Feta | $3 |
The Very Green Salad
sautéed kale, silverbeet, peas, asparagus, broccoli, roast pumpkin, beetroot, labneh, toasted, hazelnuts & free range poached eggs |
$18 |
Seeded Sourdough, Sourdough, Ciabatta | $ 4 |
Hot Smoked Trout | $6 |
The Breakfast Burger
smoked Byron bay bacon & fried egg on a roll with chutney avocado & feta mash, jalapenos, fresh spinach & gruyere cheese |
$16 |
Thai Style Fried Rice (Chicken/Beef) | $ 13.5 |
Fish In Fresh Tomato Sauce
With Steamed Rice |
$ 15.0 |
Choice Of Sauce
Black Bean, Garlic, Oyster, Plum, Sweet & Sour, Ginger & Shallot, Satay, Curry, Teriyaki, Chilli, Black Pepper, Xo, All Come With Mixed Vegetable |
|
Curry Beef Brisket Noodle Soup | $ 15.0 |
Singapore Noodle (Vermicelli) | $ 15.5 |
Curry Prawn & Rice (small prawn) | $13.90 |
Honey Chicken | $11.90 |
Chicken Omelette | $11.90 |
Braised Squid with Garlic Sauce | $12.90 |
BBQ Pork Slices in Peking Sauce | $12.90 |
Porcini pork medallions
Marinated pork tenderloin meddalions cooked with garlic, onions in a porcini mushrooms reduction |
$29.00 |
Eye fillet steak
200gm premiun ete fillet served with steamed green beans and hazzelback potatoes with choice of diannne, mushroom or bearnaise sauce |
$32.90 |
Chicken polpette
Rolled chicken breats filled with bacon, mushrooms, cheese and onion in a napoli sauce |
$26.90 |
Coquilles st jacques
Two sea scallops with roe sauteed in a shallot, mushroom and white wine reduction and serve with a parmesan and panko breadcrumb aniston |
$10.90 |
OPENING HOURS FOR DINNER friday and saturday nights from 5:30pm BYO |
Taco Tuesday | |
Pulled Pork Paradise
Pulled pork with slaw & minted sour cream |
$5.00 |
Tacos | $3.00 |
- Add curly fries | $3.00 |
Grill'D Corn (GF)
With chipotle mayo & sour cream |
$8.00 |
Pancake (1 stick- ice cream & maple syrup) | $ 7.00 |
Individual fillings- carrot | $ 0.80 |
Cheese and fruit board- selection of fruit and cheese with water cracker | $ 16.90 |
Sour dough | $ 5.35 |
Pancakes (till monday)- blueberry and ricotta pancake with berry crush and creme fraiche | $ 15.90 |
Sea Shantys | $1.20 |
Hot Chips | $2.00 |
Seafood Sticks | $0.60 |
Chicken 'n' Prawn Roll | $2.60 |
Sausage Rolls | N/A |
Crumbed Dory - crumbed and fried dory fish fillet served with triple cooked hand cut chips and salad | $18.90 |
Half size bacon or sausage and eggs brekky | $8.50 |
Atlantic Salmon - grilled salmon, quinoa, spinach, pumpkin, tomato, red onion and fetta with lemon dressing | $19.90 |
Bowl of Chips | $4.90 |
2 Fillings | $8.00 |
Steak Sandwich - Grilled steak, sauteed onion, lettuce, tomato and herb butter sauce on toasted Panini bread | $14.90 |
Thick Shakes | $8.00 |
Chicken Caesar Bagel - Toasted bagel filled with marinated chicken on cos lettuce with crispy bacon, avocado and caesar dressing | $15.90 |
Macchiato | $3.80 |
Herbal - Peppermint, Chamomile, Lemongrass and lemon | $3.90 |