European restaurant and takeaway menus in Wynyard
Wharf Hotel Sample Menu
| Roast of the Day (See our Specials Board) - Tender Roast served with roasted Root & Steamed Vegetables, topped with Gravy. (Gluten free Gravy available) | $18.50 |
| T-Bone - 350 grams | $24.00 |
| Eton Mess - Crushed meringue with Chantilly cream and strawberries | $9.50 |
| Prawn Cocktail - Traditional dish, prawns on shredded lettuce topped with cocktail sauce | $12.50 |
| Scotch Fillet – 300 grams | $26.50 |