Beef, Ham & Bacon – with egg, onion & BBQ sauce | $20.50 |
Chicken Schnitzel freshly crumbed breast served with chips & a garden salad (add parmigiana $3) ($9.95 Lunch & Dinner Wednesdays)* | $15.50 |
Tomato Bruschetta (V) with feta, fresh basil & olive oil served on toasted crusty Italian bread | $ 8.50 |
Chips (V) | $6.50 |
Veggie Wrap (V) - with wild roquette, tomato, roast pumpkin, feta, roast capsicum & lemon aioli served with a salad | $15.50 |