Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas | $16.00 |
Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast | $18.00 |
Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon | $5.00 each |
Organic Sebago potato chips, harissa aioli | $9.00 |
Honey and coconut granola, organic berries, Inglenook or almond milk | $11.00 |