickpea salad | $7.0 |
| Sweet potato wedges | $7.0 |
| Coke | $3.5 |
| Diet Coke | $3.5 |
| Coke Zero | $4.0 |
| Lemonade | $3.5 |
| Lemon Squash | $3.5 |
| Ginger Ale | $3.5 |
| Mt Franklin Sparkling | 250ml: $4.0, 750ml: $9.0 |
| Mt Franklin Still | 250ml: $4.0, 750ml: $9.0 |
| Juices | $4.5 |
| Cider - Pipsqueak Apple | $8.0 |
| Cider - Pipsqueak Pear | $8.0 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Chicken with vegetables | $14.80 |
| King prawns with cashews | $19.80 |
| Satay fillet steak | $19.80 |
| Satay beef | $14.80 |
| Szechuan chicken | $14.80 |
| Prawn chips | $3.00 |
| Chicken in black bean sauce | $14.80 |
| Beef sour hot soup | $6.50 |
| Clean Here for the full menu for Imperial Chopsticks Restaurant |
| Red curry (Gang Ped) .............................................................................................................. Red curry paste cooked with coconut cream, bamboo shoots, beans, b | $16.50 |
| Mixed Satay ( 4 Skewers ) Marinated tender pieces of chicken or beef on skewers, grilled and topped with peanut sauce | $13.50 |
| Spicy Mince Chicken Salad (Larb Gai ) Minced chicken with fresh lime juice, rice powder, chili, mint and coriander medium hot | $18.50 |
| Garlic Dish Thai Style (Pad Kratiem) King prawn, seafood or calamari pan-fried with fresh garlic, pepper and coriander. Seafood, Prawns or Calamari .................................................. | $21.50 |
| Fish in Ginger (Fillets) ............................................................................................................. Crispy deep-fried golden brown fish fillets topped with young fre | $26.50 |
| Spring Rolls (4 rolls) (Po Pia) Popular hand made Thai spring rolls served with chili plum sauce. | $9.50 |
| Panang Curry dish (Pad Panang) Sliced beef, chicken or pork stir-fried with Panang curry paste, fresh lime leaves and fresh basil. Beef, Chicken or Pork medium hot | $18.50 |
| Tom Yum Vegetarian. medium hot | $8.50 |
| Clean Here for the full menu for Thai Lotus Flower Restaurant |
| The Lot: everything... and lots of it. | N/A |
| Bacon: tomato, cheese, bacon | N/A |
| Latte | N/A |
| Mocha | N/A |
| Cheese and Chilli Bread | N/A |
| Iced Chocolate | N/A |
| Garlic Pizza: tomato, cheese, garlic | N/A |
| Mugachino | N/A |
| Clean Here for the full menu for Sweethearts Pizza |
| BURGER BAR BIG ONE Beef, Bacon, Egg, Cheese, Pineapple, Beetroot, Salad, Relish & Aioli | $12.90 |
| CHICKEN SCHNITZEL Chicken Breast Schnitzel, Salad, Bacon, Avocado & Mayo | $12.90 |
| CAB Chicken Breast, Salad, Bacon, Avocado, Relish & Aioli | $12.90 |
| SOUTH OF THE BORDER Beef, Roasted Capsicum, Jalepenos, Salad, Salsa & Sour Cream | $11.90 |
| CLASSIC BEEF Beef, Cheese, Salad, Relish & Aioli | $10.90 |
| CCC Chicken Breast, Salad, Camembert Cheese, Cranberry Sauce & Aioli | $12.90 |
| AUSSIE BBQ Beef, Bacon, Cheese, Salad, BBQ Sauce & Aioli | $11.90 |
| MOROCCAN LAMB Moroccan Lamb, Salad & Cumin Mayo | $12.90 |
| Clean Here for the full menu for The Burger Bar |
| Grilled Fish (GF) OR Battered Fish Grilled or battered fish of the day served with chips & salad with tartare and lemon wedges | $16.90 |
| Bruschetta Pizza Diced tomato, red onion, garlic and basil with cheese | $9.90 |
| Garlic & Herb Cob: Garlic & herb buttered cob loaf finished with melted cheese | $9.00 |
| Sautéed baby spinach | $3.00 |
| - Chicken, cheese and avocado | $7.50 |
| Pancakes: | - |
| Ice-cream / cream | $2.50 |
| Bowl Of Wedges Served with sweet chilli & sour cream | $9.90 |
| Clean Here for the full menu for Granata's On Dean |
| Name | Cuisines |
|---|---|
| Jones Street Take Away | Takeaway Food |
| Imperial Chopsticks Restaurant | Asian, Chinese |
| Noodle Place | Noodles, Asian |
| Oppy's Pasta | Pizza & Pasta, Italian |
| Pan-Lan Chinese Restaurant | Asian, Chinese |
| Thai Lotus Flower Restaurant | French, Mediterranean, Moroccan, Indian, Italian, Japanese, Thai, Asian, International, Chinese, Lebanese, European, American |
| Baan Sabai Jai Thai Restaurant | Thai |
| Furama Chinese Restaurant | Chinese |
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