Prawn Cocktail | $4.60 |
Prawn Chips | $1.70 |
Combination Entree Plate
2 spring rolls, 2 fried dim sims, 2 ham & chicken rolls |
$7.30 |
Spring Roll (3) | $3.80 |
Dim Sims (fried or steamed) (3) | $3.80 |
Satay Beef (3) | $4.80 |
Ham & Chicken Roll (3) | $4.00 |
King Prawn Fritter | $5.00 |
King Prawn Cutlet | $5.00 |
King Prawn Toast | $5.00 |
Stuffed Chicken Wings (3) | $5.50 |
Roast Pork (Honey or BBQ Sauce) | $4.50 |
Sauce of your choice | $1.80 |
Sweet Corn Soup (Chicken or Crab Meat) | $3.80 |
Asparagus Soup (Chicken or Crab Meat) | $3.80 |
Shark's Fin Soup (Chicken or Crab Meat) | $5.80 |
Lobster Cream Soup | $3.80 |
Long Soup | $3.80 |
Short Soup | $4.00 |
Hot & Sour Soup | $4.80 |
Tom Yum Soup (Chicken) | $5.00 |
Tom Yum Soup (King Prawn) | $5.50 |
Steak with Cashew Nuts | $8.90 |
Steak with Black Bean Sauce | $8.50 |
Steak with fresh Mushrooms & Vegetables | $8.50 |
Steak Chop Suey | $8.50 |
Steak with Ginger and Shallots | $9.20 |
Steak with Satay Sauce | $9.20 |
Steak with BBQ Sauce | $9.20 |
Salt & Pepper Crispy Steak (chilli pepper) | $10.50 |
Crispy Steak with Plum Sauce | $10.50 |
Fillet Steak (with Oyster, Black Bean or BBQ Sauce) | $11.90 |
Mongolian Fillet Steak | $11.90 |
BBQ Pork with Plum Sauce | $9.50 |
BBQ Pork with Cashew Nuts | $8.90 |
BBQ Pork with Black Bean Sauce | $8.50 |
BBQ Pork with fresh Mushrooms & Vegetables | $8.50 |
BBQ Pork Chop Suey | $8.50 |
Pork Ribs with Plum Sauce | $9.50 |
Pork Ribs with BBQ Sauce | $9.50 |
Pork Ribs with Peking Sauce | $9.50 |
Salt & Pepper Pork Ribs (chilli pepper) | $9.50 |
Combination Fried Chicken in Batter | $9.50 |
Crispy Skin Chicken | $8.50 |
Chicken with Cashew Nuts | $8.90 |
Chicken with Black Bean Sauce | $8.50 |
Chicken with fresh Mushrooms & Vegetables | $8.50 |
Chicken Chop Suey | $8.50 |
Boneless Lemon Chicken | $8.90 |
Crispy Chicken with Honey or Peking Sauce | $8.90 |
Chicken with Satay Sauce | $9.20 |
Fried Boneless Duck in Batter
Plain or sweet & sour sauce |
$11.00 |
Steamed Duck
with Asparagus & Crab Meat Sauce |
$11.00 |
Four Treasure Duck | $11.00 |
Seafood Combination with Vegetables | $12.00 |
King Prawn with Cashew Nuts | $10.80 |
King Prawn with Black Bean Sauce | $10.80 |
King Prawn with fresh Mushrooms & Vegetables | $10.80 |
Golden King Prawn Cutlet with Sweet & Sour Sauce | $12.00 |
King Prawn with Garlic Sauce | $12.00 |
King Prawn Deluxe | $12.00 |
Crispy King Prawn with Honey Sauce | $12.00 |
Salt & Pepper Crispy King Prawn (chilli pepper) | $12.00 |
King Prawn with Satay Sauce | $12.00 |
Tender Squid with Satay Sauce | $10.00 |
Salt & Pepper Squid (chilli pepper) | $10.00 |
Scallop with Ginger and Shallots | $13.00 |
Salt & Pepper Fish Fillets (chilli pepper) | $11.80 |
Crispy Fish Fillet with Plum Sauce | $11.80 |
Crispy Fish Fillet with Lemon Sauce | $11.80 |
Chilli Lamb | $9.80 |
Chilli Chicken | $9.20 |
Chilli Steak | $9.20 |
Chilli King Prawn | $12.00 |
Chilli Combination | $11.00 |
Szechuan Chicken | $9.20 |
Szechuan Steak | $9.20 |
Szechuan King Prawn | $12.00 |
Szechuan Combination | $11.00 |
Szechuan Squid | $10.00 |
Sweet & Sour Combination | $10.00 |
Sweet & Sour Chicken in batter | $8.50 |
Sweet & Sour King Prawn in batter | $11.80 |
Sweet & Sour Pork in batter | $8.50 |
Sweet & Sour Fish Fillet in batter | $11.80 |
Sweet & Sour Squid in batter | $10.80 |
with steamed rice extra | 50c |
Curry Combination | $10.00 |
Curry Chicken | $8.50 |
Curry Steak | $8.50 |
Curry King Prawn | $10.80 |
Malaysian Curry Chicken | $10.50 |
Malaysian Curry Fish Fillet | $12.00 |
Thai Red Curry or Green Curry King Prawns | $12.80 |
Thai Red Curry or Green Curry Chicken or Steak | $10.50 |
served with Mushroom Sauce | N/A |
Combination Omelette | $9.80 |
Chicken Omelette | $8.50 |
King Prawn Omelette | $10.80 |
BBQ Pork Omelette | $8.50 |
Vegetable Omelette | $7.80 |
Vegetarian Spring Roll (3) | $3.80 |
Curry Puff (3) | $4.50 |
Fresh Mushroom & Vegetables | $7.00 |
Chinese Green Vegetables | $7.50 |
Stir Fry Chilli Vegetables | $7.00 |
Sweet & Sour Vegetables | $7.00 |
Crispy Tempura Vegetables | $7.50 |
Singapore Noodle
rice noodles with pork, shrimp, carrots, capsicum, onion, egg, bean sprouts with curry powder |
$8.90 |
Hokkien Mee
egg noodle with shrimp,pork, carrots, capsicum, onion, bean sprouts, spicy sauce |
$8.90 |
Chicken Laksa
egg noodle, chicken, bean curd and bean sprouts |
$8.90 |
Vegetarian Laksa | $8.90 |
Seafood Laksa | $12.00 |
Fried Kueh Teo
flat rice noodle with shrimps, pork, egg, bean sprouts, carrots, capsicum, onion |
$8.90 |
Pad Thai
flat rice noodle with cashew nuts, basil, chilli, tomato sauce, chicken and bean sprouts, capsicum, onion, carrots |
$8.90 |
Chow Mein (soft noodle) with Steak or Chicken or BBQ Pork | $8.90 |
Chow Mein (soft noodle) with King Prawns | $10.80 |
Chow Mein (soft noodle) with Combination | $9.50 |
Crispy Noodle (Per pack) | $2.00 |
Special Fried Rice - Small/Large/Extra Large | $4.20/$4.80/$5.80 |
Curry Fried Rice - Small/Large/Extra Large | $4.20/$4.80/$5.80 |
Vegetarian Fried Rice - Large/Extra Large | $4.80/$5.80 |
Thai Fried Rice - Large/Extra Large | $6.50/$7.50 |
Steamed Rice - Small/Extra Large | $1.80/$3.50 |
Lee Garden Spicy Chicken | $9.20 |
Lee Garden Spicy Steak | $9.20 |
Lee Garden Spicy King Prawn | $12.00 |
Lee Garden Creamy Black Pepper Chicken | $9.50 |
Fillet Steak Deluxe | $11.90 |
Fillet Steak Creamy Black Pepper Sauce | $11.90 |
Mongolian Lamb | $10.50 |
Combination Chop Suey | $9.20 |
All served with Fried rice | N/A |
Sweet & Sour Chicken | $6.50 |
Sweet & Sour Pork | $6.50 |
Steak with Black Bean Sauce | $6.50 |
Chicken with Cashew Nuts | $6.50 |
Curried Prawns | $6.50 |
Curried Chicken | $6.50 |
Curried Beef | $6.50 |
Pack 1 (for minimum 2 people) - per Head
Prawn Chips/Spring Rolls (2) with Sweet & Sour Sauce/Chicken Sweet Corn Soup (2)/Steak with Seasonal Vegetables/Boneless Lemon Chicken/Steamed Rice/Fortune Cookies |
$16.50 |
Pack 2 (for minimum 4 people) - per Head
Prawn Chips/Spring Rolls (4) with Sweet & Sour Sauce/Steamed Dim Sim (4) with Soy Sauce/Chicken Sweet Corn Soup (4)/Steak with Satay Sauce/Boneless Lemon Chicken/BBQ Pork with Cashew Nuts/Chinese Mixed Vegetables/Extra Large Special Fried Rice/Fortune Cookies/Bottle of Soft Drink |
$17.50 |
Pack 3 (for minimum 6 people) - per Head
Prawn Chips(2)/Spring Rolls (6) with Sweet & Sour Sauce/Steamed Dim Sim (6) with Soy Sauce/Chicken Sweet Corn Soup (6)/Szechuan Steak/Boneless Lemon Chicken/Seafood Combination with Vegetables/Singapore Noodle/Pork Ribs, Plum Sauce or BBQ Sauce/Chinese Mixed Vegetables/Extra Large Special Fried Rice (2)/Fortune Cookies/Two Bottles of Soft Drink |
$18.70 |
Menu Disclaimer
Name | Cuisines |
---|---|
Lee Garden Chinese Restaurant | Asian, European, Chinese |
Image | Name | Description | Cuisines |
---|---|---|---|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese | |
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese | |
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Name | Cuisines |
---|---|
Lee Garden Chinese Restaurant | Asian, European, Chinese |
Surrey Downs Chickens | Charcoal Chicken |
Golden Grove Bakery | Bakery |
Golden Grove Tavern | International |
Rory's Espresso | Cafes |
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Monday 5–9:30pm
Tuesday 5–9:30pm
Wednesday 5–9:30pm
Thursday 5–9:30pm
Friday 5–10:30pm
Saturday 5–10:30pm