| Fresh Salmon Sashimi - Tasmanian fresh salmon sashimi | Main $34 / Entree $18 |
| Fresh Tuna and Salmon Sashimi Combination - combination of fresh tuna & Tasmanian salmon sashimi | Main $46 / Entree $24 |
| Fresh Sashimi Assortment - assortment of various fresh sashimi | Deluxe $58 / Main $36 |
| Sushi Assortment - assortment of sushi | Deluxe $50 / Main $30 |
| Chef Degustation ~seared Sushi~ - chef’s exclusive selection of today’s seared sushi | $60 |
| Live Whole Lobster Sashimi - live whole lobster sashimi | $138 / $178 |
| Exclusive ‘Kaisen’ Boat - chef’s best selection of special fresh sashimi on a boat (live lobster, live abalone, oyster, tuna, salmon, scampi and white fish) | Large $320 / Medium $230 |
| Tasmanian Fresh Oysters - Tasmanian fresh oysters on ice with lemon (half dz) | $22 |
| Fresh Scampi Sashimi - fresh scampi sashimi 4pcs | $32 |
| Grilled Live Whole Lobster - grilled live whole lobster dressed in special Shoroku sauce | $138 / $178 |
| Tasmanian Grilled Oysters - grilled Tasmanian oysters dressed with mornay sauce (half dz) | $26 |
| Grilled/Sauted Salmon | $34 |
| Barbequed Eel - barbequed eel fillet dressed with rich sweet sauce | $28 |
| Grilled Toothfish - grilled toothfish marinated in sweet Saikyo miso 4pcs | $32 |
| Grilled Scampi - grilled scampi 4pcs | $32 |
| Teriyaki Chicken - pan fried chicken marinated in rich Teriyaki sauce | $29 |
| Teriyaki Beef - high quality Australian beef eye fillet(200g)pan fried &marinated in rich Teriyaki sauce | $38 |
| Teriyaki Salmon - kingfish or salmon pan fried & marinated in rich Teriyaki sauce | $35 |
| Vegetable Tempura Assortment - assortment of seasonal vegetable tempura | $20 |
| Tempura Assortment - assortment of king prawn tempura (3 pieces) & seasonal vegetable tempura | $26 |
| King Prawn Tempura - 6 pieces of king prawn tempura | $28 |
| Ton Katsu - pork cutlets coated in bread crumbs & deep fried | $28 |
| Chicken Katsu - chicken cutlets coated in bread crumbs & deep fried | $28 |
| Tasmanian Deep Fried Oysters - Tasmanian fresh oysters coated in bread crumbs & deep fried (half dz) | $26 |
| Deep Fried King Prawn - 6 king prawns coated in bread crumbs & deep fried | $29 |
| Premium Wagyu Sirloin Steak - premium Wagyu sirloin steak - grain-fed for 500 days (200g) | $52 |
| Garlic Steak - high quality Australian beef eye fillet (200g) garlic steak | $38 |
| Seafood Salad - selection of seafood atop fresh seasonal salad | $25 |
| Seaweed Salad - seaweed & fresh seasonal salad | $18 |
| Avocado Salad - avocado & fresh seasonal salad | $16 |
| Tofu Salad - tofu & fresh seasonal salad | $15 |
| Mixed Green Salad - seasonal mixed green salad | $14 |
|
Kabuki Bento box - Sushi, Sashimi, Tempura, Teriyaki, steamed rice & miso soup
Chicken $39 / Fish/Beef $42 |
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| Shoroku Bento box - Sashimi, Tempura, Chef’s special dish, steamed rice & miso soup | $33 |
| Sushi & Sashimi Combination - Combination of Sushi (11 pieces) & Sashimi (11 pieces) on a boat & miso soup | $48 |
| Tempura & Teriyaki - Tempura, Teriyaki, today’s appetiser, steamed rice & miso soup | Chicken $25 / Beef $28 |
| Sushi & Teriyaki - Sushi, Teriyaki, today’s appetizer & miso soup | Chicken $25 / Beef $28 |
| Sashimi & Teriyaki - Sashimi, Teriyaki, today’s appetiser, steamed rice & miso soup | Chicken $25 / Beef $30 |
| Sashimi & BBQ Eel - Sashimi, Barbequed Eel, today’s appetiser, steamed rice & miso soup | $28 |
| Sushi & Tempura - Sushi, Tempura, today’s appetizer & miso soup | $27 |
| Sashimi & Tempura - Sashimi, Tempura, today’s appetiser, steamed rice & miso soup | $28 |
| Sushi Assortment - assortment of various sushi | $35 |
| Sashimi Assortment - assortment of various sashimi | $35 |
| King Prawn Tempura - 3 pieces of king prawn tempura | $35 |
| Tempura Assortment - assortment of king prawn tempura (2 pieces) & seasonal vegetable tempura | $35 |
| Teriyaki Chicken or Fish - pan fried chicken or fish marinated in rich Teriyaki sauce | $35 |
| BBQ Eel - barbequed eel fillet served with sweet Japanese sauce | $35 |
| Tasmanian Deep Fried Oysters - Tasmanian fresh oysters coated in bread crumbs & deep fried (3 pieces) | $35 |
| Ton Katsu or Chicken Katsu - pork or chicken cutlets coated in bread crumbs & deep fried | $35 |
| Tasmanian Grilled Oysters or Scallops - grilled Tasmanian fresh oysters or scallops dressed with mornay sauce (3 pieces) | $35 |
| Udon ( Japanese rice noodle ) - udon served either cold or warm (chicken or egg) | $35 |
|
Live Lobster Sashimi - fresh whole lobster sashimi
$280 for two people / $360 for three people |
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|
Fresh Tuna & Salmon Sashimi - combination of fresh tuna & salmon sashimi
$280 for two people / $360 for three people |
- |
|
Sushi Assortment - assortment of various sushi
$280 for two people / $360 for three people |
- |
|
Tasmanian Grilled Oysters - grilled Tasmanian oysters dressed with mornay sauce
$280 for two people / $360 for three people |
- |
|
King Prawn Tempura - 3 pieces of king prawn tempura
$280 for two people / $360 for three people |
- |
|
BBQ Eel or Teriyaki Beef - barbequed eel fillet served with rich sweet sauce or pan fried beef marinated in rich Teriyaki sauce
$280 for two people / $360 for three people |
- |
|
Lobster Miso Soup - lobster miso soup
$280 for two people / $360 for three people |
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|
Steamed Rice - steamed rice served in a bowl
$280 for two people / $360 for three people |
- |
|
Dessert - today’s dessert
$280 for two people / $360 for three people |
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Menu Disclaimer
| Name | Cuisines |
|---|---|
| Oyster Bar - David Jones | Fish & Chips, Italian, European, Seafood |
| Just Fish | Fish & Chips, Seafood |
| Orbit Lounge Bar at Summit Restaurant | Modern Australian, Seafood |
| Dal Leone | Italian, Seafood |
| Sushi Bar at Fish Market | Sushi, Seafood |
Below you'll find samples from menus of places nearby.
| 40 Beef bulgogi | $13.00 |
| 34 Marinated chicken | $18.00 |
| 30 Strip of Pork Belly | $15.00 |
| Beef bulgogi | $10.00 |
| 5 Stir-fried rice cake | $15.00 |
| 11 Bulgogi pancake | $20.00 |
| 55 Pork soup | $12.00 |
| Marinated pork | $10.00 |
| Clean Here for the full menu for Kobow |
| - ROASTED PUMPKIN | 300 ML $4.00 |
| INDIVIDUAL FRUIT YOGHURTS | $3.60 |
| - HOT CHILLI BEEF CON-CARNE | $6.50 / $8.50 |
| - CHICKEN, SWEET CORN AND GINGER | 300 ML $4.00 |
| - WITH YOGHURT + MUESLI | add $2.00 |
| FRUIT AND NUT CUPS | $4.90 |
| Clean Here for the full menu for Salad Works |
| House baked muesli cookie | $3.50 |
| Almond/chocolate croissant | $4.50 |
| Espresso, macchiato | $3.00 |
| Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad | $11.50 |
| Sauteed baby spinach | $3.00 |
| Ricotta | $3.00 |
| Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad | $12.50 |
| Organic porridge topped with banana or fruit compote | $7.00 |
| Clean Here for the full menu for Beanbah Espresso |
| Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream | $ 7.90 |
| French | $ 8.40 |
| Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream | $ 7.60 |
| Tomatoes | $ 7.90 |
| Apple Strudel | $ 6.00 |
| Baked Beans Spud - Hot Baked beans, Cheese and sour cream | $ 7.00 |
| Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves | $ 8.40 |
| Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce | $ 8.40 |
| Clean Here for the full menu for Spuds N Crepes |
| Cured Salmon Bagel | $15.90 |
| - Turkish Raisin | $3.50 ea |
| Shrimp Po'Boy | $15.90 |
| TRADITIONAL BREADS | - |
| Cured Salmon Salad | $15.90 |
| Salt and Pepper Calamari Salad | $16.90 |
| Fish & Chips | $17.00 |
| All W/Fries | - |
| Clean Here for the full menu for Lovebite Cafe |
| Name | Cuisines |
|---|---|
| Kobow | Cafes |
| Seoul-Ria | Korean, Asian |
| CAFE ATRIO | Cafes |
| Zest Salad & Juices | Health Bar, Juice |
| Salad Works | Health Bar, Salad |
| Knickknack Cafe | Cafes |
| Haru Fusion Soju Lounge | |
| The G Spot Cafe and Bar | Cafes |
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