Milton Chinese Restaurant in Milton Menu
Currently there is no menu available for Milton Chinese Restaurant in Milton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milton below.
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Milton Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Nearby sample menus
The Tipsy Fig (sample menu)
| Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese | $25.90 |
| Tempura Zucchini Flowers with fresh herb & pine nut filling | $16.90 |
| Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs | $32.90 |
| Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons | $16.90 |
| Fresh Crusty Bread | $3.00 |
| Boneless Braised Duck Leg - served on a rice pilaf with plum sauce | $33.90 |
| Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs | $33.90 |
| Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar | $16.90 |
| Clean Here for the full menu for The Tipsy Fig |
St. Isidore (sample)
| Leaves from our garden, radish, horseradish dressing | $7 |
| Miso marinated salmon, cassava, pickled escallot | $10 |
| Marinated olives | $7 |
| Grilled half-a-chook, charred savoy, apple, apricot, manchego, sherry sauce | $38 |
| Oxtail ravioli, king brown mushrooms, turnip, horseradish, mustard cress, parmesan | $22 |
| Buffalo mozzarella, hazelnuts, rocket, grilled bread | $12 |
| Duck prosciutto, rockmelon, smoked tomato, sheep’s milk curd, vincotto, basil | $22 |
| Grilled octopus, lemon, garlic aioli | $12 |
| Clean Here for the full menu for St. Isidore |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese |
|
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese |
|
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| The Tipsy Fig | |
| Milton Chinese Restaurant | Asian, Chinese |
| Pigeon House Tearooms | Cafes |
| Whats 2 Eat? | |
| Milton -ulladulla Bakery | European, Bakery, Italian |
| Leo's Kitchen | Takeaway Food |
| St. Isidore | |
| Park Road Kitchen 16/20 Park Rd, Milton QLD 4064, Australia | French, Asian |
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