| Dench Bakery Artisan Toast - w/ berry king preserves + pink salt butter (multi-grain / gluten free / brioche / olive + rosemary) | $6 |
| Fruit Toast + Ricotta w/ honey | $7 |
| 1 Minute Bircher - w/ breakfast pannacotta + honey rose yoghurt | $9.50 |
| Roasted Nut + Seed Granola - w/ saffron hot honey infused fruits + greek yoghurt | $11 |
| Super Food Oat Porridge - seeds, nuts, fresh apple juice + creme fraiche | $11 |
| Brioche French Toast - w/ warm rhubarb compote, creme fraiche + praline | $16 |
| 'Hunters' Napoli Braised Beans - w/ dench sour dough toast | $14.50 |
| Two Eggs Anyway - w/ toast | $9 |
| Benedict - w/ cold smoked ham or smoked salmon, two eggs, hollandaise sauce + toast | $16.50 |
| 'Hunter + Gatherer' - all your favourites on one board!... fresh orange juice, granola, poached fruit + dench sour dough with a poached egg + bacon | $19.00 |
| Florentine, Basil + Lemon Skin Waffle - w/ cold smoked salmon, two poached eggs + hollandaise sauce | $17.50 |
| Hunters 'BIG' Breakfast - two eggs, bacon, mushrooms, hunters beans, grilled tomato, chorizo sausage, spinach + toast | $19.50 |
| Zucchini, Corn + Halloumi Fritters - w/ avocado feta smash + chilli, lemon + mint salsa | $14.50 |
| Little Olive Brekkie - olive toast w/ grilled tomato, creamy mushrooms + poached egg | $16 |
| Breakfast Vol Au Vent - w/ bacon, spinach, poached eggs + carbonara sauce | $15.50 |
| Brick Pastry Jaffles - bacon + egg; chorizo + bean; smoked ham + cheese; cheese, tomato + onion | $10.00 |
| Avocado (Plain or Smash) | $4.00 |
| Chorizo Sausage | $3.50 |
| Hunters Beans | $3.50 |
| Smoked Salmon | $4.50 |
| Bacon | $4.50 |
| Grilled Tomato | $3.50 |
| Mushrooms | $3.50 |
| Egg (Any way you like) | $2.50 |
| Bards Tempest - superb breakfast tea ceylon black + china black blend | N/A |
| Fiji Papaya - wild pineapple + organic green tea | N/A |
| East of Eden - lemon, myrtle + ginger | N/A |
| Organic Mint - au naturale, peppermint + mint | N/A |
| Temple of Heaven - chinese gunpowder green tea | N/A |
| Earl Grey - organic black tea + bergamot | N/A |
| Monks Mead - apple, mango fruit blend + organic chamomile | N/A |
| Berocca 'Original' | $3.50 |
| Virgin Blood Mary | $5 |
| Fresh Organic Orange Juice | $4.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Nick's Spaghetti Bar | Italian |
| Darac Bar & Grill | Italian, Japanese |
| Lupino | Italian |
| The Blue Moose Cafe | Italian, Cafes |
| Il Vicoletto Restaurant & Bar | Italian |
Below you'll find samples from menus of places nearby.
| Steak and Mushroom Pie | N/A |
| Cracked pepper Pie | N/A |
| Vegetable Pastie | N/A |
| Steak and Kidney Pie | N/A |
| Potato Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Egg and Bacon Pie | N/A |
| Steak and onion | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Salami and Cheese | $5.50 |
| Mushrooms | $2.50 |
| Fruit Toast | $3.90 |
| Freshly Squeezed Orange Juice | $4.80 |
| Muesli | $6.50 |
| Assorted Pastries | from $4.50 |
| Pot of Tea | Cup $3.80 |
| Iced Coffee / Iced Chocolate | Cup $5.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Chilli chicken | $18.80 |
| Braised chicken noodles in soup | $13.80 |
| Sung's kitchen fried rice | $18.80 |
| Cashew chicken in bean sauce | $18.80 |
|
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
| Bok choy in garlic sauce | $14.80 |
|
Garlic scallop
With vegetable |
$28.80 |
| Fried spicy chicken ribs | $18.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
| Beef bibimbam | $12.00 |
| Wagyu scotch fillet (7+) - 200g | $38.00 |
| ●Chef´s recommendations | |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
|
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
| Pork kimchi stew | $13.00 |
| Steamed rice | |
| Clean Here for the full menu for Darac Bar & Grill |
| -Add poached egg | $2.50 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
| -Honey & walnut gluten free toast available | |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
| -Add chips | $3.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| Available from 12pm | |
|
Soup
In house soup with sourdough toast |
$9.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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