Currently there is no menu available for Yarra Valley Grand Hotel in Yarra Glen. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Yarra Glen below.
Name | Cuisines |
---|---|
Yarrawood Estate | Modern Australian |
Matt's Bar | Vegetarian, Modern Australian |
Vintage & Co Cafe | Modern Australian, Coffee and Tea, Cafe Food |
Fergusson Winery & Restaurant | Modern Australian, Australian |
Stones of the Yarra Valley | Vegetarian, Modern Australian, Gluten Free, Australian |
Below you'll find samples from menus of places nearby.
Cascade Premium Light Beer | bottle $6.50 |
- L’Artisan Mountain Man (Timboon, Victoria) – Washed rind, complex in taste and soft in texture | - |
White Wines: | Glass / Bottle |
Cabernet Merlot | $8.00 / $27.00 |
Botrytis Riesling (375mL) | $8.00 / $29.00 |
Bacon | $4.00 |
Crown Lager Beer | bottle $7.50 |
Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. | $21.00 |
Clean Here for the full menu for Yarrawood Estate |
Lamb Fillet - Fried crumbed eggplant, tomato and zucchini ragout Wine recommendation: 2012 Balgownie Black Label Shiraz | $22.00 |
Slow cooked beef oyster blade - Paris mash, garlic green beans, creamy pepper sauce,Wine recommendation: 2012 Balgownie Black Label Pinot Noir | $32.00 |
Seafood Chowder - Salmon, scallop, and prawn chowder served with herb oil Wine recommendation: NV Balgownie Estate Premium Cuvée | $21.00 |
Vanilla crème brûlée - Banana and honey ice cream ,Wine recommendation: Morris Old Premium ‘Rare’ Topaque - Rutherglen | $15.00 |
Seasoned fries, garlic aioli | $8.50 |
Pear, rocket and parmesan salad, Pinot Noir dressing | $8.50 |
Master Stock Slow Cooked Pork Belly - Glass noodle coriander, bean sprout, mint palm sugar dressing chilli caramel $20 Wine recommendation: 2015 Balgownie Black Label Pinot Gris | $20.00 |
Half dozen Tasmanian oysters - Choice of either natural or served with crème fraiche and salmon pearls ,Wine recommendation: NV Balgownie Estate Premium Cuvée | $21.00 |
Clean Here for the full menu for Rae's Restaurant |
Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute | $40.00 |
Ocean trout, charred prawn, boudin blanc, cos, fumet | $42.00 |
Pear brulee, chocolate, honeycomb, thyme sorbet | $17.00 |
Rockling, celeriac ash, mussels, fermented garlic, pink peppercorn hollandaise | $43.00 |
Spatchcock, potato waffle, watermelon, buttermilk | $24.00 |
Textures of carrot, goats curd panna cotta, dukkah | $22.00 |
Spring green vegetables, house made cheese | $10.00 |
Caramelised yoghurt panna cotta, beetroot sorbet, strawberry consomme | $17.00 |
Clean Here for the full menu for Yering Station Restaurant |
Market Fish | $35 |
Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts | $28 |
Housemade Pasta of the Day | $27 |
Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough | $25 |
Cumin Squid, Lemon Aioli | $16 |
Soup | $12 |
Market Steak | POA |
Beer Battered Chips & Garlic Aioli | $8 |
Clean Here for the full menu for Hargreaves Hill Restaurant |
Name | Cuisines |
---|---|
Yarra Glen Cafe & Store | Vegetarian, Cafes |
Pascha Baan Thai | Asian, Thai |
Yarra Glen Bake House | Bakery |
Immerse Winery | |
Balgownie Estate Wine Club | |
Yarrawood Estate | Modern Australian |
J J's Family Restaurant | |
Yarra Valley Food Wine & Craft Market | European |
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