Illawong Chinese And Seafood Restaurant in Illawong Menu
SPECIALITY OF THE HOUSE
|
Rainbow Steak
Strips of tender fillet steak, marinated in oyster sauce, and then cooked with seasonal vegetables. |
$16.50 |
|
Sizzling King Prawns in Garlic Sauce
A very special preparation of king-prawns, stir fried lightly in garlic sauce, served on a hot sizzling platter. |
$16.90 |
|
Crab Meat Omelette
Succulent crab meat folded through a light and fluffy omelette. |
$20.50 |
|
Singapore Fried Noodles
Chinese rice noodles, stir fried with B.B.Q. pork, chicken, vegetable and with a touch of curry flavour. |
$13.50 |
|
Seafood Platter
A very special preparation of squid, scallops, king prawns, straw mushroom, baby corns and seasonal vegetables. |
$20.50 |
|
Sizzling Fillet Steak
Tender fillet steak, marinated in a special sauce, served with sliced onions on a hot sizzling platter. |
$16.50 |
|
Kung Bo Chilli Prawns
King prawns deep fried in batter to a golden colour, then tossed in a sauce made with chilli, garlic and red vinegar. |
$16.90 |
|
Shredded Fillets of Steak Peking Style
Shredded fillets of steak marinated in Chinese wine, deep fried and cooked with carrots in a Peking sauce. |
$16.50 |
|
Phoenix Chicken
Tender sliced chicken fillets cooked in oyster sauce. Served with steamed broccoli and topped with crunchy deep fried scrambled egg. |
$16.50 |
|
Char Sui with Soya Sauce (B.B.Q. Pork)
Honey glazed Chinese B.B.Q.pork. Sliced & served with soya sauce. |
$16.50 |
|
Canton Chicken
Crisp skin chicken served with a tasty piquant sauce. |
$16.50 |
|
Pork Chop Peking Style
Bite sized pieces of pork chop, deep fried & tossed in spicy Peking sauce. |
$14.80 |
|
Chicken in Ginger & Shallot Sauce
Sliced chicken fillets stir fried with assorted vegetables in ginger & shallot sauce and served on a sizzling platter. |
$16.50 |
|
Szechuan Spicy Boneless Chicken
Sliced chicken fillets stir fried in a spicy Szechuan sauce. |
$16.50 |
ENTREE
|
Mixed Entree
One each of fried dim sim, spring roll and prawn toast. |
$5.00 |
|
Deep Fried Mini Spring Rolls (6 Pieces)
Made with minced pork and vegetables, saved with sweet & sour sauce. |
$6.60 |
| Vegetable Spring Roll (6 Pieces) | $6.60 |
|
Oriental Style Three Storey Prawns (6 Pieces)
A piece of toast topped with a king prawn and a slice of ham, deep fried and served with sweet & sour sauce. |
$10.50 |
|
Rice Paper Prawn Roll (6 Pieces)
King prawns wrapped in rice paper, deep fried and served with sweet and sour sauce. |
$10.50 |
|
Steamed or Fried Dim Sim (6 Pieces)
Made of pork and bamboo shoots. |
$6.60 |
|
Chicken and Ham Roll
Deep fried crisp skin roll, Sliced and served with sweet & sour sauce. |
$15.00 |
|
Sang Choy Bow (4 Serves)
Finely minced pork, bamboo shoots and water chestnuts cooked in garlic oyster sauce. Served in crunchy lettuce cups. |
$15.00 |
| Sesame Prawn Toast (6 Pieces) | $10.50 |
| Beef Curry Puffs (6 Pieces) | $9.00 |
| Fried King Prawn Fritters in Batter | $16.90 |
| Deep Fried Scallops in Batter | $20.50 |
| King Prawn Cutlets (6 Pieces) | $16.50 |
| Steamed or Fried Dumplings | $6.60 |
ASSORTED SOUP
| Hot & Sour Soup | $5.50 |
| Eight Treasure Soup | $5.50 |
| Sweet Corn & Crab Meat Soup | $5.50 |
| Sweet Corn & Chicken Soup | $5.00 |
| Short Soup | $5.00 |
| Long Soup | $5.00 |
| Combination Short Soup | $13.50 |
| Combination Long Soup | $13.50 |
| Chicken & Mushroom Soup | $5.50 |
MUSSEL
| Mussel with Black Bean Sauce | $15.50 |
| Mussel with Ginger & Shallot | $15.50 |
| Mussel with Szechuan Sauce | $15.50 |
SCALLOPS
| Sate Scallops | $20.50 |
| Scallops with Oyster Sauce | $20.50 |
| Scallops with Black Bean Sauce | $20.50 |
| Scallops with XO Sauce | $20.50 |
| Scallops with Garlic Sauce | $20.50 |
| Scallops with Vegetables | $20.50 |
| Deep Fried Salt & Pepper Scallops | $20.50 |
KING PRAWNS
| Salt & Pepper King Prawns | $16.90 |
| Sizzling King Prawns with Special Sauce | $16.90 |
| Sate King Prawns | $16.90 |
| King Prawns in Hoi-Sin & Ground Bean Sauce | $16.90 |
| King Prawns with Szechuan Sauce | $16.90 |
| King Prawns with Almonds | $16.90 |
| King Prawns with Cashew Nuts | $16.90 |
| King Prawns with Vegetables | $16.90 |
| King Prawns with Curry Sauce | $16.90 |
| King Prawns with Black Bean Sauce | $16.90 |
| Honey King Prawns | $16.90 |
| Deep Fried King Prawns with Barbecue Sauce | $16.90 |
| Deep Fried King Prawns with Plum Sauce | $16.90 |
| King Prawns with Black Pepper | $16.90 |
SQUID
| Squid with Ginger & Shallots | $14.50 |
| Squid with Sate Sauce | $14.50 |
| Squid with Oyster Sauce | $14.50 |
| Squid with Black Bean Sauce | $14.50 |
| Squid with Garlic Sauce | $14.50 |
| Deep Fried Squid with Salt & Pepper | $14.50 |
DUCK
| Steamed Duck with Mushrooms | $17.80 |
| Steamed Duck with Crab Meat Sauce | $18.80 |
| Deep Fried Duck with Lemon Sauce | $17.80 |
| Deep Fried Duck with Sweet & Sour Sauce | $17.80 |
| Deep Fried Duck with Plum Sauce | $17.80 |
CHICKEN
| Deep Fried Fillet of Chicken in Plum Sauce | $14.80 |
| Fillet of Chicken in Sate Sauce | $14.80 |
| Boneless Chicken with Lemon Sauce | $14.80 |
| Chicken with Almonds | $14.80 |
| Combination Chicken | $14.80 |
| Chicken with Black Bean Sauce | $14.80 |
| Chicken with Vegetables | $14.80 |
| Chicken with Cashew Nuts | $14.80 |
| Chicken with Curry Sauce | $14.80 |
| Deep Fried Chicken Fillets with Barbecue Sauce | $14.80 |
| Honey Chicken | $14.80 |
| Crisp Skin Chicken | $13.50 |
BEEF
| Fillet Steak with Honey Black Pepper Sauce | $16.50 |
| Fillet Steak (Chinese Style) | $16.50 |
| Sliced Beef in Oyster Sauce | $14.80 |
| Fried Sliced Beef in Plum Sauce | $14.80 |
| Sliced Beef with Cashew Nuts | $14.80 |
| Sliced Beef in Black Bean Sauce | $14.80 |
| Sliced Beef with Vegetables | $14.80 |
| Sliced Beef in Curry Sauce | $14.80 |
| Sliced Beef with Szechuan Sauce | $14.80 |
| Sliced Beef in Sate Sauce | $14.80 |
PORK
| Fillet of Pork in Sate Sauce | $14.80 |
| Fried Fillets of Pork in Plum Sauce | $14.80 |
| Pork with Szechuan Sauce | $14.80 |
| Fillets of Pork with Cashew Nuts | $14.80 |
| Fillets of Pork with Black Bean Sauce | $14.80 |
| Fillets of Pork with Vegeatbles | $14.80 |
PORK CHOP
| Fried Pork Chop with Plum Sauce | $14.80 |
| Fried Pork Chop with Sweet & Sour Sauce | $14.80 |
| Fried Pork Chop with Barbecue Sauce | $14.80 |
| Salt & Pepper Pork Chop | $14.80 |
LAMB
| Mongolian Lamb | $15.50 |
| Lamb with Ginger & Shallot Sauce | $15.50 |
| Lamb with Special Sauce | $15.50 |
SWEET AND SOUR
| Sweet and Sour Pork | $14.80 |
| Sweet and Sour Combination | $15.50 |
| Sweet and Sour Chicken | $14.80 |
| Sweet and Sour Sliced Beef | $14.80 |
| Sweet and Sour Fish Fillets | $15.50 |
| Sweet and Sour King Prawns | $16.90 |
OMELETTE DISHES
| King Prawns Omelette | $16.90 |
| Sliced Chicken Omelette | $14.80 |
| B.B.Q. Pork Omelette | $14.80 |
| Combination Omelette | $15.50 |
VEGETABLE DISHES
|
Stir Fried Mixed Vegetables
in Oyster Sauce, Black Bean Sauce, Curry Sauce or Garlic & Ginger |
$13.50 |
|
Stir Fried Snow Peas & Broccoli
in Oyster Sauce, Black Bean Sauce, Curry Sauce or Garlic & Ginger |
$13.50 |
| With Bean Curd | $2.00 extra |
NOODLE DISHES
| King Prawns Chow Mein | $16.90 |
| Combination Chow Mein | $15.50 |
| Chicken Chow Mein | $14.80 |
| Sliced Pork Chow Mein | $14.80 |
| Sliced Beef Chow Mein | $14.80 |
| Hor Fun (Chicken, Beef) | $14.80 |
RICE DISHES
| Curried Chicken & Rice | $14.80 |
| Curried King Prawns & Rice | $16.90 |
| Curried Beef & Rice | $14.80 |
| Fried Rice | Small $7.50 Large $9.00 |
| Special Fried Rice | Small $9.00 Large $11.00 |
| Boiled Rice | Small $3.20 Large $3.70 |
TAKEAWAY LUNCHTIME SPECIALS
|
Choose from the following stir fries (Chicken, Beef or Pork)
Satay / Mongolian / Black Bean / Szechuan / Cashew Nut / Oyster Sauce / Sweet and Sour. Prawns $2.00 extra. With fried rice $0.50 extra |
$9.50 |
Menu Disclaimer
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Illawong Chinese And Seafood Restaurant | Chinese, Asian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Sweet Chilli Thai (sample menu)
| Pad Thai Prawns - A popular Thai rice noodles with bean curd, bean sprouts, ground peanut, egg and tomato paste | $ 17.50 |
| Fanta, Sprite and Lift (1.25 lt) | $ 4.00 |
| Snow Pea Prawns - Stir fried prawns with snow peas, baby corns, mushrooms and carrot | $ 19.50 |
| Pa-Nanag To-Fu - Bean curd with a creamy mild curry and fresh green beans | $ 13.90 |
| Chicken or Beef Oyster - Stir fried chicken or beef with oyster sauce, vegetables and bean sprouts | $ 15.50 |
| Chicken or Beef Mint Leaves - Stir fried sliced meat with mint leaves, fresh chilli, beans and carrot | $ 15.50 |
| Lemon Chicken - Braised chicken in tasty coconut milk and flavoured with fresh lemon juice and a touch of chilli jam | $ 15.50 |
| Tom Yum Goong (Prawns Soup) - The most popular Thai spicy clear lemon grass soup with King prawns, mushrooms, lemon juice and lime leaves | $ 8.90 |
| Clean Here for the full menu for Sweet Chilli Thai |
Al Martino's Italian Restaurant & Pizzeria (sample)
| Gnocchi veal ragu and meatballs - home-made potato dumplings with traditional Italian home-style tomato sugo served with meatballs and pot braised veal and pork ragu | $24 |
| Chicken Delight - marinated chicken breast fillets, mushrooms, pineapple and BBQ sauce | N/A |
| Chicken Pesto - chicken breast fillets, toasted pine nuts, roasted capsicum, sliced avocado, bocconcini cheese, pesto and garlic topped with sour cream and chives | N/A |
| Fettucine boscaiola - a creamy mushroom, bacon, shallots & parmesan sauce | $22.5 |
| Seasonal vegetables - herb scented and drizzled with olive oilPrimi (entrees) | $10.5 |
| Chicken | Medium $20.5 |
| Chips - sprinkled with sea saltSeasonal vegetables | $8 |
| Garlic or herb bread (2 slices) - woodfired ciabatta topped with fresh parsley and sea salt | $4.5 |
| Clean Here for the full menu for Al Martino's Italian Restaurant & Pizzeria |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese |
|
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese |
|
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Sweet Chilli Thai | Asian, Thai |
| Illawong Chinese And Seafood Restaurant | Chinese, Asian |
| Cheryl's Patisserie & Bakery | Bakery |
| Illawong Takeaway | Takeaway Food |
| Al Martino's Italian Restaurant & Pizzeria | Italian, Pizza & Pasta |
| Le Sands Casual Dining 273a Fowler Rd, Illawong NSW 2234, Australia | Mediterranean, Cafe Food, Modern Australian |
| PGE Gourmet | Takeaway Food |
| Illawong Village Deli | Delicatessens |
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