Izakaya Chuji in Melbourne Menu

TO START
1 POTATO SALAD [V, GF] 8.50
2 WAKAME SALAD seaweed salad [V] 8.50
3 SALMON & AVOCADO SALAD 11.50
4 YUKKE beef tartare with raw egg 12.50
5 HORENSO [V] chilled parboiled spinach 7.50
6 EDAMAME [V, GF] boiled soy bean pod 5.50
7 “J CHIPS” [V] fries with Japanese seasoning 5.50
8 KAKISU (min 3) fresh oyster vinaigrette 3.50
9 TAKOWASABI fresh octopus in wasabi 8.50
10 TAKOSU boiled octopus vinaigrette 11.50
11 GYU SASHI lightly seared beef 12.50
13 KIMCHEE fermented Chinese cabbage 6.50
14 TSUKEMONO [V] Japanese pickles 6.50
15 KOEBI KARAAGE – 9 pcs
deep-fried baby shrimp with Japanese mayonnaise
8.50
MAKIMONO
HOSOMAKI small cut roll – 6 pcs
16 CUCUMBER [V, GF] 5.50
17 AVOCADO [V, GF] 5.50
18 TAMAGO egg 5.50
19 SAKE [GF] salmon 7.50
20 OSHINKO [V] pickled radish 5.50
21 MAGURO [GF] tuna 8.50
22 UNAGI eel 8.50
CHUMAKI medium cut roll – 6 pcs
23 YASAI [V, GF] vegetable 11.50
24 CALIFORNIA crabstick, avocado 13.50
25 SALMON & AVOCADO 13.50
26 SPICY TUNA & AVOCADO 14.50
27 SOFT SHELL CRAB 13.50
28 VOLCANO
mixed cooked fish with spicy mayonnaise
14.50
29 SEARED SCALLOP
seared scallops, avocado & cucumber
15.50
30 FUTOMAKI ig cut roll - 4 pcs
raw fish, vegetable, pickle & egg
13.50
TEMAKI hand roll - 1 cone
31 TEMPURA KING PRAWN 6.50
32 SPICY TUNA & AVOCADO 6.50
33 CALIFORNIA crabstick, avocado 6.50
SUSHI & SASHIMI
34 CHEF’S SELECTION
deluxe mixed platter of sushi & sashimi
75.50
35 SUSHI [GF]
entree 15.50
medium 33.50
deluxe 39.50
36 SASHIMI [GF]
entree 17.50
medium 38.50
deluxe 46.50
37 SHIROMU USUZUKURI
thinly sliced white fish
19.50
38 IZAKAYA CHUJI ORIGINAL SEAFOOD PIZZA
deep-fried rice pizza base with lightly seared fish & spicy mayonnaise
15.50
39 MAGURO [GF] tuna
sashimi (min 3) 4.50
nigiri (min 2) 4.50
40 SAKE [GF] salmon
sashimi (min 3) 3.50
nigiri (min 2) 3.50
41 KAJIKI [GF] marlin
sashimi (min 3) 3.50
nigiri (min 2) 3.50
42 HAMACHI [GF] king fish
sashimi (min 3) 4.50
nigiri (min 2) 4.50
43 SHIROMI [GF] white fish
sashimi (min 3) 3.50
nigiri (min 2) 3.50
44 HOTATE [GF] scallop
sashimi (min 3) 4.50
nigiri (min 2) 4.50
45 HOKKIGAI [GF] surf clam
sashimi (min 3) 4.50
nigiri (min 2) 4.50
46 TAMAGO egg
sashimi (min 3) 2.50
nigiri (min 2) 2.50
47 TAKO boiled octopus
sashimi (min 3) 3.50
nigiri (min 2) 3.50
48 EBI [GF] boiled prawn nigiri (min 2) 3.50
49 UNAGI eel nigiri (min 2) 4.50
50 UNI [GF] sea urchin nigiri (min 2) 5.50
51 IKURA salmon roe nigiri (min 2) 4.50
52 TOBIKO flying fish roe nigiri (min 2) 4.50
53 INARI [V] sweet bean curd nigiri (min 2) 2.50
*price is per piece, sashimi minimum 3 pieces, nigiri minimum 2 pieces
TO ADD
54 MISO SOUP [V] 3.50
55 RICE [V, GF] 2.50
56 WASABI [V] 0.50
57 JAPANESE MAYONNAISE 1.50
58 GARI [V]
pickled ginger
1.50
TO SHARE
YAKIMONO grilled dish
59 SANMA NO SHIOYAKI [GF] pike 11.50
60 YAKISAKE [GF] salmon 13.50
61 SAKANA KAMA [GF] fish cheek 15.50
62 IKA NO SUGATAYAKI [GF] whole squid 12.50
63 OKONOMIYAKI savoury pancake 9.50
64 CHICKEN TERIYAKI 15.50
65 GYOZA pork dumpling - 6 pcs 9.50
66 GYUTAN SHIOYAKI [GF] beef tongue with salt 9.50
67 GYUTAN BUTTER YAKI beef tongue with garlic butter 9.50
68 HONETSUKI KARUBI beef spare ribs 12.50
69 GYU STAMINA stir-fried beef & vegetables 12.50
70 BUTA STAMINA stir-fried pork & vegetables 12.50
71 VEGE STAMINA [V] stir-fried vegetables 10.50
72 JAPANESE STYLE BEEF STEAK 18.50
AGEMONO deep-fried dish
73 TEBASAKI [GF] chicken wings - 6 pcs 11.50
74 NASU DENGAKU [V] eggplant 9.50
75 KANI KOROKKE crab croquettes - 3 pcs 11.50
76 KAKI FRY oyster - 5 pcs 11.50
78 TEMPURA COMBINATION [V] prawn & vegetable or only vegetable 17.50
79 SOFT SHELL CRAB FRY [GF] 14.50
80 TAKOYAKI octopus ball - 10 pcs 11.50
81 GESO KARAAGE [GF] squid tentacles 9.50
82 TORI KARAAGE [GF] marinated chicken 13.50
NEW Choose original or with sauce - garlic soy or black vinegar
83 AGE GYOZA prawn dumpling - 5 pcs 8.50
84 TONKATSU pork schnitzel 14.50
85 KOROKKE [V] potato croquettes - 3 pcs 9.50
86 AGE DASHI TOFU [V] bean curd 8.50
KUSHIMONO skewer
87 YAKITORI [GF] (min 3) chicken 3.50
88 BUTAKUSHI [GF] (min 3) pork 3.50
89 GYUKUSHI [GF] (min 3) beef 4.50
90 KUSHI PLATTER [GF]
mixed skewers - 3 of each chicken, beef & pork
28.50
NABEMONO hot pot
91 SUKIYAKI stewed beef & vegetable 15.50
DONBURI rice dish
92 TEN DON [V] prawn or vege tempura 15.50
93 UNA TAMA DON eel with egg 18.50
94 UNA DON eel 17.50
95 KIMCHI GYU DON
beef with fermented Chinese cabbage
15.50
96 GYU DON beef 14.50
97 KATSU DON pork schnitzel 13.50
98 OYAKO DON chicken with egg 14.50
99 CHICKEN DON chicken teriyaki 13.50
100 EBI TAMA DON
fried battered prawn & egg
13.50
101 CURRY RICE beef curry 13.50
102 KATSU CURRY
beef curry & pork schnitzel
15.50
MENRUI NOODLE
with your choice of thick wheat udon noodle or buckwheat soba noodle
103 YAKI UDON / SOBA
pan-fried noodle with pork & vegetable
13.50
104 KITSUNE UDON / SOBA
noodle soup, fried bean curd
11.50
105 TEMPURA UDON / SOBA
noodle soup, prawn tempura
13.50
106 NABEYAKI UDON / SOBA
noodle soup, prawn tempura, chicken, egg
13.50
107 CURRY UDON
noodle in Japanese style beef curry
14.50
108 IZAKAYA RAMEN
wheat noodle, barbecued pork in soup
11.50
109 MISO NABE RAMEN
wheat noodle, pork, vegetable, egg in miso soup
13.50

Menu Disclaimer

Nearby Japanese restaurants

Name Cuisines
Darac Bar & Grill Italian, Japanese
Tower Sushi Japanese, Sushi
Madam Fang Restaurant Japanese
Kaneda Japanese Restaurant Japanese, Sushi
Don Don Japanese, Vegetarian, Asian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Dinkum Pies (sample menu)
Chicken and Mushroom Pie N/A
Steak and onion N/A
Famous Steak Pie N/A
Snow Pie N/A
Chicken Leek and potato Pie N/A
Vegetable Pie N/A
Cornish Pastie N/A
Steak and Kidney Pie N/A
Clean Here for the full menu for Dinkum Pies
Nick's Spaghetti Bar (sample)
Creme Caramel $8.50
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli $26.50
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb $20.50
Fruit Toast $3.90
Your choice of Spaghetti, Fettuccine, Penne or Tortellini -
Espresso Cup $3.50
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more POA
Marinara - Fresh seafood and garlic in a white wine sauce $25.50
Clean Here for the full menu for Nick's Spaghetti Bar
Sungs Kitchen (sample)
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce
$26.00
Pork chop and onion
With steamed rice
$13.80
Kung po spicy prawn $28.80
•Rice Dishes
Chicken and sweet corn soup $6.00
Coriander and garlic shredded pork $20.80
Black Bean chicken
With steamed rice
$12.80
Sweet and sour chicken
With steamed rice
$12.80
Clean Here for the full menu for Sungs Kitchen
Darac Bar & Grill (sample)
-Medium (Served for 2-3) $33.00
Wagyu scotch fillet (7+) - 200g $38.00
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce
-Extra ramen
ramen
$3.00
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion
$17.00
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce
$15.00
-Extra udon noodle $5.00
Clean Here for the full menu for Darac Bar & Grill
Corner And Bench (sample)
-Honey & walnut gluten free toast available
-Add chips $3.50
Daily sandwiches & salads available at fridge
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
$13.00
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
$11.50
Available from 12pm
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses
$7.00
Penne
In house soup with sourdough toast
$12.00
Clean Here for the full menu for Corner And Bench

Nearby restaurants

Name Cuisines
Dinkum Pies
Delhi Rocks 212 King St, Melbourne VIC 3000 Indian
Nick's Spaghetti Bar Italian
Golden Vine Hotel Pub Food
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 Chinese
CBD Bakery 480 Bourke St, Melbourne VIC 3000 Takeaway Food, Bakery
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 Chinese
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 Vegetarian

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Restaurant Details

Location
Melbourne
Type
Restaurant
Service
Table Service
Price
$10-$20
Phone
0396638118
Fax
Email
info@izakayacuji.com
Address
165 Lonsdale St, Melbourne, VIC, 3000, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Japanese
Website
http://izakayachuji.com/

Izakaya Chuji

Barbeque, Chargrill, Seafood, Steak, Sushi, Vegetarian, Tapas, Dinners, Lunches, Bar, Private Dining Rooms, Reservations Accepted, Open Monday - Friday, Open Saturdays

Opening Hours

Mon 5 PM to 10:30 PM

Tue 5 PM to 10:30 PM

Wed 5 PM to 10:30 PM

Thu 5 PM to 10:30 PM

Fri 4:30 PM to 11 PM

Sat 5 PM to 11 PM

Sun 5 PM to 10:30 PM

Location

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