Risotto (chicken and mushroom) | $15.50 |
Herb & feta scrambled eggs (with roast tomatoes + sourdough toast) | $13.50 |
Sourdough or turkish toast (with butter, jam, vegemite, peanut butter or honey) | $4.50 |
- Bacon, tomato, spinach, ricotta, mushroom, sausage | $3.00 |
Brekky bruschetta (poached eggs, avocado, rocket on bruschetta) | $15.50 |
Fillet Chicken Omelette | $10.00 |
Sweet and Sour Deep Fried Duck | $13.50 |
Sizzling Fillet Steak | $14.80 |
Seafood Combination | $14.80 |
Boneless Chicken with Plum Sauce | $10.50 |
Steamed Greens w/ Lemon Olive Oil | $7 |
Grilled Lamb Backstrap w/ sautéed zucchini, spanish onions, goats feta & jus | $34 |
Rocket, Pear and Parmesan Salad w/ balsamic vinegar olive oil dressing | $15 |
Goats Feta & Pickled Beetroot Salad frisse, walnuts, apple & banyuls vinaigrette | $19 |
Side Salads Rocket & Parmesan | $7 |