Kokoro Bento in South Brisbane Menu
Bowl Meals
| Teriyaki Chicken Rice - stir fried chicken & vegetables with teriyaki sauce on rice (R/L) | $8.90/$10.50 |
| Curry (chicken or beef or prawn) - chicken or beef or prawn on rice topped with Japanese curry (R/L) | $8.90/$10.50 |
| BBQ Pork - marinated pork with vegetables on rice (R/L) | $8.90/$10.50 |
| Bulgogi - stir fried beef and vegetables with special sauce on rice (R/L) | $8.90/$10.50 |
| Fried Rice (Chicken, Beef) - stir fried chicken or beef or prawn with vegetables and rice (R/L) | $8.90/$10.50 |
| Fried Rice (Prawn) - stir fried chicken or beef or prawn with vegetables and rice (R/L) | $9.50/$11.00 |
| Katsu Don (Chicken or Prawn) - crumbed chicken or prawn on rice topped with egg and special soy-based sauce (R/L) | $8.90/$10.50 |
| Chicken Katsu - crumbed chicken and cabbage on rice topped with Japanese BBQ sauce and mayo (R/L) | $8.90/$10.50 |
| Chicken Karaage Don - Japanese style fried chicken with rice and teriyaki sauce (R/L) | $8.90/$10.50 |
| Spicy Pork - stir fried pork and vegetables with spicy sauce on rice (R/L) | $8.90/$10.50 |
| Spicy Chicken - Japanese style fried chicken with spicy sauce on rice (R/L) | $8.90/$10.50 |
| Seafood Rice - stir fried mixed seafood with vegetable on rice (R/L) | $9.90/$11.50 |
Noodles
| Udon (Chicken or Prawn) - udon noodle soup served with crumbed chicken or prawn (R/L) | $8.90/$10.50 |
| Teriyaki Noodle (Chicken, Beef) - stir fried udon noodles with vegetables (R/L) | $8.90/$10.50 |
| Teriyaki Noodle (Seafood) - stir fried udon noodles with vegetables (R/L) | $9.90/$11.50 |
| BBQ Pork Noodle - stir fried udon noodle with marinated BBQ pork and vegetables (R/L) | $8.90/$10.50 |
| Seafood Noodle - stir fried udon noodle with seafood and vegetables (R/L) | $9.90/$11.50 |
| Yakisoba (Beef) - Japanese fried noodle with vegetables (R/L) | $8.90/$10.50 |
| Yakisoba (Seafood) - Japanese fried noodle with vegetables (R/L) | $9.90/$11.50 |
| Ramen (Chicken, Beef) - ramen noodle soup served with vegetables (R/L) | $8.90/$10.50 |
| Ramen (Seafood) - ramen noodle soup served with vegetables (R/L) | $9.90/$11.50 |
| Spicy Noodle (Chicken, Beef) - stir fried udon noodle with vegetables (R/L) | $8.90/$10.50 |
| Spicy Noodle (Seafood) - stir fried udon noodle with vegetables (R/L) | $9.90/$11.50 |
Appetizers & Sides
| Prawn Tempura - lightly battered prawns | $7.00 |
| Tori Karaage - lightly battered chicken with special seasonin served with Japanese mayo | $6.50 |
| Takoyaki - octopus balls served with Japanese mayo and tako sauce | $5.00 |
| Spring Roll - vegetables spring rolls with sweet chilli sauce | $5.00 |
| Gyoza (Steam or Fried) - pork and vegetable dumplings | $4.00 |
| Edamame - boiled green soy beans | $5.00 |
| Miso Soup | $2.00 |
| Wakame Salad - pickled seaweed | $3.00 |
| Rice | $2.50 |
| Green Tea | $1.50 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Nearby sample menus
French Twist (sample menu)
| TOAST FROM FRENCH TWIST BAKERY - toasted and served with seasonal jam | $6.00 |
| OUR SIGNATURE AVOCADO - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough | $12.00 |
| CROISSANT FRENCH TOAST - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature croissant | $15.00 |
| - Free range poached eggs | $4.00 |
| - Fried egg | $2.00 |
| PALEO HEALTH - French Twist 100% organic, gluten free, dairy free, grain free paleo granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk | $15.00 |
| FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
| WELL-BEING BREAKFAST - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Toast signature sourdough | $18.00 |
| Clean Here for the full menu for French Twist |
Era Bistro (sample)
| Patatas Bravas - Crispy Potatoes, Tomato and Capsicum Ragu, Aioli | $14.00 |
| Fourme d’Ambert Blue, (Auvergne, France), Quince Paste, Green Apple | - |
| Maffra Farmhouse Cheddar, (Gippsland, VIC), Muscatels, Tomato Relish. | - |
| Moroccan Lamb, Pepperonata, Pistachios and Spiced Yoghurt | $18.50 |
| Pizza of the Day | $17.50 |
| Affogato - Vanilla Bean Ice cream, Espresso, Frangelico, Savoiardi Biscuit | $16.00 |
| Pulled Pork Sliders, Spiced Apple Relish, Tomato, Cos Lettuce and Chipotle Butter | $16.00 |
| Port Lincoln Kingfish & Poached Prawns, Ginger and Coriander Broth, Pickled Chilli, Asian Greens | $37.00 |
| Clean Here for the full menu for Era Bistro |
Rosa Mexicano (sample)
| SALSA (medium, hot or Mexican hot) | $3.50 |
| CHURROS A warm Mexican favourite | $9.90 |
| MEXICAN POTATO WEDGES Served with sour cream & homemade guacamole | $6.90 |
| BAJA FISH TACOS Two double corn soft tortillas filled with battered barramundi goujons, pico de gallo, lettuce & chipotle mayo | $9.90 |
| AZTEC 1 chicken burrito, 1 beef enchilada & beef quesadilla | $22.95 |
| MAYA Succulent pork spare ribs - oven roasted in chiptole tamarind sauce, served with crispy tortilla, mashed potato and salad | $22.90 |
| FAJITAS A fantastic combination of flavours on a sizzling hot cast iron plate with grilled capsicum, onion, chillies & bacon. Served with Tortillas, sour cream, guacamole & Salsa. Your choice of veget | $24.90 |
| CHOCOLATE MOUSSE Homemade & Beautiful | $9.90 |
| Clean Here for the full menu for Rosa Mexicano |
The Fox Hotel (sample)
| Wild rocket, parmesan and nashi pear | $8.00 |
| Today’s charcuterie selection with crisp bread and pickles | $24.00 |
| Spicy smoked pork and goat’s cheese croquettes | $12.00 |
| Hand cut duck fat chips, sea salt and vinegar | $8.00 |
| 200g grass fed eye fillet | $28.00 |
| Spiced roasted cauliflower, chickpeas, cranberries and coriander yoghurt | $14.00 |
| Kaffir lime crème brûlée with sorbet gingerbread and peach | $14.00 |
| Espresso martini with salted caramel, served with shortbread | $16.00 |
| Clean Here for the full menu for The Fox Hotel |
The Plough Inn Steakhouse Restaurant (sample)
| 400GM Rump - Sourced from one of the World’s finest cattle Angus & Wagyu cross breeds on the northern tablelands of New South Wales, finished on a minimum of 300 days of grain | $34.00 |
| Crusted Atlantic Salmon - Pink peppercorn, dill & sea salt crusted served on a warm salad of kipfler potato & drunken fennel, grilled asparagus & a lemon hollandaise. | $28.00 |
| Fat Yak Beer Battered Barramundi - Beer battered steak fries, orange cos citrus salad, house-made tar-tare sauce & fresh lemon. | $25.00 |
| One Kilo of Ribs | N/A |
| Cheese Burger & Chips | $9.00 |
| Skewer Plate Done 3 Ways - Nepalese chicken with a Tomato Achar - Malaysian Beef Satay w/ a spicy peanut sauce - Lebanese chicken & mushroom w/ labneh | $22.00 |
| Choice of Sauce: Wild mushroom, Creamy green pepper corn, Dianne, Béarnaise, Trio of premium mustard, Red wine Jus | N/A |
| Clean Here for the full menu for The Plough Inn Steakhouse Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kokoro Bento | |
| My Sweetopia | Bakery |
| Red Brick Hotel | Pub Food |
| French Twist | European, French |
| Era Bistro | Modern Australian, International |
| GOMA Restaurant | |
| Merivales Cafe Bar & Restaurant | European, Cafes |
| Cosmos Cafe | Cafes |
Wrong info?
Notice wrong information? Help us keep everything about Kokoro Bento up to date.
Click here to send us an updateKokoro Bento
Hidden in between high rises, this place is like a little oasis in the middle of an otherwise grey area of South Brisbane.
Opening Hours
The opening hours for Kokoro Bento are coming soon