Antipasto for 2 - chorizo, prosciutto, salami, sundried tomatoes, stuffed olives, roast capsicum, frittata and grilled bread | $19 |
Hawaiian - ham, pineapple, napoli sauce and mozzarella | $15 |
Oysters - natural ½ dz / 1dz | $15 / 29 |
House made garlic or plain bread loaf | $7 |
Seafood platter - battered flathead and scallops, salt and pepper calamari, garlic prawns, chips and a side salad | $30 |