Autumn Bruschetta (see staff for details-changes on daily basis depending on seasonal produce availability) | $14 |
Local Marinated Olives | $7 |
Beer Battered Marinated Garfish with chips, salad greens, lemon and tartare | $26 |
Dip, dukkah, olives, cheddar cheese and ciabatta | N/A |
Paddle Steamers SA Artisan Platter includes olives, dukkah, dip, cured meats, cheese, ciabatta and house condiments | $35 |