Modern Australian restaurant and takeaway menus in Menai
La Cucina Sample Menu
| Bucatini gamberi with prawns, baby spinach and fresh tomato in a pesto olive oil | $21.90 |
| Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce | $19.50 |
| Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade | $8.00 |
| Mushroom and parmesan arancini served with spiced tomato relish | $15.90 |
| Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce | $21.90 |
Rocksalt Restaurant & Lounge Bar
Modern Australian
Shop 1, 72 - 80 Allison Crs, Menai, NSW, 2234, Australia
Rocksalt Restaurant & Lounge Bar Sample Menu
| Hot and sour duck salad (GF) roasted duck with cherry tomatoes, chilli, coriander, thai basil and kaffier lime | $21.00 |
| Garlic bread | $6.00 |
| Chocolate brownie (GF on req) with vanilla gelato, chocolate sauce & Persian fairy floss | $14.00 |
| With your choice of liqueur | $12.50 |
| Choose from wattle valley double brie, aged cheddar, smooth blue cheese with pear, lime and chilli roasted almonds and crackers | $7.50 each |
