Currently there is no menu available for Giuseppe Arnaldo and Sons in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| E Gusto | Italian |
| Cafe Greco | Italian, Greek |
| Criniti's Southbank | Vegetarian, Italian, European, Gluten Free, Australian, Pizza |
| Cervo Cafe Bar | Vegetarian, Italian |
| La Camera Restaurant & Bar | Italian, European |
Below you'll find samples from menus of places nearby.
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Jj’S Charcuterie | $14.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
| Seweed Inari - Japanese Seaweed with Inari, topped with sesemi | N/A |
| Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) | N/A |
| Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs | $45 |
| California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot | N/A |
| Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko | N/A |
| Seafood California Nori- Maki platter40 pcs | $38 |
| Yasai Udon - Assorted vegetable and tofu in udon noodle soup | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Fried Wonton (6 pcs) | N/A |
| Fried Ice Cream | N/A |
| Sweet Corn Soup | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Today’s local fish | $36 |
| Shoulder | $35 |
| Mildura yabbies and Hervey Bay scallops, wild mushrooms | $140 |
| Local fish | at market price |
| Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
| Steamed broccolini brown butter and smoked egg | $9 |
| Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
| Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives | $16.00 / $20.00 |
| Chicken & Mushroom Risotto Chicken and mushrooms, spring onions, rice in a cream sauce | $16.00 |
| Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce | $16.00 |
| Garlic Bread | $8.00 |
| - Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges | $22.00 |
| Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice | $18.00 |
| ''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' | - |
| Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli | $16.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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