Samosa (Veg.) - Savory fried pockets loaded with Indian spiced potatoes and green peas. | $7.00 |
Onion Bhajia - Onions & fresh herbs mixed with chickpea flour, deep fried | $8.00 |
Aloo Teeki -Spiced lentil stuffed potatopatties, shallow fried untilslightly crisp, served on a sizzling Tava. | $8.00 |
Paneer Tikka - Lightlychar grilledCottage Cheese/Paneer cubes marinated in a blend of tandoori spices | $10.00 |
Assorted Vegetarian Platter - A tasty combination of Samosa, Aloo teeki, and Onion Bhajia(one pc. each) | $10.00 |
Samosa(Non Veg) - Savory fried pockets loaded with Indian Spiced Minced meat | $9.00 |
Barrah Kebab- Roundels of Lamb, marinatedwith home-flown spices andyogurt, char-grilled in Indian clay oven. | $14.00 |
Galvatke Kebab - Minced meat skewered and roasted in the Tandoor served with pickled onions. | $12.00 |
Murg Reshmi Kebab - - Chicken morsels marinated overnight in Chef’s secret spices and served straight fromthe traditional clay oven. | $13.00 |
Murg Manpasand- All time favorite theworld-over - “TandooriChicken Tikka” on a skillet with a squeezeof fresh lime | $12.00 |
Tandoor Prawns - King Prawns marinated in Spices and yoghurt smoke roasted in tandoor | $14.00 |
Assorted Platter of Meats- A perfect blend of Murg Manpasand, Galavat ke Kebab and meat Samosa (onepc. Of each) | $16.00 |
Palak Paneer (spinach & Cottage Cheese) - Handpicked spinach leaf-tops pounded with our secret spices, delicately cooked with cottage cheese | $14.00 |
Navratan Korma(Mix Vegies) -An Indiandelicacy made ofseasonal vegetables, paneer and cashews in mild,creamy gravy | $14.00 |
Moong Daal (Yellow Lentile) - Yellow lentil cooked in butter and flavored with ginger & garlic | $12.00 |
Paneer Masala(cottage cheese) - A Cottage cheese cooked in masala sauce | $15.00 |
Chana Masala (Chick peas) - Chick peas curry flavored with turmeric & cumin peas | $13.00 |
Daal Makhani ( lentils) - Traditional red lentil cooked in butter and creamy sauce with fresh spices | $12.00 |
Hyderabadi Baingan (eggplant) -Select eggplant dices simmered in fresh chopped tomatoes sharpened withcurry leaves and South Indian spices | $14.00 |
Paneer Kofta (cottage cheese dumplings)- Grated cottagecheese dumplings cooked in a velvety sauce garnished with dry fruits | $13.00 |
Gobi Tawa Masala(cauli-potatoes) - Cauliflower cooked with Potatoes and Cumin with special home made pounded spices | $14.00 |
Bombay Aloo ( Potatoes Dry) - Fresh potatoescooked in cumin seed base cooked Bombay Uhh..now Mumbai Style | $12.00 |
Rogan Josh (lamb) - Tender lamb in spiced yoghurt | $17.00 |
Marzwangan Korma (lamb) - Tender meat cooked with pounded cashew nuts and almonds enriched with fresh cream | $18.00 |
Lamb Saag- Handpicked spinach leaf-tops pounded with our secretspices, delicately cooked with tender lamb | $17.00 |
Bhuna lamb - Subtly spiced, drier lamb dish made with onions and tomatoes. | $17.00 |
Kamargah (lamb chops) - Lamb chops tenderized by steeping in a sharp marinade cooked to perfection | $18.00 |
Beef Vindaloo Curry - Beef cooked with potatoes in typical Goan style | $17.00 |
Bombay Beef Curry - Beef cooked in a tangy curry of spices brought down from Bombay | $17.00 |
Madras Beef Curry- A spicy Beef and tomato preparation flavored with curry leaves and Madras curry powder | $17.00 |
Murgh Mango (chicken with Mango and cashew nuts) - Tender chicken marinated and simmered with mango, cashew sauce | $17.00 |
Chicken Tikka Masala - Chicken tikka cooked in tandoor, and then tossed in rich tomato sauce | $17.00 |
Murgh Dopiaza - Chicken in fried onion sauce added with Indian spices cooked to perfection | $17.00 |
Palak Murgh (spinach with chicken) -Chicken pieces marinated andspiced overnight, cooked in fresh spinachcurry, a must for our health conscious diners. | $17.00 |
Murg Makhani (butter chicken)- Can’t go wrong -traditional dish of chicken cooked till tender in theTandoor and finished in rich creamy tomato sauce. | $17.00 |
Chicken Jalfrezi - Boneless chicken stirred with onion & capsicum in light sour sauce | $17.00 |
Fish Madras- A spicy Fish and tomato preparation flavored with curry leaves and Madras curry powder | $19.00 |
Prawn Jalfrezi - Prawns cooked to perfection in delicious sauce with spices and fresh green chilies | $20.00 |
Jheenga Makhani (Butter prawns) - Prawns cooked in Tandoor and finished in reached creamy tomato sauce | $20.00 |
Steamed Basmati Rice | $3.00 |
Vegetable Pulao | $7.50 |
Garlic Naan | $3.50 |
Cheese Kulcha | $4.00 |
Potato Kulcha | $4.00 |
Tandoori Roti | $3.00 |
Methi Naan | $3.50 |
Butter Naan | $3.50 |
Plain Naan | $3.00 |
Peshwari Naan | $4.00 |
Pappaddums | $2.00 |
Raita - Cool yoghurt with fresh cucumber | $2.50 |
Mix side Platter - Mixed pickle, Mango Chutney, Raita, Onion/Tomato Salad | $5.00 |
Onion Salad | $3.50 |
Green Salad | $4.00 |
Mango kulfi – Indiaquay version of kulfi | $6.00 |
Gajjar halwa - Caramelised Carrots with Nuts and Raisins | $6.00 |
Gulab jamun - An exotic Indian sweetmade from milksolids. Fried golden brown and immersed in clear sugar syrup | $6.00 |
Ice Cream - (Vanilla) | $5.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Amar Indian Restaurant | Asian, Indian |
Surjits Indian Restaurant | Asian, Indian |
IKU Wholefood | Italian, Japanese, Asian, Chinese, Indian, Thai |
RK,s Bollywood Hangout | Indian |
Gorden Currey House | Indian |
Below you'll find samples from menus of places nearby.
55 Pork soup | $12.00 |
54 Spicy kimchi stew | $12.00 |
41 Black bean noodle | $12.00 |
Yakisoba vege/chicken/ seafood | $10.00 |
BIBIMBAP | |
5 Stir-fried rice cake | $15.00 |
21 Braised kimchi | $25.00 |
14 Hot and spicy chicken | $25.00 |
Clean Here for the full menu for Kobow |
- CHICKEN, SWEET CORN AND GINGER | 300 ML $4.00 |
ALL SOUPS ARE HOME MADE AND DAIRY FREE | - |
- ROASTED TOMATO AND BASIL | 300 ML $4.00 |
- HOT CHILLI BEEF CON-CARNE | $6.50 / $8.50 |
SOUP AND SALAD COMBO | - |
Clean Here for the full menu for Salad Works |
House baked muffins | $3.50 |
Soup of the day served with toasted sourdough, croutons & olive oil | $11.00 |
Almond/chocolate croissant | $4.50 |
Two eggs any way on toast | $7.50 |
Ricotta | $3.00 |
Sandwich of house corned beef with coleslaw on toast served with house salad | $17.50 |
Sauteed baby spinach | $3.00 |
Organic free range egg | $3.00 |
Clean Here for the full menu for Beanbah Espresso |
Seafood | $ 8.90 |
Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream | $ 8.40 |
Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream | $ 7.60 |
Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket | $ 8.40 |
Coleslaw Spud - Cheese, Coleslaw and Sour Cream | $ 7.00 |
Banana and Chocolate | $ 6.50 |
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce | $ 8.40 |
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives | $ 8.90 |
Clean Here for the full menu for Spuds N Crepes |
Shrimp Po'Boy | $15.90 |
Roasted Pumpkin Salad | $13.00 |
- Spelt | $4.00 each |
TRADITIONAL BREADS | - |
Cornfritters | $14.90 |
- Kalamata Olive Sourdough | $4.00 each |
All W/Fries | - |
Chicken Schnitzel W/Fries & Rocket | $15.90 |
Clean Here for the full menu for Lovebite Cafe |
Name | Cuisines |
---|---|
Kobow | Cafes |
Seoul-Ria | Korean, Asian |
CAFE ATRIO | Cafes |
Zest Salad & Juices | Health Bar, Juice |
Salad Works | Health Bar, Salad |
Knickknack Cafe | Cafes |
Haru Fusion Soju Lounge | |
The G Spot Cafe and Bar | Cafes |
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