Selection of T2 teas | $5.00 |
Cheese plate with quince paste | $18.00 |
Garlic prawns with crispy focaccia | $18.00 |
Prawn, cherry tomato spaghetti with chilli and garlic confit | $24.00 |
Natural Sydney rock oysters with a lime habanero vinaigrette | $4.00/each |
Sunday Surf & Turf + Tiger Prawns + Little Creatures or Leftbank wine glass | $20 |
NV Veuve Clicquot Champagne FR | $120 |
12 East Pinot Noir Marlborough NZ | $8/$34 |
Green beans, feta, mustard, almonds | $8 |
Kings Cartel Olmeca, Triple sec, lemons & lime juice topped with lemonade | JUGSĀ $23 |