Cafes restaurant and takeaway menus in Hallett Cove

Chicken Breast Fillet - filled with pancetta, bocconcini cheese, crumbed & topped with mushroom sauce, served on mashed potato & seasonal vegetables	$20.90
Salt & Pepper Squid - tenderised squid tossed in salt & pepper, served with chips & salad (Entree/Main)	$15.90/$18.90
Gourmet Chicken - marinated chicken, mushroom, roasted capsicum, sundried tomato & mozzarella cheese (S/M/F)	$12.50/$17.50/$23.50
Melezanne - chargrilled veal & eggplant, topped with sauteed onion, tomato, parmesan cheese & fresh basil, served with seasonal vegetables	$18.90
Spaghetti Bolognese	$8.50

- Lean leg ham	N/A
Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad.	N/A
Fresh avocado	N/A
Multigrain, ciabatta or thick-cut white toast	N/A
Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin	N/A