European restaurant and takeaway menus in Glynde
Glynde Hotel Sample Menu
| Guinness braised lamb shank served with creamy mash potato and gremolata | $27 |
| Garlic bread - fresh baked turkish bread with lashings of garlic & rosemary butter | $6.50 |
| Choice of gravy, mushroom or pepper sauce | $2 |
| Chicken & prawn salad - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes | $16 |
| Chicken breast in a wild mushroom risotto cake, steamed asparagus & salsa verde | $26 |