All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads | - |
Bakers Basket: selection of our organic breads | $10.00 |
Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain
1 slice $2.00 / 2 slices $4.00 |
- |
Butter Croissant | $4.50 |
Pain au Chocolat | $4.95 |
Couque Suisse snail | $4.95 |
Brioche | $4.50 |
Almond Croissant | $5.95 |
Ham & Cheese Croissant | $10.95 |
Wholemeal Scone with ricotta and jam | $4.95 |
Bread Roll | $2.50 |
Banana Bread (toasted) | $5.95 |
Assorted Muffins | $4.95 |
Hazelnut & Raisin Flute | $4.50 |
Avocado & Tomato on Toast | $9.00 |
Belgian Waffle with seasonal fruit or chocolate | $8.95 |
Fresh Fruit Salad | cup $6.50 |
Granola Parfait with yogurt and fresh garnish | $10.95 |
Organic Bircher Muesli | $7.95 |
Porridge served with hot fruit topping mixed berry compote | $8.95 |
- | - |
served with a side of toasted organic bread | - |
Poached Eggs with hollandaise | $12.95 |
Poached Eggs with salmon or ham | $16.95 |
Soft Boiled Egg(s)
1 egg $6.50 / 2 eggs $9.50 |
- |
Scrambled Eggs | $12.95 |
Scrambled Eggs with bacon and grilled tomato | $16.95 |
Leg Ham & Cheese Omelette | $16.95 |
Quiche Lorraine bacon and cheese | $11.95 |
Goat Cheese, Spinach & Rosemary Quiche | $11.95 |
Espresso/Ristretto | $3.50 |
Macchiato | $3.50 |
Long Black /Flat White | $3.95 / $4.95 |
Cafè Latte/ Cappuccino | $3.95 / $4.95 |
Mocha | $4.75 / $5.75 |
Pot of Hot Chocolate | $5.95 |
Pot of Tea | $3.95 |
double shot/strong (soy/decaf, no extra charge) | extra 50c |
Orange Juice/Apple Juice - organic | $4.95 |
Homemade lemonade - organic | $3.95 |
Homemade Mint Lemonade - organic | $3.95 |
Apple & Ginger served chilled or warm | $4.95 |
Iced Coffee/ Iced Chocolate | $5.95 |
Iced Tea | $3.95 |
Voss Sparkling Mineral Water 800ml | $8.95 |
Voss Sparkling Mineral Water 375ml | $4.95 |
Natural Spring Water 600ml | $2.50 |
Sparkling Wine | - |
Lindauer 200ml | $12.00 |
Lindauer 750ml | $35.00 |
- | - |
Red Wine | Glass / Bottle |
Habitat Cabernet Merlot | $7.00 / $29.00 |
Arkies Shiraz, McLaren Vale SA | $8.00 / $35.00 |
Pepik Pinot Noir, Tasmania | $9.00 / $40.00 |
The Conductor Merlot, Orange NSW | $10.00 / $45.00 |
-- | - |
Beer | - |
Oak Bank Pilsner | $7.00 |
Kosciuszko Pale Ale | $7.00 |
--- | - |
White Wine | Glass / Bottle |
Habitat Chardonnay | $7.00 / $29.00 |
Tatachilla Pinot Grigio | $8.00 / $35.00 |
Wither Hills Sauvignon Blanc | $10.00 / $45.00 |
- | - |
Croque Monsieur toasted leg ham and cheese sandwich | $12.95 |
Smoked Salmon, Cream Cheese & Dill Quiche | $11.95 |
Chicken, Avocado & Garlic Quiche | $11.95 |
Pie of the Day with tomato chutney | $12.50 |
Soup of the Day with salad | cup $10.95 |
Hot Tartines | - |
Grilled Chicken Breast melted cheese, avocado and bacon | $17.95 |
- | - |
Cold Tartines | - |
Avocado cannellini beans, tomato chutney and sprouts | $12.95 |
Rustic Tuna & Hummus shallots and capers | $14.95 |
Smoked Salmon avocado and herbs | $16.95 |
Prawns avocado, shallots and pesto | $16.95 |
Prosciutto & Bocconcini sundried tomatoes and basil pesto | $16.95 |
Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing | $15.95 |
Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. | - |
Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette | $19.95 |
Prawn mesclun, avocado, cherry tomatoes and tomato salsa | $19.95 |
Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun | $19.95 |
Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans | $16.95 |
served with an assortment of organic breads | - |
Mediterranean Plate hummus, babaganoush and couscous taboulé | $16.95 |
Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto | $17.95 |
Board of Fine Cheese assorted cheese with seasonal fruit and nuts | $19.95 |
Extra Large Chocolate Chip Cookie | $4.50 |
Belgian Brownie | $5.95 |
Chocolate Mousse Duo | $7.95 |
Sticky Date Pudding | $8.95 |
Orange & Poppy Seed Cake | $6.50 |
Sour Cherry Tart | $6.50 |
Chocolate Caramel Salted Tart | $6.50 |
Mixed Fruit Tart | $6.50 |
Lemon Tart | $6.50 |
Ice Cream | $2.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Spaghetti Bella Vista chicken, bacon, sun-dried tomato, garlic, chilli, onion, shallots & white wine, tomato, cream sauce | $17.90 |
Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing | $12.00 |
Salt & Pepper Calamari fresh calamari fried, with a bed of mixed lettuce and lemon wedge | $13.50 |
Spaghetti Gamberoni king prawns, bacon & chilli in a white wine & tomato sauce | $17.90 |
Chicken Burger grilled chicken fillet with lettuce & mayonnaise, tomato, cheese, served with fries | $9.50 |
Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream | $16.50 |
Fries | $4.50 |
Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries | $11.00 |
Clean Here for the full menu for Cafe Jolly |
Lasagna | $16.00 |
Penne Salmone | N/A |
Penne Arrabiata | N/A |
BBQ Octopus | N/A |
Saltinbocca | $25.00 |
Veal Boscaiola or Pizzaiola | $25.00 |
Clean Here for the full menu for Il Cugino Pizzeria Ristorante |
Citron Tart | N/A |
Conchiglie | N/A |
Triple Chocolate Torte* – Chocolate sponge moistened with liqueur and layers of fresh chocolate buttercream and chocolate ganache and topped with chocolate dipped profiteroles. | N/A |
Mille Foglie (Vanilla Slice) | N/A |
Red Velvet* – Lush choc-cherry sponge with layers of light cream cheese frosting. | N/A |
Croissant | N/A |
Grand Marnier Torte* – Vanilla sponge moistened with orange liqueur and layered with vanilla custard and finished with fresh cream, almond slivers and fruit. | N/A |
Strawberry Tart | N/A |
Clean Here for the full menu for Mezzapica Cakes |
Pastries, Muffins, Cakes, Biscuits & Slices (see display) | N/A |
Egg & Bacon Roll - the original | $7 |
Fig & Apricot Toast - with ricotta & honey | $7.5 |
The Lot - prime beef pattie, lettuce, tomato, beetroot, onion, egg, bacon & cheese | $10 |
Double Smoked Ham - tasty cheese & tomato | $7 |
Scrambled Eggs - smoked salmon, cream cheese, baby spinach on sourdough | $14 |
Salami - semi dried tomatoes, grilled eggplant, grilled zucchini, fetta cheese, basil pesto & rocket | $9 |
B L T - add avacado | $9 |
Clean Here for the full menu for The Local Tart |
Frappes - mixed berry / coffee / mixed fresh fruit | $6.90 |
Kids Smoothie - banana or strawberry | $4.50 |
Eggs Benedict - with salmon / bacon | $16.90 |
BLTC Melt - bacon, lettuce, tomato & cheese on toasted turkish bread | $12.90 |
Bonsoy | $0.60 |
Decaf | $0.50 |
Mushrooms / bacon / chorizo (each) | $3.50 |
Thick Raisin Toast | $4.90, T/A: $3.50 |
Clean Here for the full menu for Berkelouw Cafe |
Name | Cuisines |
---|---|
Cafe Jolly | Italian |
Jonnie's Seafood | Fish & Chips, Seafood |
Il Cugino Pizzeria Ristorante | Italian, Pizza & Pasta |
Jarrett Street Cafe | Italian, Cafes |
Mezzapica Cakes | Bakery, Desert |
Babycakes By Renee | Bakery, Desert |
The Local Tart | Bakery, Cafes |
Yianni Fine Foods | Bakery |
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