Currently there is no menu available for Jason's Restaurant in Beaconsfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Beaconsfield below.
Below you'll find samples from menus of places nearby.
| Prawns with Cashew Nuts | $17.00 |
| Salmon or Prawn Nigiri Pack | $8.50 |
| Steak & Vegetables with a choice of sauce (Garlic, Oyster, Black Bean, Satay, Curry, Chilli, BBQ, Plum Sauce) | $11.50 |
| Supreme Noodles - thin egg noodles, steak, chicken, bbq pork, prawns, vegies, oyster sauce | $11.50 |
| Tom Yum Noodle Soup - thin rice noodles, seafood, vegies, hot that tom yum base soup | $12.50 |
| Sweet Special - thin egg noodles, steak or chicken or BBQ, pineapple, vegies, plum sauce | $10.50 |
| BBQ Pork Omelet | $12.50 |
| Curry Laksa - thick egg noodles, chicken, fish cake, tofu, vegies, curry & coconut base soup | $11.00 |
| Clean Here for the full menu for Asian Feast |
| Meat balls- Italian pork & veal meat balls w/ rich tomato sugo, basil pesto and rustic bread | $ 14.00 |
| Arancini- risotto balls of roast pumpkin, parmesan cheese + fresh sage w/ aioli (V) | $ 14.00 |
| Grilled chicken, tomato, cheese onion jam, honey mustard mayo + roquette | $ 16.00 |
| Rosti- crispy potato, rosti w/ smoked salmon mousse, avocado, evoo & micro salad | $ 16.00 |
| Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough | N/A |
| Figs breaky roll- smoked bacon, 2 fried eggs, cheese, spinach, turkish bread w/ cap relish (GFO) | N/A |
| The salads- your choice of spiced chicken on new zealand calamari w/ house mayo, honey roast pumpkin, roast capsicum, spinach onion, mesculin leaves, roquette, cherry tomatoes, cucumber + pappedium | $ 19.00 |
| Grilled roughy- crumbed + grilled new zealand orange roughy fish fillets w/ cartani chips, dressed salad + tartare sauce | $ 23.00 |
| Clean Here for the full menu for Four Figs |
| Slippery’s Steak Sandwich w/ fries | $16.00 |
| B-L-T on Turkish bread w/ avocado & fries | $14.00 |
| Salami: w/ chilli, olives, anchovy, napoli & mozzarella | $17.00 |
| Sticky Pork Sliders w/ coleslaw, pickled cucumber & mustard | $14.00 |
| Pork, Corn & Fennel Croquettes with red pepper salsa | $14.00 |
| Moroccan Lamb: w/ baby spinach, mint yoghurt, currants, napoli and mozzarella | $20.00 |
| Merlot Poached fruits, crumble, mint, white chocolate ice cream | $13.00 |
| Warm fired Bread w dips, extra virgin olive oil & balsamic vinegar | $13.00 |
| Clean Here for the full menu for Slippery Jacks |
| ASSORTED CAKES FROM OUR DISPLAY FRIDGE | $8.90 |
| NEW ORLEANS FRIED CHICKEN WINGS In a Cajun Crumb – 5 pieces | $14.50 |
| Affogatto - A scoop of vanilla ice cream topped with a shot of hot espresso and a shot of liqueur. Choose from: Baileys, Tia Maria, Kahlua, Galliano or Cointreau. | $14.50 / - |
| MOROCCAN LAMB BALLS With a yogurt, harissa & mint dollop | $13.00 |
| CAESAR With Cos, garlic croutons, bacon, tossed with Chefs own dressing, topped with poached egg, shaved parmesan & Anchovies (optional) | $17.00 |
| PRIME BEEF FILLET A 300gm cut | $34.00 |
| Short Black | $3.50 / - |
| SALMON FILLET (GF) Scored on the Char Grill and finished in the oven, with a maple syrup glaze | $27.00 |
| Clean Here for the full menu for Cardinia Park Hotel |
| SMOKED SALMON & AVOCADO LINGUINE - Tasmanian smoked salmon sautéed with avocado, touch of garlic, parmesan cheese and cream, then tossed with linguine | $26.90 |
| CRUMBED CHICKEN & CHIPS | $14.90 |
| SEAFOOD PILAF - Prawns, scallops, fish fillets, calamari and mussels simmered in the pan with crushed tomato and baked basmati rice, and topped with a bay bug | $29.90 |
| BERRY CREPES - French Crepes topped with fresh strawberries, mixed berry compote and vanilla ice cream | $12.90 |
| GARLIC PRAWNS - Tiger prawns in a creamy garlic sauce | $14.90 |
| Peninsula Panorama Chardonnay | $29.00 |
| 2005 Penfolds Bin 707 Cabernet Sauvignon | $290.00 |
| DIPS PLATTER - Selection of three Greek dips and grilled pita bread, garnished with cucumber, tomato and carrot julliene | $14.90 |
| Clean Here for the full menu for Georgio's Seafood & Steak |
| Name | Cuisines |
|---|---|
| Asian Feast | Asian |
| Jade Princess | |
| Four Figs | Cafes |
| Beacy Charcoal Chicken | Takeaway Food |
| Slippery Jacks | Italian, Vietnamese, Thai, Moroccan |
| Cardinia Park Hotel | Pub Food |
| Flakey Jakes | Takeaway Food |
| Central Hotel Beaconsfield | Pub Food |
Notice wrong information? Help us keep everything about Jason’s Restaurant up to date.
Click here to send us an updateThe opening hours for Jason’s Restaurant are coming soon