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Gaeng Keo Wan Gai (green chicken curry) *hot* Fresh chicken, peas and zucchini cooked in green curry paste and coconut milk
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$22.50
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Gaeng Ped Nua (red curry beef curry) *medium hot* Beef cooked in spicy red curry paste and coconut milk with fresh basil and baby corn
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$22.50
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Whole Barramundi Tamarind (Deep fried crispy whole barramundi with spicy and sour tamarind sauce)
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$30.50
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Moo Pad Bi Horapa (pork basil) Pork stir fry with fresh chilli, basil leaves and vegetables
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$22.50
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Gaeng Keo Wan Pak (green vegetable curry) *hot* Fresh mixed vegetables cooked in spicy green curry paste and coconut milk
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$17.50
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