Hu Tong Dumpling Bar in Melbourne Menu

FRESH HOMEMADE DIM SUM
All our dumplings are freshly made in the house from the Chinese traditional recipe
1. Shao-long Bao (8 pieces) (East China) $12.80
2. Wantons with Hot Chilli Sauce (8 Pieces) (Szechuan) $10.80
3. Prawn Dumpling (Prawn, Minced Pork) (4 Pieces) $9.80
4. Boiled Pork Dumplings (6 Pieces) (12 Pieces) (North China) $8.00/$14.20
5. Boiled Dumpling Stuffed with Spinach(6 Pieces) (12 Pieces) (North China) $8.00/$14.20
6. Pan-fried Dumplings (8 Pieces) (Shanghai) $14.80
7. Shredded Turnip Pastries (3 Pieces) (Shanghai) $7.80
8. Crab Meat Dumpling (Prawn, Spinach, Bamboo Shoot, Carrot) (4 Pieces) $10.50
9. Silky Beancurd Spring Rolls (3 Pieces) $7.80
10. Mushroom Prawn Dumpling with Diced Water Chestnut (4 Pieces) $9.80
11. Crystal Prawn Dumpling (4 Pieces) $9.50
12. Steamed Crab Meat Dim Sim (4 Pieces) $9.80
13. Spring Rolls (Pork/Vegetarian) (3 Pieces) $7.50
14. Squid in Salt & Pepper $10.80
15. Prawn and Corn Dumplings (4 Pieces) $9.80
16. Duck Meat Dumplings (4 Pieces) $9.80
17. Steamed Vegetable Buns (g Pieces) $7.50
18. Steamed Garlic Chive Dumplings with Minced Prawn (4 Pieces) $9.80
19. Mixed Vegetables Dumpling (4 Pieces) $7.50
20. Spring Onion Pancake $7.50
SOUP
The Chinese have used traditional tonic soup for hundreds of years. The soup is also well known increase longevity and beauty of complexion and anti aging.
1. Szechuan Hot and Sour Soup (Szechuan) $6.00
2. Sweet Corn with Minced Chicken Soup $7.00
3. Sweet Corn with Seafood Soup $8.00
4. Braised Shark Fin Soup with Crab Meat $10.00
5. Braised Fish Head Soup in Claypot (Shanghai)
Small Size (For 2 persons) $13.80
Large (For 4 to 6 persons) $23.80
TYPICAL LOCAL DISHES
All our dishes are carefully selected by the master chef from different province in China. They are an the most popular signature dishes in their area. We are very proud to bring these to you.
1. Fish Fillet in Hot Chilli Oil (Chongqing) $28.80
2. Crispy Spring Chicken with Garlic $24.80
3. Dry Chicken in Hot Chilli (Szechuan) $24.80
4. Deep Fried Prawn With Chilli (Szechuan) $32.80
5. Sauteed Beef Fillet in Black Pepper Sauce $33.80
6. Salted Braised Pork in New Style (Shanghai) $27.80
7. Dong PO Square Soft Pork (One Piece) (Hangzhou) $9.80
8. Laksa Chicken Fillet $24.80
9. Honey Lemon Chicken $24.80
10. Deep Fried King Prawn with Creamy Butter Sauce $32.80
11. Honey and Pepper Chicken Wings $24.80
12. State Dumplings and Braised Beef Brisket in Claypot (Shanghai) $24.50
13. Diced Chicken Breast in Hot Chili Oil $28.80
14. Chicken Wings in Chilli (Szechuan) $24.80
15. Crispy Fragrant Duck (Shanghai) $30.80
16. Braised Fish Head Soup in Claypot (Shanghai)
Small Size (For 2 persons) $13.80
Large Size (For 4 to 6 persons) $23.80
17. Scallop with Eggplant in Claypot in Szechuan Chilli Sauce (Szechuan) $30.80
18. Pan Fried Shredded Beef in Szechuan Style $25.50
19. Szechuan Bean Curd with Minced Pork (Szechuan) $15.80
20. Barramundi with Bean Sauce or Stir Fried Barramundi (Szechuan) $38.80
21. Steamed Eggplant with Minced Pork in Chilli Sauce $16.80
22. Wuxi Style Braised Pork Ribs $27.80
SEAFOOD
1. Fish Fillet in Hot Chilli Oil (Chongqing) $28.80
2. Deep Fried Prawn with Chilli (Szechuan) $32.80
3. Prawns in Szechuan Chilli Sauce $32.80
4. Prawn in Ginger and Spring Onion Sauce $32.80
5. Honey Prawns $32.80
6. Deep Fried Prawns in Salt and Pepper $32.80
7. Prawns with Vegetables $32.80
8. Deep Fried King Prawn with Creamy Butter Sauce $32.80
9. Scallops in Szechuan Chilli Sauce $32.80
10. Scallops in Ginger and Spring Onion Sauce $32.80
11. Scallops in Salt and Pepper $32.80
12. Scallops with Vegetables $32.80
13. Deep Fried Squid in Salt and Pepper $25.80
14. Barramundi (Steamed, Sweet and Sour Sauce, Stir Fried, Brown Sauce) $38.80
15. Braised Whole Abalone in Oyster Sauce $30.00
16. Sauteed Slice Abalone in Ginger & Spring Onion Sauce with Chinese Mushroom $60.00/Portion
MEAT
1. Diced Chicken Fillet with Dry Chilli, Peanuts and Szechuan Vinegar Sauce $24.80
2. Laksa Chicken Fillet $24.80
3. Diced Chicken with Black Bean Sauce $24.80
4. Crispy Spring Chicken with Garlic $24.80
5. Honey Lemon Chicken $24.80
6. Dry Chicken in Hot Chilli (Szechuan) $24.80
7. Honey Chicken $24.80
8. Chicken with Vegetables $24.80
9. Honey and Pepper Chicken Wings $24.80
10. Chicken Wings in Chilli (Szechuan) $24.80
11. Deep Fried Chicken Ribs with Salt & Pepper $24.80
12. Diced Curry Chicken $24.80
13. Crispy Fragrant Duck (Shanghai) $30.80
14. Wuxi Style Braised Pork Ribs $27.80
15. Pork Spare Ribs in Salt and Pepper (Shanghai) $27.80
16. Pork Spare Ribs With Honey and Pepper $27.80
17. Pork Spare Ribs in Sweet and Vinegar Sauce (Shanghai) $27.80
18. Salted Braised Pork in New Style (Shanghai) $27.80
19. Dong Po Square Soft Pork $9.80
20. Pan Fried Shredded Beef in Szechuan Style $25.50
21. Sauteed Beef Fillet in Teriyaki Sauce $33.80
22. Beef in Oyster Sauce $33.80
23. Sauteed Beef Fillet in Black Pepper Sauce $33.80
24. Sliced Lamb with Ginger $26.80
25. Stir Fried Lamb in Szechuan Chilli Sauce $26.80
CLAYPOT DISHES
1. Eggplant in Claypot in Szechuan Chilli Sauce $16.80
2. State Dumplings and Braised Beer Brisket in Claypot (Shanghai) $24.50
3. Scallop with Eggplant in Claypot in Szechuan Chilli Sauce $30.80
4. Prawns with Eggplant in Claypot in Szechuan Chilli Sauce $30.80
5. Mixed Seafood Hot Pot $30.80
VEGETABLES
1. Stir Fried Shanghai Bok Choy with Mushroom $15.80
2. Chinese Broccoli in Oyster Sauce $15.80
3. Chinese Broccoli in Garlic $15.80
4. Stir Fried Spinach $15.80
5. Poach Spinach with Shrimp and Ham in Soup $15.80
6. Sauteed Snow Pea Shoot $18.80
7. Sauteed Snow Pea Shoot in Garlic $18.80
8. Sauteed String Beans $15.80
9. Stir Fried String Beans with Minced Pork in Chilli Sauce (Szechuan) $15.80
10. Szechuan Bean Curd with Minced Pork $15.80
11. Assorted Mushroom with Beancurd $16.80
12. Shredded Potato in Hot and Sour Sauce $15.80
13. Stir Fried Shredded Potato with Capsicum $15.80
14. Assorted Vegetables $15.80
15. Steamed Eggplant with Minced Pork in Chilli Sauce $16.80
16. Deep Fried Tofu with Salt and Pepper $16.80
NOODLE & RICE
1. Spicy Szechuan Noodles in Soup (Szechuan) $13.80
2. Noodles with Shredded Pork and Shanghai Pickles in Soup $13.80
3. Peking Noodles with Meat Sauce $13.80
4. Shanghai Fried Noodle with Shredded Pork $13.80
5. Stir Fried Shanghai Rice Cake with Shredded Pork $13.80
6. Special Fried Rice (Large/Small) $13.80/$9.80
7. Chicken Fried Rice (Large/Small) $13.80/$9.80
8. Vegetarian Fried Rice $13.80
9. Singapore Noodles (Ham, Shrimp, Egg) $13.80
10. Steamed Rice (Per Head) $2.80
DESSERT
1. Egg Custard Buns (Steamed or Deep Fried)(3 Pieces) $8.50
2. Fried Pumpkin Cake (6 Pieces) $6.50
3. Red Bean Paste Pan Cake $7.50
4. Mango Pudding $7.50
5. Sweet Salty Egg Yolk Spring Rolls with Ice Cream $9.80
6. Deep Fried Souffle Ball with Red Bean paste and Banana with Ice Cream $9.80
7. Banana Fritter with Ice Cream $7.50

Menu Disclaimer

Nearby Chinese restaurants

Name Cuisines
Lingnan Restaurant Chinese
Sungs Kitchen Chinese
Westlake Restaurant Yum Cha, Chinese
Sichuan House Chinese, Asian
Wing Loong Chinese Restaurant Chinese, Seafood

Below you'll find samples from menus of places nearby.

Nearby sample menus

Dinkum Pies (sample menu)
Chicken Leek and potato Pie N/A
Steak and Kidney Pie N/A
Cracked pepper Pie N/A
Cornish Pastie N/A
Hot and Spicy Pie N/A
Vegetable Pie N/A
Famous Steak Pie N/A
Steak and Mushroom Pie N/A
Clean Here for the full menu for Dinkum Pies
Nick's Spaghetti Bar (sample)
Alfredo - Mushrooms, cream and ham $21.50
Bruschetta $8.50
All breakfast served with toast -
Mocha Cup $4.50
Poached eggs $8.50
Ham and Cheese $5.00
Jam $5.50
Tartufo Ice Cream $8.50
Clean Here for the full menu for Nick's Spaghetti Bar
Sungs Kitchen (sample)
Szechuan spicy scallops $28.80
Shanghai rice wine fish
With steamed rice 		$15.80
Black Bean chicken
With steamed rice 		$12.80
Drunked chicken
In a supreme chinese wine 		$10.00
Wok sauteed mixed vegetables and fresh mushroom $17.80
Coriander and garlic shredded pork $20.80
Shanghai noodles
With shredded pork and mushroom 		$14.80
Pork chop and onion
With steamed rice 		$13.80
Clean Here for the full menu for Sungs Kitchen
Darac Bar & Grill (sample)
-Prawn bibimbam $12.00
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce 		$25.00
Not including rice
-Beef bibimbab $12.00
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing 		$11.00
Crispy chicken ball
Deep fried chicken ball
Chicken bibimbam $12.00
Soft tofu sausage stew
Clean Here for the full menu for Darac Bar & Grill
Corner And Bench (sample)
Sides
-Add yoghurt & homemade granola $4.50
-Bacon $3.50
-Honey & walnut gluten free toast available
Available from 12pm
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens 		$11.50
-Add poached egg $2.50
Clean Here for the full menu for Corner And Bench

Nearby restaurants

Name Cuisines
Dinkum Pies
Delhi Rocks 212 King St, Melbourne VIC 3000 Indian
Nick's Spaghetti Bar Italian
Golden Vine Hotel Pub Food
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 Chinese
CBD Bakery 480 Bourke St, Melbourne VIC 3000 Takeaway Food, Bakery
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 Chinese
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 Vegetarian

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Restaurant Details

Location
Melbourne
Type
Restaurant
Service
Table Service
Price
$10-$20
Phone
0396508128
Fax
Email
city@hutong.com.au
Address
14-16 Market La, Melbourne, VIC, 3000, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Chinese
Website
http://www.hutong.com.au
  1. VIC
  2. Greater Melbourne
  3. Inner Melbourne
  4. Melbourne
  5. Hu Tong Dumpling Bar Menu

Opening Hours

Mon 11:30 AM to 3 PM, 5 PM to 11 PM

Tue 11:30 AM to 3 PM, 5 PM to 11 PM

Wed 11:30 AM to 3 PM, 5 PM to 11 PM

Thu 11:30 AM to 3 PM, 5 PM to 11 PM

Fri 11:30 AM to 3 PM, 5 PM to 11 PM

Sat 11:30 AM to 3 PM, 5 PM to 11 PM

Sun 11:30 AM to 3 PM, 5 PM to 11 PM

Location

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