French restaurant and takeaway menus in Loddon

Crème brulee	$16.00
Salad of confit duck, asparagus, crispy artichoke, citrus segments, mustard vinaigrette	$18.00
Twice baked goats cheese souffle, ratatouille, parsley oil	$18.00
Roasted pork scotch, tomato, fennel and artichoke salad, Charcutiere sauce	$35.00
Escargot bourguignon - braised snails with garlic butter (For 6 / 12)	$12.00/$18.00

Thai Beef Salad - Marinated eye fillet strips w rocket, red onion, capsicum, cashews, cucumber, rice noodles, snow pea sprouts w house made dressing.	N/A
Rib-Eye - Grain Fed 450gm Rib-Eye Served w potato, pumpkin, broccolini, bok choy & spinach topped w a creamy sweet chilli bacon sauce	N/A
Garlic or Chilli Tiger Prawns - Pan fried tiger prawns w a creamy garlic or sweet chilli sauce w timbale of jasmine rice	N/A
House made trio of dips w turkish bread	N/A
Classic Caeser Salad - Cos lettuce, bacon, croutons, parmesan & poached egg w house made dressing.	N/A

Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise	$12.5
George’s fried zucchini flowers - with Axedale olives, Simply Green Tomatoes, Meredith fetta, kasundi (x 2 pcs)	$14
Steamed organic broccoli - with smoked miso butter, fried shallots	$9.5
Duck and Lap Cheong pot sticker dumplings - with Japanese pumpkin, sesame dipping sauce, sisho (x 4 pcs)	$12
Crispy fried spiced calamari salad - with toasted peanuts, roasted rice, fragrant herbs,lemon & lime dressing	$14