Khumb Pakoras - field grown mushroom cups stuffed with spiced cheese and dry fruit mixture and batter fried | $8.90 |
Chaat - crispy batter-fried spinach leaves topped with yoghurt, tamaring and chilli sauces; a popular dish from the roadside eateries of Calcutta | $8.90 |
Masala Dosa - a south Indian specialty; delicious rice and lentil pancakes filled with spicy potatoes and served with sambar and coconut chutney | $9.90 |
Tandoori Chicken Tikka - boneless chicken pieces marinated in yogurt and garam masala and cooked in tandoor | $10.90 |
Khus Khus Kebab - tender beef marinated with garlic, ginger, ground spices and poppy seeds and chargrilled | $10.90 |
Chilli Prawns Namaste - our signature dish; pan fried prawn cutlets with cashew nuts, chillies and curry leaves | $11.10 |
Lamb Barra Kebab - tender lamb cutlets marinated with garlic and pepper and tandoor roasted | $11.70 |
Moksha Entree Sampler (for 2) - combination of tandoori chicken, barra and khus khus kebabs | $17.90 |
Murgh Makhani - all time favourite butter chicken!! | $16.60 |
Chicken Karavalli - a delicacy from the Mangalore coast; south Indian style chicken curry with coconut milk, tomatoes, mustard seeds and curry leaves | $16.60 |
Chicken Hara Masala - diced chicken cooked with garlic, fresh herbs and chopped spinach | $16.60 |
Beef Vindaloo - hot beef curry cooked with vinegar and goanese spices | $16.60 |
Beef Sali Boti - Parsee style beef curry with dry apricots & garnished with straw potatoes | $16.60 |
Balti Lamb - strips of roast lamb leg stir fried with mushrooms, onions, tomatoes, cumin and fenugreek | $17.20 |
Lamb Kadahi - diced lamb cooked with ginger, onions, tomatoes, red and green pepper | $17.20 |
Lamb Badami - lightly spiced lamb curry with cashew nut & cream | $17.20 |
Fish Bemisal - marinated Barramundi fillets semolina crusted, pan fried and served with sweet n sour tomato chutney | $18.20 |
Kesari Prawn Korma - black tiger prawns cooked in a creamy cashew nut sauce with a hint of rose petals, mace and cardamom | $18.20 |
Chef's Choice - please ask service staff | N/A |
Seafood Makhan Palak - scallops, mussels, calamari, fish and prawns cooked with tomatoes, onions, garlic and chopped spinach | $18.20 |
Daal Panchrattan - five different lentils slow cooked together to perfection and tempered with garlic and cumin | $13.10 |
Subz Bahaar - broccoli, baby corn and red pepper stir-fried with cumin, turmeric, chillies and tomatoes | $14.60 |
Chatpate Aloo - chat potatoes cooked with tomatoes, ginger, shallots and fresh coriander | $14.60 |
Palak Paneer Burjee - shredded home made cheese cooked with onions, garlic, spinach, herbs and spices | $14.60 |
Banarasi Kofta - mixed vegetable and cheese dumplings finished in a mild creamy sauce | $14.60 |
Kachumber (diced tomato, onion & cucumber salad) | $2.50 |
Raita (cucumber and yogurt) | $2.50 |
Sweet Mango Chutney | $2.50 |
Hot Pickle | $2.50 |
Side Dish Platter (any 3 of above) | $6.20 |
Pappadums | $2.50 |
Plain Naan | $3.00 |
Tandoori Roti | $3.00 |
Garlic Naan | $3.20 |
Cheese Naan | $3.20 |
Kashmiri Naan (with dry fruit and nuts) | $3.20 |
Aloo Paratha (with spicy potatoes) | $3.20 |
Cheese and Garlic Naan | $3.40 |
Basmati Rice (pp) | $2.20 |
Papadums and Side Dishes | - |
entrees - Chaat, Chilli Prawns Namaste & Tandoori Chicken Tikka | - |
mains - Murg Makhani, Lamb Kadahi, Beef Sali Boti and Chatpate Aloo with Basmati Rice and Naan | $28.90 (pp) |
Plus dessert and tea/coffee (corkage $2.00 p.p.) | $31.90 (pp) |
Mango Lassi | $3.50 |
Soft Drinks | $2.80 |
Mineral Water / Juice | $3.00 |
Tea / Coffee / Hot Chocolate | $3.00 |
Tirangi Kulfi - three different flavours of home made Indian ice creams served with mango sauce | $5.90 |
Gul Bahaar - soft cheese dumplings cooked in light syrup, served warm with stewed dry fruits and whipped cream | $5.90 |
Moksha Seasonal Dessert - Please ask service staff | $5.90 |
Vanilla Ice Cream - with or without choice of toppings | $4.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Moksha Indian Restaurant | Indian, Asian |
Below you'll find samples from menus of places nearby.
Teriyaki Bento Box Rice, Roll, Tempura, Salad, and miso soup your choice of Veggie, Fish, Chicken, Beef, Salmon, Seafood or Pork | $25.00 |
California Special Roll Lettuce, Carrot, Cucumber, Avocado Topped with crab meat, mayo, Fish eggs | $13.00 |
Katsu Meal Deep fried chicken fillet or pork served with salad, rice and miso soup | $16.00 |
Veggie Large Lettuce, Carrot, Cucumber and Avocado | $10.00 |
Curry Meal Sauteed with curry sauce served with salad, rice and miso soup on your choice of veggie, chicken, beef, seafood or pork or chicken katsu (Seafood Extra) | $16.00 |
Yaki Noodle Fried in soy sauce thick noodles with your choice of veggie, chicken, pork, beef, seafood | $12.00 |
U-dong Soy flavor noodle soup with your choice of veggie, chicken, chicken katsu, pork, beef, tempura, seafood | $12.00 |
Clean Here for the full menu for Sakura Fresh Sushi |
Baked Potatoes | $1.50/each |
Hawaiian - beef patties, cheese, lettuce & pineapple with special sauce | $5.90 |
Snack Pack - ¼ bbq or portugese & chips | $7.50 |
Family | $13.00 |
Family Pack - whole bbq or portugese, large chips & a large salad (seafood salad $1.00 extra) | $28.50 |
Sauce | 30¢ |
Flamin' Chix - marinated grilled chicken, cheese & lettuce with special sauce | $7.00 |
The Worx - beef patties, cheese, lettuce, bacon, egg, beetroot, tomato, onion & pineapple with special sauce | $7.00 |
Clean Here for the full menu for Flamin Chix Main Food Bar Jannali |
Chicken Wings (4) Chicken wing marinated in homemade sauce deep-fried & served with sweet chilli sauce. | $6.70 |
* Any dish with prawn or seafood | $12.00 |
Spring Rolls (4) chicken & vegetables | $6.70 |
Mixed Entree A combination of chicken satay, prawn cake, curry puff & spring roll. | $7.20 |
Green Curry Chicken Spicy green curry with coconut milk, basil leaves and vegetables. | $8.50 |
Mee Gorang Fried kokkien noodles with beef, soy sauce & mixed vegetables. | $8.50 |
Thai Beef Salad Favourite grilled sliced beef with fresh lettuce, cucumber, tomatoes, onion, lemongrass, chilli & lime dressing. | $12.50 |
Curry Puffs (4) vegetarian | $6.70 |
Clean Here for the full menu for Smiley Thai |
Fettuccini Carbonara - Bacon, egg and parmesan cheese in a cream sauce | $20.90 |
Antipasti Italian - Shaved prosciutto, sopreso salami, and parmesan cheeses, pecorino Cheese, marinated vegetables, chargrilled capsicum and olives | $16.90 |
Vitello Limone - Pan seared veal medallions finished with fresh lemon and white wine | $26.90 |
Cold - Still Water, Chinotto, Orange juice, Apple juice and Soft drinks -lemonade, pepsi & pepsi max, orange, lemon squash | $3.90 |
Wedges - Served with sour cream and sweet chilli sauce | $7.90 |
Fettuccini Venezia - Tasmanian scallops and bacon sautéed in a white wine cream sauce garnished with sundried tomatoes, crushed pepper, rocket and shaved parmesan cheese | $24.90 |
Penne Fiori - Bacon, prawns, onion, garlic, shallots, chilli in a Napolitana sauce with a touch of cream | $24.90 |
Pollo Di Casa - Grilled chicken breast with Spanish onions mushrooms and fire roasted capsicum finished with green peppercorns and brandy and cream | $26.90 |
Clean Here for the full menu for Fiori's Gourmet Pizza Restaurant |
Name | Cuisines |
---|---|
Sakura Fresh Sushi | Asian, Japanese |
Tropical Restaurant | Chinese |
Rocksalt Italian | Italian, European, Pizza & Pasta |
Vickers (Bread, Cakes and Dairies) | Bakery |
Cafe Jolie | Cafes |
Flamin Chix Main Food Bar Jannali | Takeaway Food |
Jannali Fresh Seafood Takeaway | Takeaway Food |
Jannali Chinese Restaurants | Chinese |
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