Modern Australian restaurant and takeaway menus in Ipswich City
Raceview Tavern Sample Menu
| Available: Lunch- Monday to Sunday 11:30 am to 2:00 pm/ Dinner: Sunday to Thursday 5:30 pm to 8:00pm Friday & Saturday 5:30om to 8:30 pm | |
|
Chicken & prawn Spring rolls
Chefs own recipe of traditional spring rolls, fried golden. served w' a tangy soy & lime dipping sauce |
$9.90 |
|
Salt & pepper calamari (GF)
Tender calamari pieces lightly dusted in chef's own salt & pepper spice to tantalize your taste buds. Serve w' garnish salad & garlic & lime aioli |
$9.90 |
|
250G porterhouse
This clean & full flavoured steak is grain fed diamantia beef from Queensland's darling downs. predominately poll hereford & droughtmaster cattle. Grain fed a the "bottletree" feedlot for 100 days |
$24.90 |
|
Surf & turf
Rump 300 gram full flavoured steak topped w' creamy garlic prawns & fresh salt & pepper squid, served w' lemon & tartar sauce |
$33.90 |
Fed Up Deli and Catering
Delicatessens, Modern Australian
Thorn St (Cnr Limestone), Ipswich, QLD, 4305, Australia
Central Tavern Springfield Lakes
Modern Australian
Bremer Tafe Building, Level 1, 37 Sinnathamby Bvd, Springfield, QLD, 4300, Australia
Peregian Beach Hotel Sample Menu
| Crumbed whiting fillets – rocket salad, tomato chilli jam & lemon | $14 |
| Fresh chicken breast schnitzel - chefs salad, beer batter chips & your choice of sauce | $19 |
| Garlic prawn topper | $7 |
| All steaks are cooked to your liking, served with chefs own salad, beer batter chips & your choice of sauce | - |
| Spaghetti bolognaise | $8 |
Modern Australian Cuisine At It's Finest!Pitchfork Restaurant is located in Peregian Beach Square. We offer a modern Australian cuisine with a seasonally change menu.$, $$, $$$, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated
Char'd Steakhouse
Vegetarian, Modern Australian, Steak, Pub Food, Gluten Free, Bar, Australian, Steakhouse
The Prince Alfred Hotel, 170 Brisbane Road, Ipswich, Brisbane
Pumpyard Bar - 4 Hearts Brewing Company
Modern Australian, Contemporary
88 Limestone St, Ipswich QLD 4305, Australia
Dovetails Restaurant
Modern Australian, French, Australian, Fusion, Coffee and Tea, Cafe Food
88 Limestone Street, Ipswich, Brisbane
Plantations Restaurant
Modern Australian, Tapas, Australian
The Prince Alfred Hotel, 170, Brisbane Road, Booval, Ipswich, Brisbane
Journeys Kitchen And Bar
Vegetarian, Modern Australian, Gluten Free, Australian, Vegan, Cafe Food
6 Yoga Way, Springfield Central QLD 4300, Australia
Orion Hotel
Vegetarian, Modern Australian, Pub Food, Gluten Free, Bar, Australian
Orion Springfield Central, 1 Main Street, Springfield, Brisbane
Moselle's
Vegetarian, Modern Australian, Vietnamese, Gluten Free, Australian, Cafe Food
18 Springfield Lakes Blvd, Springfield Lakes QLD 4300, Australia
Tracks Bistro - Commercial Hotel
Modern Australian
72 Brisbane Road, Brisbane Riverview, Goodna, Goodna, Brisbane
TCH Events Sample Menu
| AMISFIELD 10 Pinot Noir Central Otago, New Zealand | n/a |
| SIR JAMES BRUT NV Multi Region, South Australia | n/a |
| BASS PHILLIP “Crown Prince” 11 Pinot Noir Gippsland, Victoria | n/a |
| BROKENWOOD 13 Semillon Hunter Valley, New South Wales | n/a |
| Cone bay barramundi please ask your waiter for today’s special | $34.50 |
Cafe Conti Sample Menu
| Maple Braised Smokey Pork Fillet - served with crispy chat potatoes, spinach, aioli & sweet potato chips | $28.50 |
| Sweet Corn Fritters Stack - served on fresh garden salad & dressed with aioli (Add bacon with caramelised chilli sauce $4 or Smoked Salmon $6) | $14.50 |
| 250g Eye Fillet - sided with potato & zucchini souffle, saute vegetables & balsamic jus | $35.00 |
| Fish & Chips - macadamia & herb crusted king snapper oven baked in lemon butter & served with house salad & beer battered chips | $19.90 |
| Lemon Butter Grilled Snapper or Rump Steak - with ice cream sundae dessert, glass of either Silverleaf Chenin Blanc or Silverleaf Merlot | $25.00 |
Chow House Sample Menu
| Avocado + Organic Labne On Sourdough - w. fennel, sea salt, cracked pepper + lemon cheek | $14 |
| Frappés - pineapple + lime + coconut, coffee, raspberry + apple + mint, mango + passionfruit | $7.5 |
| Thyme Roasted Mushrooms - w. toast, confit garlic, goat’s fetta + lemon oil | $15 |
| Spicy Thai Pork Street Sausage - w. tomato + chilli relish | $12 |
| Buttermilk Hotcakes W. Gratineed Mango - orange blossom syrup, coconut crunch + vanilla bean ice cream | $16.5 |
The Junction House Restaurant
Modern Australian, French
37 Warwick Rd, Ipswich, QLD, 4305, Australia
The Cottage Restaurant
Modern Australian, French, Australian
108 Limestone St, Ipswich QLD 4305, Australia
Normanby Hotel Sample Menu
| Curry - Thai Massaman vegtable and chickpea curry served with coconut rice. | $22.50 |
| Seasoned wedges | $7.00 |
| Pumpkin Cannelloni - Parmesan battered eggplant cannelloni filled with pumpkin, ricotta and spinach finished with a traditional Napolitana sauce and parmesan cheese. | $12.90 |
| The Normanby 5 ways plate - Vegetable spring rolls, pork wontons, chicken dimsims, tempura prawns and prawn money bags with homemade chilli jam, soy sauce and a ginger lime and chilli dipping sauce. | $16.00 |
| Market Fish - Pan fried market fresh fish with spinach, ricotta and pumpkin filled eggplant cannelloni and peperonata sauce. | $30.50 |
Moray Cafe Sample Menu
| Fish Of The Day - Grilled Fish of the Day, Cress Salad & Beer Battered Chips. | $18.50 |
| Juice Mixers - Sparkling Apple & Mint, Sparkling Orange & Cranberry. | $5.00 |
| Moray Burger - With Wagyu Beef Patty, Swiss Cheese, Onion Jam, Pancetta, Onion Rings, Sweet Pickles, Lettuce, Tomato & Beer Battered Chips. | $18.50 |
| Rocky Road Milkshake | $6.00 |
| Extras - Bacon, Grilled Haloumi, Sautéed Mushrooms, Fetta & Herb Hash Cake, Poached Eggs, Sautéed Spinach, Smoked Salmon, Toulouse Sausage, Chorizo. | $5.50 |
Rising Sun Hotel
Modern Australian, Pub Food, Bar, Australian
School St & Mill St., Rosewood QLD 4340, Australia
Rising Sun Hotel Sample Menu
| Chips and Gravy | $6.00 |
| 200gr Rump GF DF prime aged beef | $15.00 |
|
Garlic Bread
traditional garlic bread lightly toasted until golden brown 1/2 |
$3.50 |
| Chicken nuggets & Chips or chips & salad | $9.00 |
| 400gr Rump GF Df prime aged beef | $25.00 |
