Vegetarian Tart - A fresh Mediterranean grilled vegetable quiche served with a crisp salad | $10.50 |
Seafood Basket - Crumbed scallops, crumbed prawns, battered flake and salt and pepper calamari served with tartare sauce and lemon | $26.50 |
Chunky Wedges - Golden potato wedges, served with sweet chilli sauce and sour cream | $10.50 |
Pork Porterhouse - Pork porterhouse served with a sticky plum sauce glaze | $22.50 |
Roast of the Day - Please ask our staff or see our specials board for daily options | $15.50 |
Tofu and Beans lettuce pocket (3 pieces) with dipping sauce | $12.50 |
•Extra
Stem Rice $2.50 fried Rice $5.00 |
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Vietnamese style lamb Shank with Sweet Potato and Vegetables | $28.50 |
Little Asia's fresh Garden Salad with Cashew, Coriander, fresh Pineapple & Apple | |
Salt and Pepper Prawns with Vegetables and Fried Rice | $32.50 |
Pork Tenderloin Medallions - Tender pork eye fillet coated with Parmesan & Lemon Pepper, pan fried with chunky Balsamic tomato Spanish onion Salsa. | $27.00 |
Large Toasted Pub Loaf with our Garlic spread | $8.50 |
Chicken Parmigiana - Schnitzel topped with our house made Napolitana sauce & Parmesan Cheese. | $21.50 |
Fish of The Day (see our specials Board) - Regularly changing dish, pending on what our local fishermen are able to supply. | Market Price |
Vegetable Frittata - Accompanied with Roasted Potato, Root & Steamed Vegetables, served with Tomato Chutney | $18.00 |