Take - Crispy fresh salad, Miso soup, Fresh fish, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and Coffee or Japanese tea | $45.00 per person |
Yaki Udon - Thick soft fried noodle with bean shoots | $16.00 |
Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two | $10.00 p/ bowl |
Hotate (Scallops) | $29.90 |
Main meals are served with crispy salad and mixed vegetables | - |
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. | $9.50 |
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. | $13.50 |
Southern Popcorn Chicken - with ketchup | $10 |
Inglewood Eye Fillet - 250g 28 day dry aged beef, roasted kent pumpkin, steamed asparagus | $30 |
Salami - Istra Salami, made in the Macedon/Daylesford ranges from a traditional family recipe | $22 |
Roasted Eggplant - Eggplant chips roasted in herbes de provence spice mix, polenta, pomegranate reduction, blueberry/star anise/madiera reduction | $22 |
Coffee Cured Salmon - Preserved vegetable salad & miso dressing | $12 |
Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel | $30 |
Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise | $12.5 |
Baked barramundi - with sweet and sour calamari salad, peanuts, Balinese yellow curry, jasmine rice | $32.5 |
Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki | $33 |
Lemon curd Eton Mess - with spring berries, pomegranate ice cream | $8.5 |