Currently there is no menu available for GO INDIAN in Biloela. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Biloela below.
Name | Cuisines |
---|---|
GO INDIAN | Asian, Indian |
Below you'll find samples from menus of places nearby.
TUNA | $17.95 |
DEEP FRIED CALAMARI | $7.95 |
SCALLOP - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN | $29.95 |
SALMON - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN | $28.95 |
STEAMED RICE | $3.00 |
BABY OCTOPUS - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN | $23.95 |
SPRING ROLLS (VEGETARIAN) | $7.95 |
SPECIAL FRIED RICE | $15.00 |
Clean Here for the full menu for Murasaki Teppanyaki Broadbeach |
Rock Lobsters (tank) - Natural - Thermidor - Chilli & lime butter - Mornay | $17.00 per 100 grams |
Spaghetti Bolognaise | $5.00 / $10.00 |
Crispy skinned NZ King salmon Fragrant wild rice, rocket, mango & pineapple salsa | $32.50 |
Bugzies Natural Catch (for 2) Grilled baramundi, fresh prawns, BBQ bugs, pan fried calamari, octopus, mussels, 12 lobster, natural oysters, fresh fruits, crisp salad, chips and an assortment of sauces | $120.00 |
ADD King prawns & hollandaise extra | $4.50 |
Trio Of Dips Sliced Turkish loaf toasted & served with an assortment of our chefs special dips | $13.50 |
Bowl Of mixed vegetables (Seasonal) | $6.00 |
Clean Here for the full menu for Bugzies Seafood Restaurant |
Grilled Onions (LG) | $1.95 |
Byron Bay Chilli Sauce (LG) | $1.95 |
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
Napoletana Sauce (LG) | $1.95 |
Cheese Sauce (LG) | $1.95 |
Sliced Avocado (LG) | $2.95 |
Clean Here for the full menu for Hog's Breath Cafe |
Pumpkin and sage spatzle (v) | $9 |
Rhubarb rhubarb custard, rose water gel, pistachio sponge, tonka bean ice cream | $14 |
Duck egg slow cooked duck egg, baby root vegetables, mushroom consommé (gf) (v) | $18 |
Wagyu kobe wagyu rump full blood marble score 9+, braised cheek, mushroom puree, caramelized onions, sauce bordelaise (gf) | $55 |
Steamed broccolini romesco (v) | $9 |
Ocean trout green tea smoked ocean trout, clam custard, fennel, confit potatoes (gf) | $32 |
Quail pan seared quail breast, confit leg, smoked egg, honey glazed baby carrots, bacon crumble | $22 |
Fish poisson du jour | $36 |
Clean Here for the full menu for Bistro On3 |
Tobiko Ship | $4.50 |
Prawn | $4.50 |
Kingfish | $4.00 |
Salmon & Ikura Don | $15.50 |
Aburi Scallop | $5.50 |
Tamago | $3.50 |
Sun Dried Tomato Cream Cheese Roll | $4.50 |
Teriyaki Salmon Plate | $14.00 |
Clean Here for the full menu for Cherry Blossom |
Name | Cuisines |
---|---|
Murasaki Teppanyaki Broadbeach | Japanese, Asian |
Tri-Thai Restuarant | Asian, Thai |
Boonchu Thai Food | Asian, Thai |
Cafe Aroma On Kariboe | Cafes |
Rise The Bakehouse Biloela | Bakery, Cafes |
Commercial Hotel Biloela | Pub Food |
Simmons Bakery | Bakery |
Aussie China Kitchen | Asian, Chinese |
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