Currently there is no menu available for Il Mondo Restaurant & Wine Bar in Kangaroo Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kangaroo Point below.
Name | Cuisines |
---|---|
Medley Cafe & Restaurant | Cafes, European |
Story Bridge Hotel | European |
Garnish Bistro | European |
Il Mondo Restaurant & Wine Bar | Italian, European |
Below you'll find samples from menus of places nearby.
Siciliana Spicy Italian sausage, black olives and grilled eggplant | $16.50 |
Filetto al Pepe Verde Medallions of eye fillet finished in a brandy green peppercorn cream sauce | $28.00 |
Gnocchi Gamberi e Pesto Potato dumplings w/green prawns, pesto, sun-dried tomato cream and tomato sauce | $21.00 |
Extras: | $1.50 |
- Meat | $2.50 |
Chilli Prawns Sautéed chilli prawns w/ tomato and black olive sauce served w/ rice | $18.00 |
- ½-½ | $1.00 |
Caesar Cos lettuce, croutons, crisp bacon, anchovies, parmesan and our own dressing | $13.00 |
Clean Here for the full menu for Spizzico |
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. | $12 |
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
All served with fig jam, olives, pickles & swiss cheese | N/A |
Iberian Salami | $8 |
Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs | $10 |
Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. | $10 |
Clean Here for the full menu for Deery's Restaurant and Smokehouse |
Crostini - with tomato, boquerones & basil | $8 |
Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. | $16 |
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
Soft French goats curd, Victorian triple brie, Tassie gruyere | N/A |
Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) | $12 |
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
Iberian Salami | $8 |
Clean Here for the full menu for The Shelter Bar |
Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto | $12 |
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
House made Pastrami | $8 |
Try them all as a platter | $20 |
Chicken & Pistachio Terrine | $8 |
Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. | $16 |
Clean Here for the full menu for Main St Bar & Eatery |
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
All served with fig jam, olives, pickles & swiss cheese | N/A |
Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto | $12 |
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. | $12 |
Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
Clean Here for the full menu for The Outback Bar & Grill |
Name | Cuisines |
---|---|
Tuppys | American, Takeaway Food |
Medley Cafe & Restaurant | Cafes, European |
Brazilian Touch Dinner & Show | Brazil |
Andrew Hugo's Dockside | |
Boss Take Away The | Takeaway Food |
Story Bridge Hotel | European |
Thai Korath | Asian, Thai |
Pastry Perfections | Desert, Ice Cream |
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