Modern Australian restaurant and takeaway menus in Kings Cross
Tharens Sample Menu
| Potato puree | $10.00 |
| Grandfather Tawny Port | $16.00 |
| Selection of T2 teas | $5.00 |
| Natural Sydney rock oysters with a lime habanero vinaigrette | $4.00/each |
| Beetroot croquettes with saffron aioli and balsamic glaze | $16.00 |
Bar Me
Modern Australian, Mediterranean
Cnr Of William Street 154 Brougham St, Kings Cross, NSW, 2011, Australia
Kings Cross Hotel Sample Menu
| Pork belly sliders, apple sauce, mustard, red cabbage | $15 |
| Salted cod fish fingers, horseradish cream | $16 |
| Tuesday Ribs + Bibs, BBQ’ed pork ribs with coleslaw, baked potato | $12 |
| Chargrilled chicken, chermoula, coleslaw, potato salad | $20 |
| Chicken parmigiana, chips, salad | $18 |