Kao Pad Sapparod (Pineapple Fried Rice)Prawn
Thai style fried rice, cooked with egg, onion, capsicum, mim rege and pineapple |
$17.90 |
Gai rod Det (Coconut Ginger Chicken)
Stir fried chicken with ginger, mushroom, baby corn, capsicum and vegies cooked in thick coconut cream |
$15.90 |
Tom Kha Goong (Prawn in Coconut)
Spicy and sour chicken soup cooked in light coconut milk, thai herbs, corn and mushrooms |
$8.50 |
Neua (Oyster Sauce)
Sliced beef stir fried with oyster sauce, mixed vegetables and shallots |
$15.90 |
Chilli Lamb Whiskey
Sliced fillet of lamb, stir fried with chilli, vegetables, mint, basil and whiskey |
$18.90 |