ROCKET SALAD Rocket, parmesan, walnuts and creamy balsamic dressing. (GF) | $13 |
BELLINI Air dried beef rib fillet, mushrooms, bocconcini & mozzarella. | $23 |
CHICKEN & HALOUMI Grilled chicken served with roasted beetroot and rocket salad finished with grilled haloumi. (GF) | $16.50 |
TOMATO BRUSCHETTA Toasted house made focaccia topped with basil pesto, mixture of fresh tomato and red onion finished with a balsamic glaze. | $12 |
GARLIC & PARMESAN Fresh house made pizza bread with garlic and parmesan cheese. (v) | $11 |
MEJILLONES Mussels in escabeche (115gr tin) | $13.00 |
Juices | - |
- ‘Spanish style’ hot chocolate - thick and chocolaty | $5.00 |
Fiesta Aperitivo Mini Fiesta - ON ARRIVAL: Aceitunas Marinated Spanish olives GF / TAPAS: Pan con Tomate grilled sourdough rubbed with tomato & garlic, Jamón serrano / Queso Frito fried manchego, moj | $25.00 p/p |
Tostada vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote | $14.00 |
Café | - |
Aguacate en pan tostado fresh avocado, sourdough toast, rocket, lemon | $14.00 |
- ADD TAPAS: Pan y Aceite de Oliva sourdough bread with Olé extra virgin olive oil | $2.00 p/p |
JAMÓN IBERICO Pata negra, Iberian ham, rich and nutty (40 gr) | $18.00 |
CALAMARES Crisp calamari w/ citrus salt and alioli | $15.00 |
DE MARISCO Prawns, squid, mussels, clams and saff ron rice GF | $47.00 |
Huevos rancheros baked eggs w/roast peppers, morcilla, beans, crusty bread | $15.00 |
- virgin sangria (a combination of juices, lemonade) | $7.50 |
Frutas y cereales the unrefined museli, berries, natural yoghurt, local honey | $14.00 |
MILHOJAS Glazed fi lo pastry, lemon curd, vanilla cream, candied citrus | $12.00 |