Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. | $7.50 |
Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. | $7.50 |
Chef’s Special (6) Ground chicken mixed with carrots, coriander and seasoned with salt and pepper, then wrapped in a wonton skin. Deep-fried and served with a sweet and sour chilli sauce. | $7.50 |
Tofu deep-fried bean curd,served with a plum sauce. | $7.50 |
Fish Cakes (4) The most famous Thai dish! Minced fish fillet blended with chilli paste, herbs and egg. Served with a spicy peanut and cucumber sauce. | $7.90 |
Chiang-Mai Dish A popular dish from Northern Thailand. Minced chicken cooked in homemade chilli paste, fish sauce, fresh tomatoes and chopped onions. Served with fresh and crispy lettuce leaves. | $7.90 |
Mixed Entree (per person) MINIMUN ORDER FOR 2 A combination of the Por Pia, Curry Puffs, Fish Cakes and Chef’s Special, along with the Chieng-Mai Dish. | $8.50 |
Tom Yum Soup A superb prawn soup with straw mushrooms, lemongrass, lime leaves and galanga. Flavoured with sweet chilli jam, fish sauce and lemon juice. | $8.90 |
Tom Kha Soup The smooth and subtle taste of chicken with coconut cream, galanga, lime leaves and coriander. | $8.50 |
Lamb | $17.50 |
Chicken or Beef | $15.50 |
Prawans | $18.50 |
Tofu and Vegetables | $14.50 |
Green Curry a green curry paste with coconut cream,combined with capsicum,bamboo shoots and peas.(medium or hot). | - |
Curry of the House beans,green peas,capsicum cooked in a red curry paste and coconut cream. | - |
Jungle Curry (very hot!) a spicy and aromatic curry with beans, green peas and bamboo shoots. | - |
Paneng Curry A mild curry of crunchy ground peanuts,green peas and capsicum. pineapple curry (chicken or prawns only) | - |
Pineapple Curry [ chicken or prawns only ] A red curry with coconut cream, chunks of pineapple and peas. Sweet potato curry | $16.50 |
Sweet potato curry Stir-fried chicken with coconut milk combined with yellow curry paste and topped with steamed sweet potato. | $16.50 |
Masman curry [ beef only ] Chunky, tender beef slow cooked in Mas-Man curry with coconut cream, potatoes and roasted peanuts. | $16.50 |
Duckling curry Sliced roast duckling cooked in a green curry paste with coconut cream, peas, tomatoes and pineapple | $17.50 |
Seafood curry selected scallops,prawns, squid, calamari, muscles and fish fillets cooked in a milld red curry. | $18.50 |
Lamb | $17.50 |
Chicken or Beef | $15.50 |
Prawans | $18.50 |
Tofu and Vegetables | $14.50 |
Prawns with Snowpeas [ prawns only ] stir-fried king prawns with sweet chilli jam,cashew nuts and fresh and crispy snowpeas. | - |
Beef or Prawns salad a thai style salad with sweet chilli jam,lemon juice,fish sauce,fresh mint,lemon grass and coriander.served at room temperature. | - |
Chicken Satay Skewers(4) marinated grilled chicken skewers,served with satay sauce. | - |
Prawns Satay prawns marinated in curry powder and spices, grilled then served with a small salad and satay sauce. | - |
Dry Curry A stair-fry of curry paste and lime leaves,with a touch of sugar. | - |
Fried Curry A stir-fry with curry powder,chunks of potato,peas and onion. | - |
Beef in Oyster Sauce sauteed broccoli,onion,shallots and straw mushrooms in oyster sauce. | - |
Pad Khing A stir-fry cooked in ginger,onion,capsicum and shallots.flavoured with soya bean paste and fish sauce. | - |
Pad Thai [ fried noodles,thai style ] thin rice noodles cooked with shrimp,bean curd, egg and seasoned with lemon juice and fish sauce.sprinkled with ground peanuts. | - |
Sweet & Sour, Thai Style sauteed fresh tomatoes,onion,cucumber and pineapple in a thai style sweet and sour sauce. | - |
Mixed Vegetables seasonal mixed vegetables in oyster sauce. | - |
Mee Krob [ Crispy Noodles ] A dish of sweet, smooth and crispy the noodles. | - |
Maneeya Chicken grilled fillet of chicken marinated in coconut cream, gralic, pepper and tamarind. | - |
Chicken with Fresh Chilli a stir-fry of chicken with fresh chilli,onion,shallots,baby corn and basil. | - |
Garlic Dish sliced chicken, beef or lamb stir-fried with garlic, coriander root,pepper and soya sauce. | - |
Seafood in hot basil selecet scallops,prawns,calamari,muscles and fish sauteed in garlic,onion ,chilli and basil. | - |
Larb A typical dish from North-Eastern Thailand. Served at room temperature, minced chicken or beef is cooked and seasoned with fish sauce, lemon juice, ground dried rice and herbs. | $15.50 |
Fried Rice [ chicken or beef ] thai friend rice with egg and seasonal vegetable, with your chice of chicken or beef. | $15.50 |
Steamed Thai Jasmine Rice | $2.50 |
Chicken with Cashew Nuts sliced fillet of chicken sauteed in chilli jam, shallots,onion and cashew nuts. | $18.50 |
Lamb Dish thin slices of lamb fillet sauteed in spring onions,fresh mint and chilli, seasoned with fish sauce. | $17.50 |
Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. | $17.50 |
Garilic Prawns [ prawns only ] king prawn cutlets cooked seasoned with gralic, fish sauce and pepper. | $22.00 |
Lemon Prawns [ prawns only ] lightly cooked prawns seasoned with coconut cream,sweet chilli jam and lemon. | $22.00 |
Choo Chee Prawns [ prawns only ] selected prawns sauteed in curry paste,coconut cream and lime leaves. | $22.00 |
prawns with chilli [ prawns only ] sauteed prawns topped with chilli sauce. | $22.00 |
Fried Rice With Prawns Thai fried rice with egg and seasonal vegetables, with your choice of chicken or beef and prawns | $16.00 |
Chilli Sauce deep-fried whole fish cooked and topped off with a wonderful sauce of chilli ,onion,garlic,sugar and a touch of lemon juice. | N/A |
Ginger Sauce whole fried fish flavoured with sweet tamarind and mild ginger. | N/A |
Choo Chee Sauce deep-fried whole fish,topped with a creamy red curry and coconut sauce. | N/A |
Fish of the Day | Market Price |
Menu Disclaimer
Name | Cuisines |
---|---|
Maneeya Thai Restaurant | Asian, Thai |
Oz Thai Takeaway or Dine | Asian, Thai |
Manyeea Thai Restaurant | Thai, Asian |
Below you'll find samples from menus of places nearby.
300g Surf n' turf scotch fillet | $32.00 |
Lamb cutlets (3) with gravy | $25.00 |
Wedges with sour cream & sweet chilli sauce | $8.00 |
Salad | $6.00 |
Hawaiian chicken schnitzel - bacon, pineapple, lettuce, tomato, mayonnaise | $16.00 |
300g Scotch fillet | $28.00 |
Chips | $5.00 |
Tandoori skewers, rice & cucumber riata | $13.00 |
Clean Here for the full menu for Family Hotel Maitland |
Tofu with Vegetables in Oyster Sauce | $11.50 |
Szechuan Combination | $17.50 |
Braised Beef with Vegetables | $14.80 |
Deep Fried Seafood Combination | $17.50 |
Braised Chicken with Garlic and Chilli Sauce | $14.80 |
Combination Omelette | $14.80 |
Prawn Omelette | $13.80 |
Garlic Squid | $14.80 |
Clean Here for the full menu for Ken's Kitchen |
Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo | $13 |
Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs | $16 |
Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese | $19 |
Chicken Caesar Salad - Cos lettuce, crispy bacon, parmesan, crouton and dressing served with a warm poached egg | $21 |
Tomato and Basil Bruschetta - With crumbled feta and balsamic | $14 |
Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce | $13 |
Asian Salad with Salt & Pepper Squid - Mixed salad greens, cherry tomato, cucumber, sprouts, spanish onion with coriander, ginger and lime dressing | $18 |
The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips | $19 |
Clean Here for the full menu for Central Park Cafe and Function Centre |
Grilled Barramundi with a dill & Caper butter - served with salad and chips | $19.00 |
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips | $16.50 |
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. | $36.50 |
Sweet potato chips - with house-made aioli | $8.50 |
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley | $21.00 |
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus | $17.00 |
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo | $8.50 |
Beer Battered barramundi - Served with chips and salad | $17.50 |
Clean Here for the full menu for Metropolitan Hotel |
Mushrooms | $3.50 |
Caesar salad - Cos lettuce, shallots, bacon, egg, parmesan ,croutons, caesar dressing and anchovies | N/A |
Antopasto on flatbread melt - Eggplant, capsicum, rocket, olives, shallots + cheese | $15.90 |
Ham, pineapple + cheese | $9.50 |
Quiche - Quiche of the day served w fresh garden salad + chips | $18.90 |
Sausages | $3.50 |
Toast (two slices w butter) | $6.00 |
Thickshake (3 scoops of ice cream) | $6.00 |
Clean Here for the full menu for Lavenders Riverside Cafe |
Name | Cuisines |
---|---|
Family Hotel Maitland | Pub Food |
Ken's Kitchen | Takeaway Food |
Central Park Cafe and Function Centre | Cafes |
The Orange Tree | Cafes |
Chinh's Vietnamese Restaurant | Asian, Vietnamese |
The Pourhouse | Cafes |
Yummy Noodle Box | Noodles, Asian |
Aloi D | Cafes |
Notice wrong information? Help us keep everything about Maneeya Thai Restaurant up to date.
Click here to send us an updateManeeya Thai Restaurant is situated in the heart of Maitland. Within the walls of this beautifully restored historic building holds Traditional Thai decor, an elegant atmosphere, excellent service and delicious Thai food!
The opening hours for Maneeya Thai Restaurant are coming soon