|
Edamame (V, GF)
Steamed green soy bean pods |
$3.90 |
|
Taro chips (GF)
Tossed with cajun spice |
$4.00 |
|
Crispy popcorn chicken
Black sesame, honey soy |
$6.00 |
|
Agedashi tofu
Deep fried tofu with light soy broth & tofu skin |
$6.00 |
|
Gyoza (V)
Deep fried pork dumplings with sweet chilli |
$6.00 |
|
California roll
Hokkaido crab, prawn, avocado, cucumber, mayo, tobiko |
$16.00 |
|
Dynamite roll
Tuna tataki, avocado, cucumber, spicy mayo, bonito flakes |
$16.00 |
|
Vegetable roll
Grilled seasonal veggie, grated apple, avocado, cucumber |
$16.00 |
|
Sashimi moriawase
Assorted sashimi |
S $15 / L $28 |
|
Sushi & sashimi moriawase
Assorted sushi and sashimi |
$28.00 |
|
Bara chirashi set
Assorted diced sashimi on rice, salad & mini udon |
$26.00 |
|
Aburi salmon chirashi set
Salmon sashimi & caviar on rice, salad & mini udon |
$25.00 |
|
Vegan chirashi set
Avocado, pickles, cucumber, edamame, seaweed & green vege |
$18.00 |
|
Super heirloom bento
Truffled soy wagyu beef sushi & sashimi chicken teriyaki agedashi tofu tempura |
$35.00 |
|
Chicken teriyaki bento
Chicken teriyaki assorted sashimi sushi rolls tempura |
$24.00 |
|
Salmon teriyaki bento
Salmon teriyaki assorted sashimi sushi rolls tempura |
$26.00 |
|
Soy pork belly bento
Slow cooked pork belly assorted sashimi sushi rolls tempura |
$26.00 |
|
Chirashi sushi bento
Mini assorted sashimi on sushi rice sushi rolls agedashi tofu tempura |
$25.00 |
|
Vegetable bento
Teriyaki potato cake vege tempura steamed vege agedashi tofu |
$24.00 |
|
Omakase sushi & sashimi bento
Premium assorted sushi & sashimi truffled soy wagyu beef agedashi tofu tempura |
$39.00 |
|
Wagyu beef teriyaki set (GF)
Truffled mashed potato, green veggie, quinoa, fried egg |
$26.00 |
|
Chicken teriyaki set (GF)
Truffled mashed potato, sauteed mushroom, green vege |
$18.00 |
|
Salmon teriyaki set (GF)
Truffled mashed potato, sauteed mushroom, green vege |
$19.00 |
|
Grilled king fish cheek set
Kingfish cheek, ponzu and grated radish |
$18.00 |
|
Unagi donburi set
Grilled eel with kabayaki sauce on rice with petit sashimi |
$22.00 |
|
Tofu steak set (V, GF)
Tofu steak with teriyaki sauce, mashed potato |
$18.00 |
|
Sweet potato steak set (V, GF)
Sweet potato with teriyaki, mashed potato |
$18.00 |
|
Tempura udon or soba
Assorted tempura noodle soup (cold version available) |
$15.50 |
|
Duck udon or soba
Soy sauce duck noodle soup (cold version available) |
$16.50 |
|
Katsu curry
Crumbed pork loin cutlet with mild curry sauce, served with rice |
$17.50 |
|
Wagyu steak curry
Grilled beef steak with mild curry sauce, served with rice |
$22.50 |
|
Tempura vegetables
Tempura vege with mild curry sauce, served with rice |
$17.50 |
|
Vegetarian curry
Steamed veg with mild curry sauce, served with rice |
$16.00 |
|
Crispy skin salmon
Cauliflower puree, grilled asparagus, cranberry & kale salad, yuzu teriyaki sauce on side |
$29.00 |
|
Unagi kabayaki
Grilled eel with kabayaki sauce, sansho pepper |
$29.00 |
|
Deluxe tempura moriawase
Veggie tempura, king prawn, oyster, seasonal white fish, monkfish liver sauce |
$35.00 |
|
Wagyu eye fillet steak & crispy enoki mushroom
Couscous, quinoa, edamame salsa, grilled mushroom, truffled soy butter |
$45.00 |
|
Angus beef sirloin steak
Grilled green veggie, teriyaki mushroom, miso hollandaise |
$34.00 |
|
Slow cooked teriyaki chicken
Truffled mashed potato, beans with quince vinegar, sweet potato cake, yuzu teriyaki sauce |
$38.00 |
|
Slow cooked duck breast (GF)
Grilled pear, carrot & yuzu puree, yuzu kosho, teriyaki sauce, wine fig, kumquat |
$25.00 |
|
Braised short ribs
Truffled mashed potato, slow cooked vegetable tomato butter monte sauce |
$32.00 |
|
Tofu and sweet potato steak (V, GF)
Tofu steak & sweet potato steak, sauteed veg with sweet yuzu teriyaki sauce |
$24.00 |
|
Unagi pot
Japanese mushrooms, pickles, nori on rice with dashi soup on side |
$32.00 |
|
Chan chan yaki
Miso marinated cod, salmon, scallops, yuzu miso sauce, seasonal veggies |
$34.00 |
|
Truffled mashed potato (V, GF)
With grilled asparagus |
$15.00 |
|
Steamed vegetables (V, GF)
Seasonal root vegetables and green vegetables, jalapeno miso & orange ponzu |
$12.00 |
|
Japanese mushrooms
Seasonal mushrooms with truffle teriyaki |
$14.00 |
|
Steamed rice
Japanese pearl rice |
$3.00 |
|
Miso soup
Miso paste dashi |
$3.00 |
|
Edamame
Salted young soy bean |
|
|
Taro chips
Thinly sliced taro with cajun spices |
|
|
Assorted sashimi
Chef's selection of freshest sashimi |
|
|
Salmon yukke
Diced salmon sashimi with sweet soy sauce, potato crisp |
|
|
Tofu & quinoa salad
Tofu, quinoa, seaweed, mix green with wasabi dressing |
|
|
Chicken karaage
Deep fried chicken with cream sauce |
|
Omakase sashimi
Premium chef selection of sashimi |
|
|
Tofu & quinoa salad
Tofu, quinoa, seaweed, mix green with wasabi dressing |
|
|
Tempura moriawase
Assorted tempura of the day |
|
|
Slow cooked teriyaki chicken
Truffled mashed potato, beans with quince vinegar, sweet potato cake yuzu pepper teriyaki sauce |
|
|
Angus sirloin steak
Grilled green veggie, teriyaki mushroom, miso hollandaise |
|
Sashimi moriawase
Assorted sashimi |
$17 / $30 |
|
Sushi moriawase
Assorted nigiri sushi & rolls |
$15 / $28 |
|
Sushi & sashimi moriawase
Assorted sashimi, nigiri sushi & rolls |
$30 / $55 |
| Tuna sashimi | $18.00 |
| Kingfish sashimi | $18.00 |
| Salmon sashimi | $17.00 |
| White fish of the day sashimi | $17.00 |
| Tuna | $7.00 |
| Salmon | $6.00 |
| Salmon belly | $7.00 |
| King fish | $7.00 |
| Kings fish belly | $9.00 |
| White fish of the day | $6.00 |
|
California roll
Hokkaido crab, prawn, avocado, cucumber, mayo, tobiko |
$16.00 |
|
Dynamite roll
Tuna tataki, avocado, cucumber, spicy mayo, bonito flakes |
$16.00 |
|
Teriyaki chicken roll
Teriyaki chicken, avocado, cucumber, mayo |
$16.00 |
|
vegetable roll
Seasonal grilled vegetable, grated apple, avocado, cucumber |
$14.00 |
|
Spicy seafood salad (GF)
Mix green, avocado, spicy mayo, prawn, sashimi fish |
$9 / $16 |
|
Tofu & quinoa salad (V, GF)
Mix greens, tofu, seaweed, quinoa, wasabi dressing |
$7 / $14 |
|
Beans & feta cheese salad
Kidney beans, chickpeas, sweet corn, feta cheese, quince vinegar |
$8 / $15 |
|
Fresh oyster
Tosazu jelly & tobiko and yuzu jelly & chopped wasabi |
$3 / $16 / $30 |
|
Edamame (V, GF)
Steamed & lightly salted green soy pords |
$4.00 |
|
Taro potato chips (V, GF)
Tossed with cajun spices |
$4.00 |
|
Salmon yukke
Diced salmon, potato crispy, yukke sauce, truffle oil |
$15.00 |
|
Crab croquette-2 pcs
With balsamic & orange reduction |
$8.00 |
|
Heirloom gyoza-4 pcs
Pork dumplings with chilli oil & ponzu |
$11.00 |
|
Miso soy sauce duck
Orange fennel, miso soil, honey miso, pickled apple |
$15.00 |
|
Agedashi tofu & yuba (CV)
Deep fried tofu, tofu skin, roasted pistachio with light soy broth |
$8.00 |
|
Crispy chicken
With orange ponzu and yuzu cream |
$14.00 |
|
Soft shell crab-2 pcs
With yuzu mayo & julienne carrot |
$12.00 |
|
Tempura moriawase
Assorted tempura |
$18.00 |
|
Vegetable tempura moriawase (V)
Assorted vegetable tempura |
$9.00 |
|
Vegetable spring rolls-5 pcs (V)
Served with japanese sour sauce |
$8.00 |
|
Kaki furai-5 pcs
Crumbed oyster served with japanese bbq mayo |
$13.00 |
|
Japanese snacks plate
Taro chips, fried gyoza, takoyaki, spring roll, edamame, kaki furai |
$29.00 |
| Bento box all including rice, miso soup & salad | |
| Set menu all including rice, miso soup & salad | |
| Curry rice all including miso soup & salad | |
| Appetizer $35 minimum order 6 pax | |
| Sharing course menu $55 minimum order 6 pax vegetarian option available | |
| Sushi & sashimi price= entree / main | |
| Nigiri sushi all nigiri sushi 2 pcs per serve | |
| Salads price= small / large | |
| Starter price= each / 1/2 dozen / dozen | |
| (v) vegetarian option / (gf) gluten free / (cv) can be vegetarian |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Darac Bar & Grill | Italian, Japanese |
| Tower Sushi | Sushi, Japanese |
| Madam Fang Restaurant | Japanese |
| Kaneda Japanese Restaurant | Sushi, Japanese |
| Don Don | Vegetarian, Japanese, Asian |
Below you'll find samples from menus of places nearby.
| Vegetable Pastie | N/A |
| Famous Steak Pie | N/A |
| Steak and Kidney Pie | N/A |
| Steak and onion | N/A |
| Vegetable Pie | N/A |
| Hot and Spicy Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Cracked pepper Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Double Espresso | Cup $4.50 |
| Ham, Cheese and Salad | $5.50 |
| Serve of Biscotti | $4.80 |
| Long Black | Cup $3.50 |
| Espresso | Cup $3.50 |
| Cassata Ice Cream | $8.50 |
| Omelette | $16.50 |
| Jam | $5.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Smoke fish hand-pulled noodles in soup | $13.80 |
| Salted duck egg shrimps | $28.80 |
|
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
|
Dry-fried string beans
With minced pork and chilli |
$16.80 |
|
Diced seafood rice
With xo chilli sauce |
$18.80 |
| Coriander and garlic shredded pork | $20.80 |
| Shanghai spring onion pancake | $5.50 |
| Cashew chicken in bean sauce | $18.80 |
| Clean Here for the full menu for Sungs Kitchen |
| -Beef don | $10.90 |
| ●Step 3 | |
| -Beef bibimbab | $12.00 |
| Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
|
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
| Pork kimchi stew | $13.00 |
| Variety of spicy sausage stew with mixed vegetables | |
| -Teriyaki chicken don | $10.90 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Add toast | $2.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| Daily sandwiches & salads available at fridge | |
| -Add chips | $3.50 |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Heirloom Restaurant up to date.
Click here to send us an updateMon 6:30 AM to 10:30 AM, 11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Tue 6:30 AM to 10:30 AM, 11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Wed 6:30 AM to 10:30 AM, 11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Thu 6:30 AM to 10:30 AM, 11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Fri 6:30 AM to 10:30 AM, 11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM
Sat 7 AM to 11 AM, 5:30 PM to 10:30 PM
Sun 7 AM to 11 AM, 5:30 PM to 10:30 PM
