Kaavery Indian in Pendle Hill Menu

VEG ENTRÉE
ALOO / CORN TIKKI (SAVOURY POTATO TIKKIES) $4.90
SAMOSA (4 MED) (SPICY VEGETABLES IN CONICAL SHAPED PASTRY) $4.90
ONION BHAJI(6) (ONION STRIPS IN A LIGHT CHICKPEAS FLOUR BATTER FRY) $4.90
PAPDI CHAAT (CHAAT MADE WITH CRISPY PASTRY AND POTATO) $4.90
PALAK PATTA CHAAT (CHAAT MADE OUT OF CRISPY SPINICH LEAVES) $6.90
SOUTH INDIAN ENTRÉE
SAMBHAR VADA (2PCS) (FRIED LENTIL DONUTS WITH SAMBHAR) $5.90
CALAMARI PAKORA (BATTER FRIED SQUID RINGS) $6.90
TANDOORI
FISH TIKKA (6PCS) $9.90
FISH TIKKA (6PCS) TANDOORI JHINGA (6PCS) $14.90
DOSA
PLAIN DOSA (2 PCS) $7.90
CHEESE / ONION DOSA $9.90
MASALA DOSA $9.90
CHICKEN MASALA DOSA $12.90
LAMB MASALA DOSA $13.90
KHEEMA MASALA DOSA $12.90
SPECIAL GHEE DOSA $10.90
CHICKEN
BUTTER CHICKEN (CHICKEN DELICACY COOKED IN TANDOOR AND PAN FINISHED IN TOMATO ALMOND CREAM SAUCE) $14.90
KADHAI CHICKEN (CHUNKS OF CHICKEN COOKED WITH FRESHLY GROUND SPICES WITH CAPSICUM AND FRESH CORIANDER) $14.90
CHICKEN MADRAS (COUNTRY STYLE CHICKEN CURRY FROM TAMIL NADU) $14.90
CHICKEN TIKKA MASALA (TANDOORI ROSTED CHICKEN FILLETS SAUTEED WITH GARLIC) $15.90
BEEF
BEEF COCONUT FRY (MILD BEEF CURRY WITH TOUCH OF COCONUT) $14.90
BEEF MASALA (SPICY BEEF CURRY WITH LOTS OF ONION AND OTHER SPICES) $14.90
BREADS
TANDOORI ROTI $2.40
NAAN $2.60
BUTTER NAAN $2.90
GARLIC NAAN $2.90
CHEESE NAAN $3.90
CHEESE & GARLIC NAAN $3.90
PESHAWARI NAAN (FRUIT & NUTS WITH CHERRY, COCNUT & RAISINS) $3.90
HOUSE SPECIAL
ROTI WEST INDIAN STYLE CHICKEN OR MEAT CURRY WRAPPED UP IN DHALPOURI ROTI
CHICKEN $10.00 / LAMB $12.00
-
FRIED RICE INDIAN CHINIESE STYLE FRIED RICE BEEF $10.00 / VEG $9.00
DESSERT
KESARI $3.50
GAJAR HALWA $3.90
KHEER $3.50
RASMALAI $3.90
GULAB JAMUN $3.50
KULFI – MANGO $3.50
PAAN $2.50
BANQUET
VEG BANQUET - SMALL SAMOSA / ONION BHAJI / ALOO GOBI / NAVRATAN KORMA / PANEER BUTTER MASALA $25.00 / PP
NON-VEG BANQUET - CHICKEN TIKKA / CHICKEN BESANI / BUTTER CHICKEN / CHICKEN MADRAS / LAMB KORMA $30.00 / PP
NON VEG ENTRÉE
CHICKEN 65 (SPICY FRIED CHICKEN CHUNKS) $7.90
CHICKEN TIKKA (SEASONED TENDER CHICKEN FILLETS GRILLED IN TANDOOR) $5.90
HARIYALI CHICKEN (JUICY FILLETS OF CHICKEN MARNATED IN GREEN HERBS AND YOGHURT) $5.90
MALAI TIKKA (JUICY CHICKEN BREAST MERINATED IN MILD MAZE FLOUR AND COOKED IN TANDOR) $6.90
CHICKEN BESANI (SEASONED TENDER CHICKEN FILLETS MERINATED IN CHICKPEAS FLOOR AND GRILLED IN TANDOOR) $5.90
TANDOORI CHICKEN HALF (CHICKEN ON THE BONE MARINATED TRADITIONAL WAY AND COOKED IN HOT CLAY POT ) HALF $8.90 / FULL $15.90
PLATTER
VEG BITE PLATTER SAMOSA , ONION BHAJI , VEG CUTLETS, MEDHU VADA $7.90
MIX PLATTER CHICKEN TIKKA, SEEKH KABAB, SAMOSA, ONION BHAJI $9.90
TIFFINS
POORI BHAJI (2 PCS) (DEEP FRIED WHOLE WHEAT BREAD SERVED WITH DELHI STYLE ALOO BHAJI) $8.90
CHOLEY BHATURA (2PCS) (FRIED WHITE BREAD WITH CHICKPEAS MASALA) $8.90
VEG
RASAM (SPICY ‘N’ TANGY THIN SOUP WITH LENTILS, TOMATOES AND GARLIC) $7.90
PORIYAL (STIR FRIED VEGIES TEMPERED WITH MUSTARD, CURRY LEAVES AND COCONUT) $7.90
YELLOW DAAL (CURRIED LENTILES) $8.90
DHAL MAKHANI (TRADITIONAL WAY COOKED WHOLE RICH LENTILS) $9.90
DHAL GANGA JAMUNA (HOUSE SPECIAL MIX LENTILS) $8.90
CHANNA MASALA / PINDI CHANA (NORTHERN STULE COOKED CHICK PEAS) $9.90
KADHAI VEG CURRY (MIX VEGETABLES IN KADAI GRAVY) $9.90
ALOO GOBHI (SAUTED POTATOES AND CAULIFLOWER WITH SPICES) $9.90
BOMBAY ALOO (POTATO CUBES COOKES IN AROMATIC SPICES, TOMATOES AND FRESH CORIANDER) $9.90
NAVRATTAN KORMA (MIX VEGETABLES IN A CASHEW CREAM SAUCE) $11.90
BHINDI MASALA (CURRIED OKAR WITH ONIONS, TOMATOES AND FRES CORIANDER) $11.90
BAINGAN BHARTHA (FINELY CHOPPED TANDOORI ROASTED EGGPLANT CURRY $11.90
BAINGAN MASALA/ALOO BAINGAN (CURRIED EGGPLANT WITH OR WITHOUT POTATOES) $11.90
LAMB / MUTTON
LAMB KORMA (LIGHTLY SPICED LAMB IN CARADAMON FLAVOURED CASHEW NUT SAUCE) $15.90
ACHARI GOSHT (LAMB COOKED WITH A LITTLE SPICES AND G $14.90
LAMB ROGAN JOSH (KASHMIRI LAMB CURY WITH TOMATOES, CORIANDER & SPICES) $14.90
LAMB SAAG WAALA (TANDOORI ROSTED CHICKEN FILLETS SAUTEED WITH GARLIC) $15.90
SEAFOOD
FISH MALABAR (GRAGRANT FISH CURRY WITH THE TRADITIONAL FLAVOURS OF MALABAR) $15.90
GO-GOA FISH CAFREAL (MERINATED FRESH WATER FISH DEEP FRIED AND SERVE WITH A COCONUT AND HERBS CURRY) $15.90
GOAN FISH CURRY (TRADITIONAL GOAN FISH CURRY WITH A TOUCH OF COCONUT AND KOKUM) $15.90
PRAWN GARLIC MASALA (KING PRAWNS TOSSED WITH GARLIC, ONIONS & FRESH SPICES) $16.90
RICE / BIRYANI
STEAMED PLAIN RICE $2.90
PEAS PULAO $4.90
SAFRON RICE $4.90
ACCOMPANIMENTS
MINT SAUCE $1.50
MIXED PICKLE / CHUTNEY $1.50
RAITA $2.00
TOMATO ONION SALAD $2.00
THALI
NORTH INDIAN VEGETARIAN THALI $14.90
SOUTH INDIAN VEGETARIAN THALI $14.90

Menu Disclaimer

Nearby Indian restaurants

Name Cuisines
Shivam Indian Spices Asian, Japanese, Indian
Kaavery Indian Asian, Indian
Ambi's Indian Restaurant Indian, Asian
Dan's Take Away Shop Indian, Sri Lankan

Below you'll find samples from menus of places nearby.

Nearby sample menus

The Cheesecake Shop (sample menu)
Wildberry Baked $26.95
White Gold Mudcake $28.95
Lemon Meringue $26.95
Tropical Torte $29.95
A Little Sin $9.95
Fruit Flan $28.95
Coffee Pecan Torte $29.95
Pretty In Pink $209
Clean Here for the full menu for The Cheesecake Shop
Ambi's Indian Restaurant (sample)
Sweet Paan $2.00
Navratan Korma A mix of vegetables cooked with coconut and spice paste $13.00
Palak Paneer Cubes of home made cheese cooked with spinach, a north Indian favourite $12.50
Fresh Green Salad $6.00
Tandoori Roti Wholemeal bread baked in tandoor $2.00
Lamb Korma Lamb cooked in a mild creamy sauce, an all-time favourite $14.50
Pista Kulfi $4.00
Peshawari Naan Layered bread stuffed with dry fruit, raisins $4.00
Clean Here for the full menu for Ambi's Indian Restaurant
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Chicken Tikka Masala Chicken Tikka Masala Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! Indian
Popular Menu Item Lamb Madras Lamb Madras A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! Indian
Popular Menu Item Butter Chicken Butter Chicken Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. Indian
Popular Menu Item Onion Bhaji Onion Bhaji One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. Indian
Popular Menu Item Kingfisher Kingfisher This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. Indian
Popular Menu Item Mango Lassi Mango Lassi Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! Asian

Nearby restaurants

Name Cuisines
Yam's Canton Village Chinese
Genesis Bakehouse Bakery
Pendle Inn Pub Food
Harmony Inn Chinese
The Cheesecake Shop Bakery, Desert
Mannie's Munchies Takeaway Food
Royal Sweets Desert
Baron Bakeries Bakery

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Restaurant Details

Location
Pendle Hill
Type
Restaurant
Service
Table Service
Price
$20-$30
Phone
0297691200
Fax
Email
nikhithalouis@yahoo.co.in
Address
120 Pendle Way, Pendle Hill, NSW, 2145, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Asian, Indian
Website
http://www.kaavery.com.au

Opening Hours

The opening hours for Kaavery Indian are coming soon

Location