Sweet & Sour Chicken Chicken pieces & vegetable in sweet & sour sauce | $14.0 |
Thin Rice Vermicelli Singapore Style | $12.0 |
Chilli Chicken Sichuan Chicken & Broccoli in a tangy chilli sauce | $16.5 |
Pagoda Pork Ribs Bite-sized battered pieces of Pork Ribs in a tangy sweet sauce | $15.0 |
Chicken Chop Suey Stir-fry Chicken fi llet with seasonal vegetables | $14.0 |
Combination Seafood - Lightly seared combination of seafood with seasonal vegetables | $19.50 |
Honey Prawns - Lightly battered King Prawns tossed in honey and sesame | $18.00 |
Cantonese Roast Duck - Crispy Skin Roast Duck in a tangy plum sauce | $20.50 |
Steamed Fish - Fillet of Fish steamed with fresh Ginger | $16.90 |
Vegetarian Spring Rolls (3 per serve) | $5.00 |