Currently there is no menu available for Mr Birds Myo-Back Of Rialto in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
CBD Bakery | Takeaway Food, Bakery |
That Schnitzel Place | Cafes, Takeaway Food |
CBD Kebabs | Takeaway Food, Kebabs |
BBNT (Burgers, Burritos, Nachos and Tacos) King Street | Takeaway Food, Hamburgers |
Krispy Kreme | Takeaway Food, Cafes |
Below you'll find samples from menus of places nearby.
Vegetable Pastie | N/A |
Cornish Pastie | N/A |
Vegetable Pie | N/A |
Snow Pie | N/A |
Cracked pepper Pie | N/A |
Chicken Leek and potato Pie | N/A |
Famous Steak Pie | N/A |
Egg and Bacon Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Alfredo - Mushrooms, cream and ham | $21.50 |
Bacon and Egg | $9.50 |
Pot of Tea | CupĀ $3.80 |
Serve of Biscotti | $4.80 |
Ham and Cheese | $5.00 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
"Grandma" beancurd
With steamed rice |
$12.80 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
-6pcs | $32.00 |
Singapore fried noodles | $14.80 |
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
Seafood and beancurd soup | $9.00 |
Smoke fish hand-pulled noodles in soup | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Yakitori combo
Chicken (for 3) king prawn (for 3) |
$22.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
Spicy seafood | $39.00 |
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
-Kimchi bibimbam | $12.00 |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
Clean Here for the full menu for Darac Bar & Grill |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Daily sandwiches & salads available at fridge | |
-Add yoghurt & homemade granola | $4.50 |
Fruit salad
Seasonal fruits |
$8.50 |
-Add poached egg | $2.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
-Add chips | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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