Asian restaurant and takeaway menus in Mile End
Little Canton Chinese Restaurant
Asian, Chinese, European
173 Henley Beach Rd, Mile End, SA, 5031, Australia
Little Canton Chinese Restaurant Sample Menu
| Stir-fried fish fillets with vegetables | $15.80 |
| Vegetarian spring rolls (3) | $12.80 |
| Szechuan squid | $15.80 |
| Szechuan prawns | $17.80 |
| Satay squid | $15.80 |
Golden Crown Chinese Restaurant Sample Menu
| Vegetables Plate with Bamboo Fungus | $24.80 |
| Steamed with Ginger & Shallot / Black Olive & Black Bean Sauce / Chinese Mushroom & Pickles (Morwong, Parrot Fish, Silver Perch & Barramundi) | MP |
| Sashimi (Lobster Only) | MP |
| Braised Chicken Fillet with Vegetables / Ginger & Shallot | $19.00 |
| Braised King Mushrooms / Two Kinds of Mushroom with Vegetables | $24.80 |
Hang Bakery
Asian, Vietnamese, Bakery
159 Henley Beach Road Torrensville, Adelaide, Mile End, Adelaide
Urban India Restaurant Sample Menu
| Naan - Garlic & Cheese | $3.50 |
| Mint & Coriander Chutney | $2.50 |
| Chicken Tikka Masala - Roasted chicken tossed with herbs and cooked in a special style. | $14.90 |
| Paneer Butter Masala - Cottage cheese cooked in royal style with tomato, ginger & spices. | $11.90 |
| Lentil Dahl Masala - Dahl lentils cooked overnight on a slow fired tandoori, finished with herbs & spices. | $9.50 |