German restaurant and takeaway menus in Hahndorf
The German Pantry is full of German produce, from jars of sauerkraut, German chocolate, German cured meats and mettwurst through to glass beer steins!
German Arms Hotel Sample Menu
| Dips Plate - toasted wood oven flatbread with daily selection of fresh dips | $13.9 |
| Chicken Liver Pate for Two - toasted rye bread, cornichons & Beerenberg red currant jelly | $13.9 |
| Uberschnitzel - a giant 600g tender beef schnitzel served with golden fries & your choice of a giant 600g tender beef schnitzel served with golden fries & your choice of sauce | $28.9 |
| The Arms Hahn Burger - prime beef pattie, bacon, onion, egg, tomato, lettuce, cheese & tomato sauce in a toasted sesame bun with fries | $16.9 |
The Haus Cafe+Bar+Kitchen is an authentic Adelaide Hills experience. Passionate chefs turn local produce into memorable meals.
Hahndorf Inn Hotel Restaurant Sample Menu
| Chicken Schnitzel - Parmigiana Topping | Extra $3.00 |
| Hofbräu Battered Fish and Chips - Hofbräu beer battered Hake fillets, cookeduntil golden brown and served with tartaresauce, garden salad and chips | $19.90 |
| Australia’s Largest German Hotdog - Our famous 1 metre long hotdog packs apunch, with a grilled Bratwurst sausage in acrusty baguette plus sauerkraut, chips andGerman mustard! | $39.50 |
| Breads - European Bread Board (serves 2) - Rye bread rolls, German pretzel, sourdough bread and grissini sticks with South Australian dukkah mix and virgin olive oil | $12.50 |