Pub Food restaurant and takeaway menus in Mossman
Post Office Hotel Sample Menu
| Braised pork & veal meatballs - ricotta salata,toasted turkish | $15 |
| Calabrese salami - from southern Italy , spicy | $7 |
| Asparagus - shaved fennel, soft herbs, lemon dressing | $14 |
| Salt & pepper calamari - aioli, lemon cheek | $16 |
| Bresaola - cured & air dried beef | $9 |
