Yoghurt with cucumber | $10.00 |
Bourma Baked shredded pastry noodle filled with pistachios, lightly honeyed | $3.20 |
Hoummos topped with minced lamb and pine nuts | $15.00 |
Cousa Wara-aneb (Two stuffed zucchini's served in a bowl with lamb vine leaves) | $24.00 |
Bamia Okra and lamb cooked in tomatoes, garlic, coriander and a touch of pomegranate molasses, served with white rice on the side. | $24.00 |