Currently there is no menu available for Level 2 GPO in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| The Loft | Others |
| Zargatt | Others |
| Vis-Bar | Others |
| The Wig & Pen | Others |
| The Groove Train | Others |
Below you'll find samples from menus of places nearby.
| Potato Pie | N/A |
| Cornish Pastie | N/A |
| Steak and Mushroom Pie | N/A |
| Hot and Spicy Pie | N/A |
| Famous Steak Pie | N/A |
| Steak and Kidney Pie | N/A |
| Vegetable Pastie | N/A |
| Vegetable Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Freshly Squeezed Orange Juice | $4.80 |
| Tiramisu | $8.50 |
| Mushrooms | $2.50 |
| Cassata Ice Cream | $8.50 |
| Iced Coffee / Iced Chocolate | Cup $5.50 |
| Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
| Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
| Please ask your waiter | POA |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Black pepper beef fillet
With steamed rice |
$15.80 |
| Singapore fried noodles | $14.80 |
|
Garlic and parsley chicken
With steamed rice |
$12.80 |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
| Smoke fish hand-pulled noodles in soup | $13.80 |
| Fresh fried quail | $11.50 |
|
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
| Fried spicy chicken ribs | $18.80 |
| Clean Here for the full menu for Sungs Kitchen |
| -Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
| Cheese kimchi sausage stew | |
| Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
|
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
|
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
| Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
|
Gyoza salad
Fried dumplings on mixed salad |
|
| -Extra udon noodle | $5.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| -Add chips | $3.50 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| -Add haloumi | $3.50 |
| Daily sandwiches & salads available at fridge | |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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5:00 pm - 10:00 pm
Tue
5:00 pm - 10:00 pm
Wed
5:00 pm - 10:00 pm
Thu
5:00 pm - 10:00 pm
Fri
5:00 pm - 11:00 pm
Sat
5:00 pm - 11:00 pm
Sun
5:00 pm - 10:00 pm