Kantipur Restaurant in Caulfield North Menu
Soups
| Special Soup of the day - Ask for our chef’s special soup of the day | $7.50 |
Entrees
| Tandoori Mushroom - Fresh field mushrooms with an exotic yoghurt Marination, cooked in the tandoori oven serve with green salad. | $9.50 |
| Onion Bhaji (2pcs ) - Onion rings mixed with spices in chick pea batter and deep fried. | $6.50 |
| Aloo Chop (2pcs ) - Mashed potato mixed with cheese, cashew nuts and batter deep fried. | $6.50 |
| Vegetable Samosa (2pcs) - Home made pastry shaped as pyramids, stuffed with cooked potatoes, green peas and spices server with home made chutney. | $5.90 |
| MoMo (meat or veg.) ( 4pcs) - Famous in kathmandu, meat or vegetarian dumplings mixed with ginger, garlic, coriander, cottage cheese, herbs and spices served with Nepalese chutney. | $9.50 |
| Lamb Seekh Kebab ( 4pcs) - Roasted kebabs of finely minced meat, marinated finished in al tandoori oven. | $7.99 |
| Chicken Tikka (3pcs) - Boneless pieces of chicken, marinated in yoghurt, herbs and pices, cooked in the Tandoori oven serve with green salad on hot sizzler | $9.50 |
| Tandoori Lamb Cutlet (3pcs) - Spring lamb cutlets, marinated in delicate spices with rum, and cooked in the Tandoori oven serve with green salad. | $9.99 |
| Tandoori Garlic Prawn (6pcs ) - Prawn cutlet marinated in garlic, ginger & spices, cooked in andoori oven and serve with special salad on hot sizzler. | $13.90 |
| Khasi – ko – Sekuwa (6pcs) - Tender pieces of baby lamb, marinated in yoghurt, herbs and spices, cooked In the tandoori oven and serve with green salad. | $9.99 |
| Tandoori Chicken 4pcs / 8pcs - Tender chicken, marinated in yoghurt, herbs and authentic Indian spices, cooked in Tandoori oven, served on hot sizzler. | $8.99/$16.99 |
| Mixed Tandoori Platter 5pcs / 10pcs - Tandoori Chicken, Chicken Tikka, Tiger prawn, Lamb Cutlets and Seek Kebab served with green salad on hot sizzler. | $10.99/$19.99 |
Main Courses - Vegetarian Dishes
| Mixed Vegetable / Madras Curry - Seasonal Vegetables cooked in country style / Madras Sauce. | $11.00 |
| Rampur - Ki - Shali - Wife’s pretty sister always liked white sauce with mushroom to make someone jealous - Nepalese mushroom curry with special almond sauce. | $11.00 |
| Malai - De- kofta - Grated cottage cheese and potato balls, stuffed with sultanas, cashew nuts, pistachio nuts and milk powder. | $11.50 |
| Chana Chhole - Chickpeas tenderised and cooked with potato an exotic blend of spices in country style. | $11.00 |
| Aloo Gobi - Fresh Cauliflowers and potato lightly stir fried in onion & tomato, just mixed spinach Leaves flavoured with ginger and coriander. | $11.00 |
| Bombay Aloo - Dhum potato tempered with fresh ginger and coriander excellent in taste. | $11.90 |
| Palak Paneer/ Paneer Korma - Cottage cheese cooked in fresh spinach / korma sauce with spices. | $11.90 |
| Kantipur Brinjal Masala - Fresh eggplant smoked in tandoori oven cooked in cashew and almond sauce with light coconut, sautéed cumin seed and ginger. | $11.50 |
| Daal Makhani - Mixed lentil cooked in tomato and cashew sauce finished with cream | $10.50 |
| Nepali Tarka Daal - Mixed yellow lentils and cooked in traditional style | $10.50 |
Chicken And Lamb Dishes
| Chicken curry - Boneless chicken fillet cooked in country style. | $12.90 |
| Lamb Rogan Josh - Diced lamb cooked in delicate spicy sauce of cardamom, spices, clove and turmeric garnished with ginger and coriander. | $12.90 |
| Chicken / Lamb korma (Mild) - Mashed potato mixed with cheese, cashew nuts and batter deep fried. | $13.90 |
| Chicken Makhani (Butter Chicken) / Lamb Makhani (Mild) - Boneless chicken tikka / tender lamb cooked with tomato, and cashew nut creamy sauce. | $13.90 |
| Chicken Tikka Masala / Lamb Tikka Masala - Chicken tikka / lamb tikka sautéed with cumin seeds, tomato, ginger, onion, capsicum and spices. | $13.90 |
| Chicken / Lamb Madras - Med - Cooked chicken fillet / lamb with coconut milk diced capsicum and tempered with curry leaves. | $13.60 |
| Chicken / Lamb Sag - Chicken / lamb curry cooked with spinach in curry sauce flavoured with ginger and coriander. | $13.90 |
| Chicken / Lamb Vindaloo - (Med – Hot) - Chicken fillet / Lamb cooked with chilly powder, spices, coconut, vinegar and tomato sauce. | $13.60 |
| Tandoori Garlic Prawn - 6pcs - Prawn cutlet marinated in garlic, ginger & spices, cooked in andoori oven and serve with special salad on hot sizzler. | $13.90 |
Chef’S Specials
| Goat Curry (with boned) - Goat meat cooked in Chef’s mountain recipe. | $13.90 |
| Balti Stir - Fries: (Med – Hot) - (From the North – West frontier of South Asia where the nomadic people used balti pans (wok) to cook their aromatic foods.) | N/A |
| Chicken, Lamb, Paneer, Mushroom /Prawn - Sliced cabbage, capsicum in a delicious sauce. | $13.90/$15.90 |
| Country Captain - Royal dish of Nepal - Tender lamb with potato, cashew nuts and fresh Spinach leaves. | $13.90 |
| Dhanshak (med, sour and sweet) - Sherpas’ best - Tender lamb or chicken cubes in lentil special sauce. | $13.90 |
| Tenzin – De – Hilary - Mountaineer meal – tender pieces of lamb / chicken cooked with fresh mushroom garnished with almond and spring onion. | $13.50 |
| Tibet – De – Lama - Tibetan Favorite- Mixed lentils and roasted eggplant sautéed with cumin seed, cooked with spring onion and herbs. | $11.90 |
| Chilly Chicken / Chilly Lamb / Chilly Kebab - Tempered with Fresh Chilly, capsicum, onion and cooked in special soy sauce | $13.90 |
| Chilly Paneer or Mushroom - Tempered with Fresh Chilly, capsicum, onion and cooked in special soy sauce | $12.90 |
| Chilly Prawn - Tempered with Fresh Chilly, capsicum, onion and cooked in special soy sauce | $14.90 |
Seafood Dishes
| Kantipur Fish Tikka – 4pcs - Chunks of tender fish marinated with special herbs and spices, cooked to perfection in Tandoori oven and served with green salad. | $15.50 |
| Fish Malabari - Fillet of fish in Traditional South Indian curry sauce, flavoured with tangy tamarind nectar and curry leaves and coriander. | $14.90 |
| Phewa Fish Curry - Fillets of fish in Traditional Nepalese herbs, spices and almond curry sauce sautéed with curry leaves and mustard seed. | $14.90 |
| Prawn Garlic Masala - Our version of garlic and ginger, prawn cutlets with cumin and mustard seeds, onions in ghee with Himalayan herbs and spices. | $16.90 |
| Prawn Curry - Prawn cutlets curried in coconut curry sauce with curry leaves, coriander and tomatoes. | $16.90 |
Rice Dishes
| Rice – Saffron Flavoured basmati rice | $3.50 |
| Peas Pulao - Basmati rice and green peas tempered with sultans. | $5.90 |
| Mushroom Pulao - Princess Best – Aromatic rice pan fried with diced fresh mushroom, cashew and fruits. | $6.90 |
| Green Pulao - A mouth watering basmati rice pulao of fresh mints, Spinach leaves, Coriander, spring onion and chopped tomato. | $16.90 |
| Biryani – Lamb / Chicken / Vegetable - Aromatic basmati rice cooked in stock with cashew and Cottage cheese. | $12.90 |
Freshely Baked Breads
| Naan - Plain flour bread Roasted in a tandoori oven. | $3.00 |
| Garlic Naan or Ginger Naan - Roasted bread of plain flour with a fresh Garlic or Ginger flavour. | $3.20 |
| Keema Naan - Plain flour bread stuffed with lamb minced roasted in clay oven. | $4.90 |
| Kashmiri Naan - Plain flour bread stuffed with nuts and sultanas roasted in clay oven. | $4.90 |
| Masala Naan - Plain flour bread stuffed with homemade cottage cheese, onion and special masala. | $4.90 |
| Cottage Cheese Naan - Naan stuffed with Home made cottage cheese with specials masala. | $4.90 |
| Tandoori Roti or Garlic Roti - Whole-wheat bread roasted in tandoori oven. | $2.50 |
| Paratha or Garlic Paratha - Spiral and flaky whole-wheat bread. | $3.50 |
| Aloo Parata - Delicious combination of spicy potato in whole meal lour bread from tandoori oven. | $4.00 |
Side Dishes And Salads
| Raita - Chopped Carrot, cucumber, onion and tomato mixed with yoghurt and lightly spiced. | $3.50 |
| Kucumber Salad - Diced tomato, onion, cucumber and salad mixed with lemon juice and mild spices. | $3.90 |
| Garlic Mushroom - Diced fresh mushroom with Garlic. | $6.90 |
| Mixed pickle | $2.00 |
| Mango Chutney - Plain flour bread stuffed with homemade cottage cheese, onion and special masala. | $2.00 |
Dessert
| Gulab Jamun ( 2 pcs) - Golden brown cream puffs in special sugar syrup. | $5.00 |
| Pistachio Kulfi - Homemade Nepalese style Ice-cream | $5.90 |
| Mango Kulfi - Homemade Indian mango flavoured Ice-cream | $5.90 |
| Corkage Charge per bottle | $3.00 |
Menu Disclaimer
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Kantipur Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Almazett Lebanese Restaurant (sample menu)
| Mezza is a lebanese term literally meaning ''a table full of food'', and the perfect way to experience Lebanese cuisine. Mezza provides a comprehensive selection of everything on our menu (except she | $42.00 per person |
| Labneh Bi Toom Matured Yogurt Dip with Garlic. | $9.00 |
| Fatayer Filo Pastry Filled with Spnach and Pine Nuts. | $9.00 |
| Foulia Moudamas Broad Beans, Lemon Juice, Crushed Garlic, Parsley. Olive Oil. | $9.00 |
| Fattoush Lebanese Green Salad with Special Dressing | $9.00 |
| Mehshi Koussa Baby Marrows Filled with Rice and Lamb. (Serves Two) Only in Season Or with 24 Hours Notice. | $24.00 |
| Riz Moufalfal Rice Served with Pine Nuts. | $11.00 |
| Hummus bi Tahina Puree of Chickpeas, Garlic, Lemon juice, Tahina Paste, Crushed Hulled Seasame Seeds and Olive Oil Served As a Dip. | $9.00 |
| Clean Here for the full menu for Almazett Lebanese Restaurant |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian |
|
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian |
|
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian |
|
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian |
|
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Zavdiel's | |
| Espresso Etc. | Modern Australian, Cafes |
| Drumstick & Co | |
| Chick Chicken | Charcoal Chicken, Takeaway Food |
| Limor's | Mediterranean |
| Hawthorn Road Bakery | Bakery, Desert |
| Gaofeng Chinese Restaurant | Asian, Chinese |
| Scheherezade Restaurant | |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Caulfield North
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0395284388
- Fax
- info@kantipur.com.au
- Address
- 109 Hawthorn Rd, Caulfield North, VIC, 3161, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Asian, Indian
- Website
- http://www.kantipur.com.au
Opening Hours
The opening hours for Kantipur Restaurant are coming soon
