Kids Grilled Burger & Fries
with lettuce, tomato & fries |
$12 |
Black Pudding | $5 |
Egg & Toast | $6 |
Potato Hash
Avocado, rocket, free range poached eggs & hollandaise |
|
Seeded Sourdough, Sourdough, Ciabatta | $ 4 |
Combination Seafood Omelette | $ 17.5 |
Plain Omelette
With Onion & Shallots |
$ 11.5 |
Beef Brisket Noodle Soup | $ 15.0 |
Curry Beef Brisket Noodle Soup | $ 15.0 |
Bbq Pork (Dry)
With Stir-Fried Rice Noodle |
$ 15.5 |
Chicken or Beef with Chilli Sauce | $11.90 |
Deep Fried Wonton (8) | $5.00 |
Steamed Chinese Greens in Oyster Sauce | $9.90 |
Sweet & Sour King Prawns (battered) | $16.90 |
Beef with Vegetables | $9.90 |
Pain a láil
Sliced baguette with a herb garlic butter and melted cheese |
$8.90 |
Veal scallops
Veal scallops cooked in a creamy white wine and mushrooms sauce |
$28.90 |
OPENING HOURS FOR DINNER friday and saturday nights from 5:30pm BYO | |
Fettuccine pollo
Creamy white wine sauce with chicken and mushrooms |
$21.90 |
Eye fillet steak
200gm premiun ete fillet served with steamed green beans and hazzelback potatoes with choice of diannne, mushroom or bearnaise sauce |
$32.90 |
- Choice of: bean,beef,chicken,lamb or pork | |
Burritos
Your Choice Of |
$18.00 |
Fish & Chippy Burrito(DF)
Beer Battered fish, chips, lettuce, tartare, slaw + valentina sauce !! Boom! |
$18.00 |
Hokie Pokie
Hawaiian tuna salad, served in corn chip bowl with wasabi, seaweed salad + pickled ginger |
$20.00 |
Pots
Coopers pale + dark |
$3.00 |
Individual fillings- smoked salmon | $ 4.90 |
Cheese and fruit board- selection of fruit and cheese with water cracker | $ 16.90 |
Moroccan chicken salad- roasted mediterranean vegetable, chic pea, caper and green olive topped with chicken strips and yoghurt | $ 16.90 |
Individual fillings- mushroom | $ 0.85 |
Individual fillings- mayonnaise | $ .80 |
Crumbed Fish | $4.00 |
Steak 'n' Egg burger | $6.10 |
Sea Shantys | $1.20 |
Bacon | $0.40 |
Dag Dogs | $2.40 |
- salmon, spinach, roast tomato, poached egg and hollandaise | $16.90 |
Thai Chicken Curry - traditional chicken or fish curry with coconut cream served on rice | $17.90 |
Steak Sandwich - rocket, sundried tomato, onion, wholegrain mustard, aioli, herb + garlic butter (extras - bacon $2.50, egg or field mushroom $2.50, cheese $1.50, rye bread $1.20) | $15.90 |
Eggs Any Style on Toast | $8.90 |
Toast - raisin, turkish, rye and gluten free ($1.50 extra) - buttered and served with jam, honey, vegemite, marmalade or peanut butter | $4.50 |
Toast - 2 Slices buttered, choice of white, whole meal or multigrain | $4.90 |
Bacon Egg and Tomato Focaccia - Filled with fresh tomato, fried egg and crispy bacon | $13.50 |
Gourmet Chicken Focaccia - Toasted focaccia with chicken, semi-dry tomatoes, mixed salad, feta cheese and pesto sauce | $14.90 |
Gourmet burger - Beef pattie with lettuce, tomato, sauteed onion, swiss cheese and roasted vegetable relish on toasted turkish | $14.50 |
Affogato | $4.50 |