All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads | - |
Bakers Basket: selection of our organic breads | $10.00 |
Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain
1 slice $2.00 / 2 slices $4.00 |
- |
Butter Croissant | $4.50 |
Pain au Chocolat | $4.95 |
Couque Suisse snail | $4.95 |
Brioche | $4.50 |
Almond Croissant | $5.95 |
Ham & Cheese Croissant | $10.95 |
Wholemeal Scone with ricotta and jam | $4.95 |
Bread Roll | $2.50 |
Banana Bread (toasted) | $5.95 |
Assorted Muffins | $4.95 |
Hazelnut & Raisin Flute | $4.50 |
Avocado & Tomato on Toast | $9.00 |
Belgian Waffle with seasonal fruit or chocolate | $8.95 |
Fresh Fruit Salad | cup $6.50 |
Granola Parfait with yogurt and fresh garnish | $10.95 |
Organic Bircher Muesli | $7.95 |
Porridge served with hot fruit topping mixed berry compote | $8.95 |
- | - |
served with a side of toasted organic bread | - |
Poached Eggs with hollandaise | $12.95 |
Poached Eggs with salmon or ham | $16.95 |
Soft Boiled Egg(s)
1 egg $6.50 / 2 eggs $9.50 |
- |
Scrambled Eggs | $12.95 |
Scrambled Eggs with bacon and grilled tomato | $16.95 |
Leg Ham & Cheese Omelette | $16.95 |
Quiche Lorraine bacon and cheese | $11.95 |
Goat Cheese, Spinach & Rosemary Quiche | $11.95 |
Espresso/Ristretto | $3.50 |
Macchiato | $3.50 |
Long Black /Flat White | $3.95 / $4.95 |
Cafè Latte/ Cappuccino | $3.95 / $4.95 |
Mocha | $4.75 / $5.75 |
Pot of Hot Chocolate | $5.95 |
Pot of Tea | $3.95 |
double shot/strong (soy/decaf, no extra charge) | extra 50c |
Orange Juice/Apple Juice - organic | $4.95 |
Homemade lemonade - organic | $3.95 |
Homemade Mint Lemonade - organic | $3.95 |
Apple & Ginger served chilled or warm | $4.95 |
Iced Coffee/ Iced Chocolate | $5.95 |
Iced Tea | $3.95 |
Voss Sparkling Mineral Water 800ml | $8.95 |
Voss Sparkling Mineral Water 375ml | $4.95 |
Natural Spring Water 600ml | $2.50 |
Sparkling Wine | - |
Lindauer 200ml | $12.00 |
Lindauer 750ml | $35.00 |
- | - |
Red Wine | Glass / Bottle |
Habitat Cabernet Merlot | $7.00 / $29.00 |
Arkies Shiraz, McLaren Vale SA | $8.00 / $35.00 |
Pepik Pinot Noir, Tasmania | $9.00 / $40.00 |
The Conductor Merlot, Orange NSW | $10.00 / $45.00 |
-- | - |
Beer | - |
Oak Bank Pilsner | $7.00 |
Kosciuszko Pale Ale | $7.00 |
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White Wine | Glass / Bottle |
Habitat Chardonnay | $7.00 / $29.00 |
Tatachilla Pinot Grigio | $8.00 / $35.00 |
Wither Hills Sauvignon Blanc | $10.00 / $45.00 |
- | - |
Croque Monsieur toasted leg ham and cheese sandwich | $12.95 |
Smoked Salmon, Cream Cheese & Dill Quiche | $11.95 |
Chicken, Avocado & Garlic Quiche | $11.95 |
Pie of the Day with tomato chutney | $12.50 |
Soup of the Day with salad | cup $10.95 |
Hot Tartines | - |
Grilled Chicken Breast melted cheese, avocado and bacon | $17.95 |
- | - |
Cold Tartines | - |
Avocado cannellini beans, tomato chutney and sprouts | $12.95 |
Rustic Tuna & Hummus shallots and capers | $14.95 |
Smoked Salmon avocado and herbs | $16.95 |
Prawns avocado, shallots and pesto | $16.95 |
Prosciutto & Bocconcini sundried tomatoes and basil pesto | $16.95 |
Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing | $15.95 |
Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. | - |
Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette | $19.95 |
Prawn mesclun, avocado, cherry tomatoes and tomato salsa | $19.95 |
Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun | $19.95 |
Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans | $16.95 |
served with an assortment of organic breads | - |
Mediterranean Plate hummus, babaganoush and couscous taboulé | $16.95 |
Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto | $17.95 |
Board of Fine Cheese assorted cheese with seasonal fruit and nuts | $19.95 |
Extra Large Chocolate Chip Cookie | $4.50 |
Belgian Brownie | $5.95 |
Chocolate Mousse Duo | $7.95 |
Sticky Date Pudding | $8.95 |
Orange & Poppy Seed Cake | $6.50 |
Sour Cherry Tart | $6.50 |
Chocolate Caramel Salted Tart | $6.50 |
Mixed Fruit Tart | $6.50 |
Lemon Tart | $6.50 |
Ice Cream | $2.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Filetto Pollo grilled Cajun chicken fillet, served with a tomato salsa, rice & salad | $18.90 |
Spinach Ricotta Ravioli homemade ravioli, stuffed with fresh ricotta cheese & spinach in a tomato & cream sauce, with melted boccocini cheese | $16.50 |
Pesce Del Giormo fish of the day | M/P |
Pollo Marsala grilled chicken fillet cooked in bacon, marsala cream sauce served with fried potatoes & vegetables | $18.90 |
Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries | $11.00 |
Garlic Prawns king prawns with garlic, chilli & tomato, served sizzling | $13.50 |
Vegetables | $6.00 |
Spaghetti Gamberoni king prawns, bacon & chilli in a white wine & tomato sauce | $17.90 |
Clean Here for the full menu for Cafe Jolly |
T-Bone Steak | $25.00 |
Spaghetti Bolognese | $16.00 |
Ravioli | $16.00 |
Clean Here for the full menu for Il Cugino Pizzeria Ristorante |
Croce | N/A |
Marble Mud Cake* – Intertwined chocolate and vanilla mud sponge, layered together with chocolate ganache and finished with sides of white chocolate pieces. | N/A |
Pecan Pie – Shortbread base filled with whole pecans and surrounded by caramel sauce. | N/A |
Strudels – German style strudels. Puff pastry with a layer of sponge filled with your choice of Apple/Cinnamon or Cheese/Cherry. | N/A |
Zuccherati | N/A |
Eclairs - Iced Chocolate or Iced Coffee | N/A |
Continental Torte* – Mezzapica specialty! Vanilla sponge moistened with benevento liqueur and then layered with vanilla and chocolate custard. Finished with fresh cream, almond slivers and fresh fruit | N/A |
Croissant | N/A |
Clean Here for the full menu for Mezzapica Cakes |
Smoked Salmon - avocado, spanish onion, cucumber, capers & rocket | $10 |
Double Smoked Ham - tasty cheese & tomato | $7 |
Fairy Bread | $3 |
Hot Chips | $5 |
Local Brekky - add haloumi, salmon | $4 |
Fig & Apricot Toast - with ricotta & honey | $7.5 |
The Lot - prime beef pattie, lettuce, tomato, beetroot, onion, egg, bacon & cheese | $10 |
B L T - bacon, lettuce, tomato & garlic aioli | $8.5 |
Clean Here for the full menu for The Local Tart |
French Toast - thick cut brioche soaked in a special egg mix, with cinnamon, strawberries & maple syrup | $12.90 |
Freshly Squeezed Juice - orange / apple / watermelon / carrot / celery / ginger / beetroot / pineapple / mint | $5.90 |
Thick Raisin Toast | $4.90, T/A: $3.50 |
Toasties - with Ham & Cheese | $7.50 |
Fresh Fruit Salad - served with yoghurt & honey | $11.90 |
Macchiato / Double Shot | $3.40 / $3.90 |
Babycino | $1.50 |
Choose from fresh daily display - Moroccan Lamb / Chicken / Tuna / Vegetarian / Pulled Pork | $9.30 |
Clean Here for the full menu for Berkelouw Cafe |
Name | Cuisines |
---|---|
Cafe Jolly | Italian |
Jonnie's Seafood | Fish & Chips, Seafood |
Il Cugino Pizzeria Ristorante | Italian, Pizza & Pasta |
Jarrett Street Cafe | Italian, Cafes |
Mezzapica Cakes | Bakery, Desert |
Babycakes By Renee | Bakery, Desert |
The Local Tart | Bakery, Cafes |
Yianni Fine Foods | Bakery |
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