Green Curry Chicken | $15.90 |
Honey King Prawns | $21.90 |
Garlic Combination | $17.90 |
Red Curry Vegetables | $13.90 |
Satay Scallops | $22.90 |
Long Soup | $6.00 |
Fried Chicken Combination (Bone in) | $16.00 |
Boneless Fried Duck with Plum Sauce | $17.00 |
Seafood Combination | $21.00 |
Asparagus Chicken Soup | $6.00 |
Bruschetta - Chefs freshly baked bread creation | $8.90 |
Burger and chips - your choice of beef or chicken | $14.90 |
3 bangers and mash - Lamb and rosemary, beef and pork with mash potato | $19.90 |
Topped with garlic prawns | $24.90 |
Chilli Mussels | $11.90 |
Beef Oyster Sauce | $10.95 |
Beef | $15.95 |
Lemon Chicken | $15.95 |
Beef | $15.95 |
Money Bags | $7.95 |
Sate chicken stick (2 skewers) | $7.00 |
Chilli squid | $14.50 |
Scallops & black bean sauce | $25.50 |
Sate prawns | $25.00 |
Sweet & sour duck | $21.50 |
Chilli Chicken | $15.90 |
Combination Cashews | $11.90 |
Szechuan Beef | $11.90 |
Sweet and Sour Pork | $15.90 |
Squid with Black Bean Sauce | $16.90 |
Stir-fried mixed vegetables | $8.60 |
Garlic Prawns veg | $19.60 |
Prawn Crackers | $2.80 (bag) |
Curry Prawns veg | $19.60 |
Wonton Soup | $5.20 |
MEATBALL Meatballs, Mushrooms, Herbed Parmesan, Napoli | $26.00 |
FALSE BAY CHENIN BLANC {SOUTH AFRICA} Creamy, dry and fruity with moreish honeysuckle flavours on the finish (B/G) | $40.00/$8.50 |
FRANGELICO LIQUEUR | $10.00 |
FRUIT JUICES - Apple, Orange, Pineapple, Cranberry, Tomato | $4.50 |
CHOCOLATE | $4.00 |
Steam Thai Banana Cake | $5.90 |
Pad Pong Karee - Stir fried vegetable, egg with curry sauce | N/A |
Gai Yang - Thai BBQ marinate Chicken breath with Thai herb served with sweet chilli sauce | $15.90 |
Yum Pla Muek - Steam squid with onion, shallot, mint, coriander, lime juice and chilli | $17.90 |
Curry Puff (4 pcs) - Deep fried curry puff with chicken mince, potato, onion served with sweet chilli sauce | $7.00 |
Silk Thai Gai Yang- A whole marinated chicken breast freshly grilled, topped with our special tamarind sauce, drizzled with coconut cream. | $23.50 |
The Original “Tasty Thai” Fried Rice - This special dish is made with tiger prawns, chicken, diced pineapple, roasted cashew nuts and aromatic Thai spices. | $20.50 |
Oyster Sauce (Pad Narm Mun Hoi) - Stir-fried sliced Shiitake mushrooms and green vegetables in a rich oyster sauce base. | N/A |
Spicy Minced Chicken Salad (Larb Gai) -A popular Thai salad with a spicy tangy sauce, fresh mint,finely sliced kaffir lime leaf and coriander. | $22.50 |
Spring Rolls (Poh Pia) – 4 pieces -Crispy pastry filled with vermicelli noodles, seasoned vegetables, Shiitake mushrooms and Thai herbs. | $8.50 |
Beef Madras medium - Diced beef pieces tempered with mustard seeds and curry leaves and slow cooked with a special blend of spices | $19.50 |
Chicken Jhal Frazi - Succulent chicken with green chillies, bell pepers, onions, in masala sauce. | $19.50 |
Beef Vindaloo hot - Tender pieces of beef cooked in vinegar, hot chilli paste, tamarind and coriander. | $22.50 |
Chicken Vindaloo hot - A fairly spicy Goan dish cooked with vinegar, chillies & spices for lovers of hot food. | $19.50 |
Naan Basket - Mix bread basket with different Indian breads | $14.50 |
Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup | $13.95 |
Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves | $7.50 |
- Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce | $16.95 |
- Han's Beef Chili - stir fried beef with chili and vegetables | $16.95 |
Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander | $7.50 |
Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons | $10.95 |
Han's Pork Chops | $16.95 |
Han's Fish and Chips | $16.95 |
Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts | $11.95 |
Chips | $4.95 |
Chickpea Chips Garlic Aioli Dip (g) | $9.50 |
Kitchen Baked Bread Fresh Baked Bread Rolls for Two, Whipped Butter, Olive Oil & Pink Salt | $8.50 |
Crab Cakes & Prawns Crumbed Thai Crab Cakes, Saute Garlic Prawns & Niam Jim Dip | $24.90 |
Seafood 4 Ways Sambuca Prawn, Pork Belly & Scallop, Crab Cake and Oyster w Creme Fraiche & Salmon Caviar | $25.90 |
Steamed Seasonal Vegetables Tossed in Garlic Butter (g) | $9.50 |