Moreton Bay bug and scallop gyoza, tempura tiger prawn, and fish sauce caramel. | S: $22, M: $30, L: $39 |
Betel leaf with confit duck leg & pickled mango Miangsom. | S: $15, M: $22, L: $29 |
Hot, sweet & sour wok tossed calamari with green paw paw and crushed peanut salad. | S: $14, M: $25, L: $32 |
Hand cut fries, miso aioli & sweet chili sauce | $8 |
Crispy sprouts with tofu, lemon-miso & Turkish chili | $7 |
HAMBURGUESA
Home-made beef patty, chorizo, sausage, mozzarella, onion, chimichurri sauce with chips. |
$10.00 |
SWEET CHILLI CHICKEN BURGER
Chicken breast cos lettuce, tomato, cheddar cheese, sweet chilli mayo with chips. |
$10.00 |
FRIED CALAMARI WITH CHIPS | $9.50 |
CHEESE BURGER
Home-made beef patty, double cheddar cheese, tomato, onion, pickles, tomato and mustard sauce with chips. |
$10.00 |
HOTDOG WITH CHIPS | $8.50 |